Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia

Tunisia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 23,831 kg/ha in 2024. ▲ Rising

Latest (2024)
23,831 kg/ha
Change on year
up 1.4%
World rank
53rd
of 162 countries
All-time high
23,831 kg/ha
in 2024
All-time low
4,546 kg/ha
in 1982
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia stood at 23,831 kg/ha. That is the highest value across all 64 years on record.

The figure is up 1.4% on the previous year and up 30.6% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia peaked at 23,831 kg/ha in 2024 and was at its lowest, 4,546 kg/ha, in 1982.

That places Tunisia 53rd out of 162 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia, 1961 to 2024.
Year kg/ha Change
1961 6,500 kg/ha —
1962 7,157 kg/ha +10.1%
1963 7,357 kg/ha +2.8%
1964 6,943 kg/ha -5.6%
1965 8,000 kg/ha +15.2%
1966 8,375 kg/ha +4.7%
1967 6,925 kg/ha -17.3%
1968 6,625 kg/ha -4.3%
1969 9,444 kg/ha +42.6%
1970 9,674 kg/ha +2.4%
1971 9,898 kg/ha +2.3%
1972 8,100 kg/ha -18.2%
1973 9,200 kg/ha +13.6%
1974 9,364 kg/ha +1.8%
1975 8,454 kg/ha -9.7%
1976 9,231 kg/ha +9.2%
1977 8,803 kg/ha -4.6%
1978 9,630 kg/ha +9.4%
1979 8,725 kg/ha -9.4%
1980 6,354 kg/ha -27.2%
1981 5,714 kg/ha -10.1%
1982 4,546 kg/ha -20.5%
1983 6,533 kg/ha +43.7%
1984 9,231 kg/ha +41.3%
1985 10,000 kg/ha +8.3%
1986 10,714 kg/ha +7.1%
1987 10,714 kg/ha +0.0%
1988 5,970 kg/ha -44.3%
1989 6,790 kg/ha +13.7%
1990 8,750 kg/ha +28.9%
1991 10,714 kg/ha +22.4%
1992 10,983 kg/ha +2.5%
1993 8,780 kg/ha -20.1%
1994 8,824 kg/ha +0.5%
1995 7,812 kg/ha -11.5%
1996 9,453 kg/ha +21.0%
1997 8,087 kg/ha -14.4%
1998 9,000 kg/ha +11.3%
1999 9,391 kg/ha +4.3%
2000 11,243 kg/ha +19.7%
2001 13,049 kg/ha +16.1%
2002 13,370 kg/ha +2.5%
2003 13,497 kg/ha +1.0%
2004 13,710 kg/ha +1.6%
2005 13,763 kg/ha +0.4%
2006 14,054 kg/ha +2.1%
2007 14,866 kg/ha +5.8%
2008 14,335 kg/ha -3.6%
2009 14,868 kg/ha +3.7%
2010 15,670 kg/ha +5.4%
2011 14,889 kg/ha -5.0%
2012 16,811 kg/ha +12.9%
2013 18,122 kg/ha +7.8%
2014 18,245 kg/ha +0.7%
2015 22,256 kg/ha +22.0%
2016 21,547 kg/ha -3.2%
2017 21,484 kg/ha -0.3%
2018 21,705 kg/ha +1.0%
2019 22,216 kg/ha +2.4%
2020 22,665 kg/ha +2.0%
2021 22,988 kg/ha +1.4%
2022 23,154 kg/ha +0.7%
2023 23,492 kg/ha +1.5%
2024 23,831 kg/ha +1.4%

Tunisia compared with similar countries

  • Tunisia's 23,831 kg/ha is above the median for lower middle income countries, which is 9,459 kg/ha, 2.5× the median. (24 countries reporting)
  • Tunisia's 23,831 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 37,400 kg/ha, 64% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,481 kg/ha 6,500 kg/ha 9,444 kg/ha 9
1970s 9,108 kg/ha 8,100 kg/ha 9,898 kg/ha 10
1980s 7,657 kg/ha 4,546 kg/ha 10,714 kg/ha 10
1990s 9,179 kg/ha 7,812 kg/ha 10,983 kg/ha 10
2000s 13,676 kg/ha 11,243 kg/ha 14,868 kg/ha 10
2010s 19,294 kg/ha 14,889 kg/ha 22,256 kg/ha 10
2020s 23,226 kg/ha 22,665 kg/ha 23,831 kg/ha 5

Countries ranked near Tunisia

  1. 50 Guatemala 25,345 kg/ha compare
  2. 51 Montenegro 25,328 kg/ha compare
  3. 52 Australia and New Zealand 23,968 kg/ha compare
  4. 54 Argentina 23,824 kg/ha compare
  5. 55 Niger 23,266 kg/ha compare
  6. 56 Australia 22,486 kg/ha compare

See the full ranking of 192 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Tunisia was 23,831 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Tunisia?
The highest recorded value was 23,831 kg/ha in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Tunisia?
The lowest recorded value was 4,546 kg/ha in 1982.
How does Tunisia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
Tunisia ranks 53rd out of 162 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Tunisia?
Over the last ten years it is up 30.6%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-yield/tunisia/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,051 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.