Citrus Fruit, Total — Yield in Cyprus
Cyprus: Citrus Fruit, Total — Yield was 17,459 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Cyprus recorded 17,459 kg/ha for citrus fruit, total — yield in 2024.
That represents a change of up 1.5% on the previous year and down 55.5% over ten years.
Over the whole period, citrus fruit, total — yield in Cyprus peaked at 41,628 kg/ha in 2011 and was at its lowest, 15,716 kg/ha, in 1962.
Cyprus ranks 41st of 137 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in Cyprus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 15,839 kg/ha | — |
| 1962 | 15,716 kg/ha | -0.8% |
| 1963 | 16,424 kg/ha | +4.5% |
| 1964 | 16,302 kg/ha | -0.7% |
| 1965 | 17,098 kg/ha | +4.9% |
| 1966 | 16,340 kg/ha | -4.4% |
| 1967 | 16,616 kg/ha | +1.7% |
| 1968 | 16,331 kg/ha | -1.7% |
| 1969 | 16,731 kg/ha | +2.4% |
| 1970 | 16,388 kg/ha | -2.1% |
| 1971 | 18,388 kg/ha | +12.2% |
| 1972 | 18,889 kg/ha | +2.7% |
| 1973 | 20,697 kg/ha | +9.6% |
| 1974 | 15,979 kg/ha | -22.8% |
| 1975 | 19,584 kg/ha | +22.6% |
| 1976 | 19,196 kg/ha | -2.0% |
| 1977 | 24,092 kg/ha | +25.5% |
| 1978 | 18,898 kg/ha | -21.6% |
| 1979 | 20,516 kg/ha | +8.6% |
| 1980 | 19,381 kg/ha | -5.5% |
| 1981 | 21,984 kg/ha | +13.4% |
| 1982 | 23,138 kg/ha | +5.2% |
| 1983 | 21,388 kg/ha | -7.6% |
| 1984 | 23,700 kg/ha | +10.8% |
| 1985 | 19,900 kg/ha | -16.0% |
| 1986 | 19,552 kg/ha | -1.8% |
| 1987 | 21,729 kg/ha | +11.1% |
| 1988 | 18,534 kg/ha | -14.7% |
| 1989 | 23,356 kg/ha | +26.0% |
| 1990 | 27,074 kg/ha | +15.9% |
| 1991 | 22,752 kg/ha | -16.0% |
| 1992 | 24,282 kg/ha | +6.7% |
| 1993 | 22,391 kg/ha | -7.8% |
| 1994 | 20,927 kg/ha | -6.5% |
| 1995 | 24,638 kg/ha | +17.7% |
| 1996 | 21,245 kg/ha | -13.8% |
| 1997 | 20,790 kg/ha | -2.1% |
| 1998 | 18,655 kg/ha | -10.3% |
| 1999 | 23,152 kg/ha | +24.1% |
| 2000 | 23,353 kg/ha | +0.9% |
| 2001 | 22,780 kg/ha | -2.4% |
| 2002 | 25,146 kg/ha | +10.4% |
| 2003 | 26,212 kg/ha | +4.2% |
| 2004 | 26,567 kg/ha | +1.4% |
| 2005 | 27,333 kg/ha | +2.9% |
| 2006 | 26,844 kg/ha | -1.8% |
| 2007 | 26,759 kg/ha | -0.3% |
| 2008 | 26,460 kg/ha | -1.1% |
| 2009 | 25,853 kg/ha | -2.3% |
| 2010 | 40,306 kg/ha | +55.9% |
| 2011 | 41,628 kg/ha | +3.3% |
| 2012 | 34,644 kg/ha | -16.8% |
| 2013 | 40,024 kg/ha | +15.5% |
| 2014 | 39,205 kg/ha | -2.0% |
| 2015 | 40,753 kg/ha | +3.9% |
| 2016 | 27,399 kg/ha | -32.8% |
| 2017 | 27,683 kg/ha | +1.0% |
| 2018 | 24,046 kg/ha | -13.1% |
| 2019 | 20,542 kg/ha | -14.6% |
| 2020 | 19,220 kg/ha | -6.4% |
| 2021 | 19,379 kg/ha | +0.8% |
| 2022 | 18,112 kg/ha | -6.5% |
| 2023 | 17,203 kg/ha | -5.0% |
| 2024 | 17,459 kg/ha | +1.5% |
Cyprus compared with similar countries
- Cyprus's 17,459 kg/ha is above the median for high income countries, which is 16,826 kg/ha, 1.0× the median. (30 countries reporting)
- Cyprus's 17,459 kg/ha is above the median for Europe & Central Asia, which is 16,409 kg/ha, 1.1× the median. (16 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +55.9% | 25,853 kg/ha | 40,306 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,378 kg/ha | 15,716 kg/ha | 17,098 kg/ha | 9 |
| 1970s | 19,263 kg/ha | 15,979 kg/ha | 24,092 kg/ha | 10 |
| 1980s | 21,266 kg/ha | 18,534 kg/ha | 23,700 kg/ha | 10 |
| 1990s | 22,591 kg/ha | 18,655 kg/ha | 27,074 kg/ha | 10 |
| 2000s | 25,731 kg/ha | 22,780 kg/ha | 27,333 kg/ha | 10 |
| 2010s | 33,623 kg/ha | 20,542 kg/ha | 41,628 kg/ha | 10 |
| 2020s | 18,275 kg/ha | 17,203 kg/ha | 19,379 kg/ha | 5 |
Countries ranked near Cyprus
- 38 Serbia and Montenegro 17,826 kg/ha compare
- 39 Uruguay 17,675 kg/ha compare
- 40 Morocco 17,482 kg/ha compare
- 42 Azerbaijan 16,626 kg/ha compare
- 43 Saint Vincent and the Grenadines 16,600 kg/ha compare
- 44 Croatia 16,193 kg/ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Cyprus?
- Citrus fruit, total — yield in Cyprus was 17,459 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Cyprus?
- The highest recorded value was 41,628 kg/ha in 2011.
- What is the lowest citrus fruit, total — yield recorded in Cyprus?
- The lowest recorded value was 15,716 kg/ha in 1962.
- How does Cyprus rank for citrus fruit, total — yield?
- Cyprus ranks 41st out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Cyprus?
- Over the last ten years it is down 55.5%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.