Citrus Fruit, Total — Area harvested in United Arab Emirates
United Arab Emirates: Citrus Fruit, Total — Area harvested was 346 ha in 2024. ◆ Volatile
Citrus Fruit, Total — Area harvested in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in United Arab Emirates stood at 346 ha.
Compared with earlier readings it is up 1.8% on the previous year and down 1.4% over ten years.
Over the whole period, citrus fruit, total — area harvested in United Arab Emirates peaked at 1,875 ha in 1991 and was at its lowest, 120 ha, in 1961.
United Arab Emirates ranks 109th of 156 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Area harvested in United Arab Emirates, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 120 ha | — |
| 1962 | 120 ha | +0.0% |
| 1963 | 125 ha | +4.2% |
| 1964 | 127 ha | +1.6% |
| 1965 | 130 ha | +2.4% |
| 1966 | 135 ha | +3.8% |
| 1967 | 140 ha | +3.7% |
| 1968 | 150 ha | +7.1% |
| 1969 | 160 ha | +6.7% |
| 1970 | 180 ha | +12.5% |
| 1971 | 200 ha | +11.1% |
| 1972 | 210 ha | +5.0% |
| 1973 | 230 ha | +9.5% |
| 1974 | 240 ha | +4.3% |
| 1975 | 250 ha | +4.2% |
| 1976 | 270 ha | +8.0% |
| 1977 | 289 ha | +7.0% |
| 1978 | 426 ha | +47.4% |
| 1979 | 800 ha | +87.8% |
| 1980 | 1,382 ha | +72.8% |
| 1981 | 1,250 ha | -9.6% |
| 1982 | 895 ha | -28.4% |
| 1983 | 1,129 ha | +26.1% |
| 1984 | 1,233 ha | +9.2% |
| 1985 | 1,390 ha | +12.7% |
| 1986 | 1,359 ha | -2.2% |
| 1987 | 1,377 ha | +1.3% |
| 1988 | 1,483 ha | +7.7% |
| 1989 | 1,528 ha | +3.0% |
| 1990 | 1,520 ha | -0.5% |
| 1991 | 1,875 ha | +23.4% |
| 1992 | 1,417 ha | -24.4% |
| 1993 | 1,387 ha | -2.1% |
| 1994 | 1,395 ha | +0.6% |
| 1995 | 1,388 ha | -0.5% |
| 1996 | 1,352 ha | -2.6% |
| 1997 | 1,347 ha | -0.4% |
| 1998 | 1,310 ha | -2.7% |
| 1999 | 1,241 ha | -5.3% |
| 2000 | 1,213 ha | -2.3% |
| 2001 | 1,128 ha | -7.0% |
| 2002 | 1,041 ha | -7.7% |
| 2003 | 1,001 ha | -3.8% |
| 2004 | 1,010 ha | +0.9% |
| 2005 | 826 ha | -18.2% |
| 2006 | 939 ha | +13.7% |
| 2007 | 814 ha | -13.3% |
| 2008 | 802 ha | -1.5% |
| 2009 | 515 ha | -35.8% |
| 2010 | 426 ha | -17.3% |
| 2011 | 488 ha | +14.6% |
| 2012 | 457 ha | -6.4% |
| 2013 | 523 ha | +14.4% |
| 2014 | 351 ha | -32.9% |
| 2015 | 320 ha | -8.8% |
| 2016 | 338 ha | +5.6% |
| 2017 | 297 ha | -12.1% |
| 2018 | 291 ha | -2.0% |
| 2019 | 466 ha | +60.1% |
| 2020 | 636 ha | +36.5% |
| 2021 | 334 ha | -47.5% |
| 2022 | 345 ha | +3.3% |
| 2023 | 340 ha | -1.4% |
| 2024 | 346 ha | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 134.11 ha | 120 ha | 160 ha | 9 |
| 1970s | 309.5 ha | 180 ha | 800 ha | 10 |
| 1980s | 1,303 ha | 895 ha | 1,528 ha | 10 |
| 1990s | 1,423 ha | 1,241 ha | 1,875 ha | 10 |
| 2000s | 928.9 ha | 515 ha | 1,213 ha | 10 |
| 2010s | 395.7 ha | 291 ha | 523 ha | 10 |
| 2020s | 400.2 ha | 334 ha | 636 ha | 5 |
Countries ranked near United Arab Emirates
- 106 Tajikistan 460 ha compare
- 107 French Polynesia 429 ha compare
- 108 New Caledonia 385 ha compare
- 110 Martinique 331 ha compare
- 111 Bosnia and Herzegovina 306 ha compare
- 112 Botswana 280 ha compare
More agriculture & rural data for United Arab Emirates
- Agriculture, forestry, and fishing, value added (current US$), annual 6.43 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0077 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 386.83 current US$ per person (2024)
- Rural population, annual growth rate 3.73 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1404 units per person (2025)
- Agriculture share gdp 0.7694 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7694 (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is citrus fruit, total — area harvested in United Arab Emirates?
- Citrus fruit, total — area harvested in United Arab Emirates was 346 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in United Arab Emirates?
- The highest recorded value was 1,875 ha in 1991.
- What is the lowest citrus fruit, total — area harvested recorded in United Arab Emirates?
- The lowest recorded value was 120 ha in 1961.
- How does United Arab Emirates rank for citrus fruit, total — area harvested?
- United Arab Emirates ranks 109th out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in United Arab Emirates?
- Over the last ten years it is down 1.4%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.