Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Namibia

Namibia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 10,100 kg/ha in 2024. ▬ Flat

Latest (2024)
10,100 kg/ha
Change on year
up 0.5%
World rank
100th
of 162 countries
All-time high
11,000 kg/ha
in 2012
All-time low
9,360 kg/ha
in 2008
Years of data
25
2000–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Namibia, 2000–2024

02.5k5.0k7.5k10.0k2000201220242000: 10.0k kg/ha2001: 10.0k kg/ha2002: 10.0k kg/ha2003: 10.0k kg/ha2004: 10.0k kg/ha2005: 10.0k kg/ha2006: 10.0k kg/ha2007: 10.1k kg/ha2008: 9.4k kg/ha2009: 10.0k kg/ha2010: 10.0k kg/ha2011: 10.3k kg/ha2012: 11.0k kg/ha2013: 10.6k kg/ha2014: 10.4k kg/ha2015: 10.5k kg/ha2016: 10.5k kg/ha2017: 10.0k kg/ha2018: 10.2k kg/ha2019: 10.3k kg/ha2020: 9.9k kg/ha2021: 10.1k kg/ha2022: 10.1k kg/ha2023: 10.1k kg/ha2024: 10.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Namibia is 10,100 kg/ha, measured in 2024.

The figure is up 0.5% on the previous year and down 3.1% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Namibia peaked at 11,000 kg/ha in 2012 and was at its lowest, 9,360 kg/ha, in 2008.

Namibia ranks 100th of 162 countries on this measure, in the middle of the range.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Namibia, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Namibia, 2000 to 2024.
Year kg/ha Change
2000 10,000 kg/ha —
2001 10,000 kg/ha +0.0%
2002 10,000 kg/ha +0.0%
2003 10,000 kg/ha +0.0%
2004 10,000 kg/ha +0.0%
2005 10,000 kg/ha +0.0%
2006 10,000 kg/ha +0.0%
2007 10,067 kg/ha +0.7%
2008 9,360 kg/ha -7.0%
2009 10,027 kg/ha +7.1%
2010 10,000 kg/ha -0.3%
2011 10,258 kg/ha +2.6%
2012 11,000 kg/ha +7.2%
2013 10,606 kg/ha -3.6%
2014 10,428 kg/ha -1.7%
2015 10,480 kg/ha +0.5%
2016 10,500 kg/ha +0.2%
2017 10,005 kg/ha -4.7%
2018 10,169 kg/ha +1.6%
2019 10,323 kg/ha +1.5%
2020 9,912 kg/ha -4.0%
2021 10,130 kg/ha +2.2%
2022 10,118 kg/ha -0.1%
2023 10,052 kg/ha -0.7%
2024 10,100 kg/ha +0.5%

Namibia compared with similar countries

  • Namibia's 10,100 kg/ha is above the median for lower middle income countries, which is 9,459 kg/ha, 1.1× the median. (24 countries reporting)
  • Namibia's 10,100 kg/ha is above the median for Sub-Saharan Africa, which is 6,322 kg/ha, 1.6× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 9,945 kg/ha 9,360 kg/ha 10,067 kg/ha 10
2010s 10,377 kg/ha 10,000 kg/ha 11,000 kg/ha 10
2020s 10,062 kg/ha 9,912 kg/ha 10,130 kg/ha 5

Countries ranked near Namibia

  1. 97 Nepal 10,572 kg/ha compare
  2. 98 China, Taiwan Province of 10,487 kg/ha compare
  3. 99 Paraguay 10,215 kg/ha compare
  4. 101 Romania 9,940 kg/ha compare
  5. 102 Caribbean 9,930 kg/ha compare
  6. 103 Iraq 9,292 kg/ha compare

See the full ranking of 192 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Namibia?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Namibia was 10,100 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Namibia?
The highest recorded value was 11,000 kg/ha in 2012.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Namibia?
The lowest recorded value was 9,360 kg/ha in 2008.
How does Namibia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
Namibia ranks 100th out of 162 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Namibia?
Over the last ten years it is down 3.1%. The long-run trend across the full record is flat.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-yield/namibia/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,051 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.