Chillies and peppers: Production in Romania
Romania: Chillies and peppers: Production was 93,340 t in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania stood at 93,340 t. That is the lowest value across all 64 years on record.
That represents a change of down 10.7% on the previous year and down 59.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania peaked at 336,200 t in 1984 and was at its lowest, 93,340 t, in 2024.
Romania ranks 53rd of 165 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers: Production in Romania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 104,000 t | — |
| 1962 | 104,000 t | +0.0% |
| 1963 | 138,000 t | +32.7% |
| 1964 | 115,400 t | -16.4% |
| 1965 | 107,700 t | -6.7% |
| 1966 | 150,900 t | +40.1% |
| 1967 | 159,300 t | +5.6% |
| 1968 | 170,800 t | +7.2% |
| 1969 | 139,500 t | -18.3% |
| 1970 | 122,600 t | -12.1% |
| 1971 | 167,400 t | +36.5% |
| 1972 | 195,600 t | +16.8% |
| 1973 | 205,300 t | +5.0% |
| 1974 | 139,000 t | -32.3% |
| 1975 | 148,400 t | +6.8% |
| 1976 | 172,700 t | +16.4% |
| 1977 | 184,100 t | +6.6% |
| 1978 | 188,900 t | +2.6% |
| 1979 | 252,800 t | +33.8% |
| 1980 | 174,600 t | -30.9% |
| 1981 | 227,900 t | +30.5% |
| 1982 | 278,200 t | +22.1% |
| 1983 | 279,400 t | +0.4% |
| 1984 | 336,200 t | +20.3% |
| 1985 | 303,800 t | -9.6% |
| 1986 | 251,100 t | -17.3% |
| 1987 | 269,800 t | +7.4% |
| 1988 | 294,500 t | +9.2% |
| 1989 | 253,300 t | -14.0% |
| 1990 | 182,033 t | -28.1% |
| 1991 | 166,840 t | -8.3% |
| 1992 | 181,660 t | +8.9% |
| 1993 | 176,287 t | -3.0% |
| 1994 | 163,154 t | -7.4% |
| 1995 | 195,648 t | +19.9% |
| 1996 | 186,575 t | -4.6% |
| 1997 | 167,375 t | -10.3% |
| 1998 | 191,376 t | +14.3% |
| 1999 | 212,294 t | +10.9% |
| 2000 | 174,836 t | -17.6% |
| 2001 | 184,815 t | +5.7% |
| 2002 | 197,442 t | +6.8% |
| 2003 | 249,125 t | +26.2% |
| 2004 | 237,240 t | -4.8% |
| 2005 | 203,751 t | -14.1% |
| 2006 | 279,126 t | +37.0% |
| 2007 | 184,939 t | -33.7% |
| 2008 | 238,682 t | +29.1% |
| 2009 | 245,661 t | +2.9% |
| 2010 | 243,493 t | -0.9% |
| 2011 | 253,505 t | +4.1% |
| 2012 | 207,072 t | -18.3% |
| 2013 | 227,690 t | +10.0% |
| 2014 | 228,576 t | +0.4% |
| 2015 | 226,300 t | -1.0% |
| 2016 | 201,881 t | -10.8% |
| 2017 | 226,459 t | +12.2% |
| 2018 | 140,260 t | -38.1% |
| 2019 | 135,500 t | -3.4% |
| 2020 | 140,820 t | +3.9% |
| 2021 | 154,790 t | +9.9% |
| 2022 | 105,210 t | -32.0% |
| 2023 | 104,560 t | -0.6% |
| 2024 | 93,340 t | -10.7% |
Romania compared with similar countries
- Romania's 93,340 t is above the median for high income countries, which is 13,060 t, 7.1× the median. (45 countries reporting)
- Romania's 93,340 t is above the median for Europe & Central Asia, which is 39,530 t, 2.4× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132,178 t | 104,000 t | 170,800 t | 9 |
| 1970s | 177,680 t | 122,600 t | 252,800 t | 10 |
| 1980s | 266,880 t | 174,600 t | 336,200 t | 10 |
| 1990s | 182,324 t | 163,154 t | 212,294 t | 10 |
| 2000s | 219,562 t | 174,836 t | 279,126 t | 10 |
| 2010s | 209,074 t | 135,500 t | 253,505 t | 10 |
| 2020s | 119,744 t | 93,340 t | 154,790 t | 5 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Cropland extent over the long-term, annual growth rate -1.7 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4354 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.8 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6361 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania was 93,340 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Romania?
- The highest recorded value was 336,200 t in 1984.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Romania?
- The lowest recorded value was 93,340 t in 2024.
- How does Romania rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Romania ranks 53rd out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Romania?
- Over the last ten years it is down 59.2%. The long-run trend across the full record is rising.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.