Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia
Tunisia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 23,831 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia stood at 23,831 kg/ha. That is the highest value across all 64 years on record.
The figure is up 1.4% on the previous year and up 30.6% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia peaked at 23,831 kg/ha in 2024 and was at its lowest, 4,546 kg/ha, in 1982.
That places Tunisia 46th out of 126 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,500 kg/ha | — |
| 1962 | 7,157 kg/ha | +10.1% |
| 1963 | 7,357 kg/ha | +2.8% |
| 1964 | 6,943 kg/ha | -5.6% |
| 1965 | 8,000 kg/ha | +15.2% |
| 1966 | 8,375 kg/ha | +4.7% |
| 1967 | 6,925 kg/ha | -17.3% |
| 1968 | 6,625 kg/ha | -4.3% |
| 1969 | 9,444 kg/ha | +42.6% |
| 1970 | 9,674 kg/ha | +2.4% |
| 1971 | 9,898 kg/ha | +2.3% |
| 1972 | 8,100 kg/ha | -18.2% |
| 1973 | 9,200 kg/ha | +13.6% |
| 1974 | 9,364 kg/ha | +1.8% |
| 1975 | 8,454 kg/ha | -9.7% |
| 1976 | 9,231 kg/ha | +9.2% |
| 1977 | 8,803 kg/ha | -4.6% |
| 1978 | 9,630 kg/ha | +9.4% |
| 1979 | 8,725 kg/ha | -9.4% |
| 1980 | 6,354 kg/ha | -27.2% |
| 1981 | 5,714 kg/ha | -10.1% |
| 1982 | 4,546 kg/ha | -20.5% |
| 1983 | 6,533 kg/ha | +43.7% |
| 1984 | 9,231 kg/ha | +41.3% |
| 1985 | 10,000 kg/ha | +8.3% |
| 1986 | 10,714 kg/ha | +7.1% |
| 1987 | 10,714 kg/ha | +0.0% |
| 1988 | 5,970 kg/ha | -44.3% |
| 1989 | 6,790 kg/ha | +13.7% |
| 1990 | 8,750 kg/ha | +28.9% |
| 1991 | 10,714 kg/ha | +22.4% |
| 1992 | 10,983 kg/ha | +2.5% |
| 1993 | 8,780 kg/ha | -20.1% |
| 1994 | 8,824 kg/ha | +0.5% |
| 1995 | 7,812 kg/ha | -11.5% |
| 1996 | 9,453 kg/ha | +21.0% |
| 1997 | 8,087 kg/ha | -14.4% |
| 1998 | 9,000 kg/ha | +11.3% |
| 1999 | 9,391 kg/ha | +4.3% |
| 2000 | 11,243 kg/ha | +19.7% |
| 2001 | 13,049 kg/ha | +16.1% |
| 2002 | 13,370 kg/ha | +2.5% |
| 2003 | 13,497 kg/ha | +1.0% |
| 2004 | 13,710 kg/ha | +1.6% |
| 2005 | 13,763 kg/ha | +0.4% |
| 2006 | 14,054 kg/ha | +2.1% |
| 2007 | 14,866 kg/ha | +5.8% |
| 2008 | 14,335 kg/ha | -3.6% |
| 2009 | 14,868 kg/ha | +3.7% |
| 2010 | 15,670 kg/ha | +5.4% |
| 2011 | 14,889 kg/ha | -5.0% |
| 2012 | 16,811 kg/ha | +12.9% |
| 2013 | 18,122 kg/ha | +7.8% |
| 2014 | 18,245 kg/ha | +0.7% |
| 2015 | 22,256 kg/ha | +22.0% |
| 2016 | 21,547 kg/ha | -3.2% |
| 2017 | 21,484 kg/ha | -0.3% |
| 2018 | 21,705 kg/ha | +1.0% |
| 2019 | 22,216 kg/ha | +2.4% |
| 2020 | 22,665 kg/ha | +2.0% |
| 2021 | 22,988 kg/ha | +1.4% |
| 2022 | 23,154 kg/ha | +0.7% |
| 2023 | 23,492 kg/ha | +1.5% |
| 2024 | 23,831 kg/ha | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,481 kg/ha | 6,500 kg/ha | 9,444 kg/ha | 9 |
| 1970s | 9,108 kg/ha | 8,100 kg/ha | 9,898 kg/ha | 10 |
| 1980s | 7,657 kg/ha | 4,546 kg/ha | 10,714 kg/ha | 10 |
| 1990s | 9,179 kg/ha | 7,812 kg/ha | 10,983 kg/ha | 10 |
| 2000s | 13,676 kg/ha | 11,243 kg/ha | 14,868 kg/ha | 10 |
| 2010s | 19,294 kg/ha | 14,889 kg/ha | 22,256 kg/ha | 10 |
| 2020s | 23,226 kg/ha | 22,665 kg/ha | 23,831 kg/ha | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia was 23,831 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Tunisia?
- The highest recorded value was 23,831 kg/ha in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Tunisia?
- The lowest recorded value was 4,546 kg/ha in 1982.
- How does Tunisia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Tunisia ranks 46th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Tunisia?
- Over the last ten years it is up 30.6%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.