Cigars and cheroots — Residuals in South America
South America: Cigars and cheroots — Residuals was -26 t in 2023. ◆ Volatile
Cigars and cheroots — Residuals in South America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
South America recorded -26 t for cigars and cheroots — residuals in 2023.
The figure is down 420.0% on the previous year and up 3.7% over ten years.
Over the whole period, cigars and cheroots — residuals in South America peaked at 0 t in 2017 and was at its lowest, -192 t, in 2019.
That places South America 14th out of 29 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cigars and cheroots — Residuals in South America, year by year
| Year | t | Change |
|---|---|---|
| 2010 | -26 t | — |
| 2011 | -138 t | +430.8% |
| 2012 | -92 t | -33.3% |
| 2013 | -27 t | -70.7% |
| 2014 | -28 t | +3.7% |
| 2015 | -27 t | -3.6% |
| 2016 | -8 t | -70.4% |
| 2017 | 0 t | -100.0% |
| 2018 | -66 t | — |
| 2019 | -192 t | +190.9% |
| 2020 | -9 t | -95.3% |
| 2021 | -93 t | +933.3% |
| 2022 | -5 t | -94.6% |
| 2023 | -26 t | +420.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -60.4 t | -192 t | 0 t | 10 |
| 2020s | -33.25 t | -93 t | -5 t | 4 |
More agriculture & rural data for South America
- Tomatoes — Area harvested, annual growth rate 0.3049 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 4.58 million t (2024)
- Other vegetables, fresh n.e.c. — Yield 13,552 kg/ha (2024)
- Other vegetables, fresh n.e.c. — Area harvested 330,901 ha (2024)
- Other fruits, n.e.c. — Production 1.51 million t (2024)
- Other fruits, n.e.c. — Yield 10,891 kg/ha (2024)
- Other fruits, n.e.c. — Area harvested 138,942 ha (2024)
- Oranges — Production 19.24 million t (2024)
Frequently asked questions
- What is cigars and cheroots — residuals in South America?
- Cigars and cheroots — residuals in South America was -26 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cigars and cheroots — residuals recorded in South America?
- The highest recorded value was 0 t in 2017.
- What is the lowest cigars and cheroots — residuals recorded in South America?
- The lowest recorded value was -192 t in 2019.
- How does South America rank for cigars and cheroots — residuals?
- South America ranks 14th out of 29 groups with data for 2023.
- Is cigars and cheroots — residuals rising or falling in South America?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is volatile.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cigars and cheroots — Residuals. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.