French Polynesia vs United Arab Emirates: Citrus Fruit, Total — Area harvested

French Polynesia
429 ha
in 2024
United Arab Emirates
346 ha
in 2024
French Polynesia rank
107th
United Arab Emirates rank
109th

Citrus Fruit, Total — Area harvested over time

  • French Polynesia
  • United Arab Emirates
05001.0k1.5k2.0k196119922024

How they compare

French Polynesia currently reports 429 ha against 346 ha in United Arab Emirates, a difference of 83 ha.

That makes French Polynesia's figure about 1.2 times United Arab Emirates's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was United Arab Emirates ahead.

French Polynesia ranks 107th and United Arab Emirates ranks 109th of 156 countries.

United Arab Emirates has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade French Polynesia United Arab Emirates Difference Ahead
1960s 42.22 ha 134.11 ha 91.89 ha United Arab Emirates
1970s 41.1 ha 309.5 ha 268.4 ha United Arab Emirates
1980s 22.8 ha 1,303 ha 1,280 ha United Arab Emirates
1990s 259.6 ha 1,423 ha 1,164 ha United Arab Emirates
2000s 453.7 ha 928.9 ha 475.2 ha United Arab Emirates
2010s 394.8 ha 395.7 ha 0.9 ha United Arab Emirates
2020s 394.8 ha 400.2 ha 5.4 ha United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, French Polynesia or United Arab Emirates?
French Polynesia, at 429 ha against 346 ha in United Arab Emirates as of 2024.
What is the difference in citrus fruit, total — area harvested between French Polynesia and United Arab Emirates?
83 ha, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and United Arab Emirates?
64 years are reported by both, from 1961 to 2024.
How do French Polynesia and United Arab Emirates rank globally for citrus fruit, total — area harvested?
French Polynesia ranks 107th and United Arab Emirates ranks 109th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

French Polynesia vs United Arab Emirates: Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/french-polynesia/united-arab-emirates/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/french-polynesia/united-arab-emirates/">French Polynesia vs United Arab Emirates: Citrus Fruit, Total — Area harvested</a> — Statizoid

About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.