Citrus Fruit, Total — Area harvested in Bahamas
Bahamas: Citrus Fruit, Total — Area harvested was 945 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Bahamas, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Bahamas recorded 945 ha for citrus fruit, total — area harvested in 2024. That is the highest value across all 40 years on record.
That represents a change of up 0.3% on the previous year and up 2.4% over ten years.
Over the whole period, citrus fruit, total — area harvested in Bahamas peaked at 945 ha in 2024 and was at its lowest, 30 ha, in 1985.
Bahamas ranks 102nd of 156 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Citrus Fruit, Total — Area harvested in Bahamas, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 30 ha | — |
| 1986 | 30 ha | +0.0% |
| 1987 | 30 ha | +0.0% |
| 1988 | 45 ha | +50.0% |
| 1989 | 90 ha | +100.0% |
| 1990 | 140 ha | +55.6% |
| 1991 | 142 ha | +1.4% |
| 1992 | 195 ha | +37.3% |
| 1993 | 280 ha | +43.6% |
| 1994 | 445 ha | +58.9% |
| 1995 | 690 ha | +55.1% |
| 1996 | 665 ha | -3.6% |
| 1997 | 930 ha | +39.8% |
| 1998 | 800 ha | -14.0% |
| 1999 | 810 ha | +1.2% |
| 2000 | 760 ha | -6.2% |
| 2001 | 760 ha | +0.0% |
| 2002 | 740 ha | -2.6% |
| 2003 | 760 ha | +2.7% |
| 2004 | 800 ha | +5.3% |
| 2005 | 780 ha | -2.5% |
| 2006 | 780 ha | +0.0% |
| 2007 | 870 ha | +11.5% |
| 2008 | 810 ha | -6.9% |
| 2009 | 640 ha | -21.0% |
| 2010 | 905 ha | +41.4% |
| 2011 | 916 ha | +1.2% |
| 2012 | 918 ha | +0.2% |
| 2013 | 917 ha | -0.1% |
| 2014 | 923 ha | +0.7% |
| 2015 | 926 ha | +0.3% |
| 2016 | 939 ha | +1.4% |
| 2017 | 915 ha | -2.6% |
| 2018 | 906 ha | -1.0% |
| 2019 | 904 ha | -0.2% |
| 2020 | 915 ha | +1.2% |
| 2021 | 938 ha | +2.5% |
| 2022 | 940 ha | +0.2% |
| 2023 | 942 ha | +0.2% |
| 2024 | 945 ha | +0.3% |
Bahamas compared with similar countries
- Bahamas's 945 ha is above the median for high income countries, which is 285.5 ha, 3.3× the median. (48 countries reporting)
- Bahamas's 945 ha is below the median for Latin America & Caribbean, which is 11,392 ha, 8% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Area harvested in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +100.0% | 45 ha | 90 ha |
| 1994 | +58.9% | 280 ha | 445 ha |
| 1990 | +55.6% | 90 ha | 140 ha |
| 1995 | +55.1% | 445 ha | 690 ha |
| 1988 | +50.0% | 30 ha | 45 ha |
| 1993 | +43.6% | 195 ha | 280 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 45 ha | 30 ha | 90 ha | 5 |
| 1990s | 509.7 ha | 140 ha | 930 ha | 10 |
| 2000s | 770 ha | 640 ha | 870 ha | 10 |
| 2010s | 916.9 ha | 904 ha | 939 ha | 10 |
| 2020s | 936 ha | 915 ha | 945 ha | 5 |
Countries ranked near Bahamas
- 99 Palestine 1,230 ha compare
- 100 French Guiana 1,125 ha compare
- 101 Uzbekistan 968 ha compare
- 103 Zambia 902 ha compare
- 104 Guadeloupe 625 ha compare
- 105 Djibouti 551 ha compare
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is citrus fruit, total — area harvested in Bahamas?
- Citrus fruit, total — area harvested in Bahamas was 945 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Bahamas?
- The highest recorded value was 945 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Bahamas?
- The lowest recorded value was 30 ha in 1985.
- How does Bahamas rank for citrus fruit, total — area harvested?
- Bahamas ranks 102nd out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Bahamas?
- Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.