Chillies and peppers: Production in Indonesia
Indonesia: Chillies and peppers: Production was 3.04 million t in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Indonesia stood at 3.04 million t.
The figure is down 0.8% on the previous year and up 61.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Indonesia peaked at 3.06 million t in 2023 and was at its lowest, 90,000 t, in 1961.
That places Indonesia 8th out of 165 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers: Production in Indonesia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 90,000 t | — |
| 1962 | 90,000 t | +0.0% |
| 1963 | 121,000 t | +34.4% |
| 1964 | 127,000 t | +5.0% |
| 1965 | 155,000 t | +22.0% |
| 1966 | 170,000 t | +9.7% |
| 1967 | 170,000 t | +0.0% |
| 1968 | 175,500 t | +3.2% |
| 1969 | 189,000 t | +7.7% |
| 1970 | 190,000 t | +0.5% |
| 1971 | 200,000 t | +5.3% |
| 1972 | 200,000 t | +0.0% |
| 1973 | 299,354 t | +49.7% |
| 1974 | 323,800 t | +8.2% |
| 1975 | 252,000 t | -22.2% |
| 1976 | 194,600 t | -22.8% |
| 1977 | 215,000 t | +10.5% |
| 1978 | 214,100 t | -0.4% |
| 1979 | 220,082 t | +2.8% |
| 1980 | 207,551 t | -5.7% |
| 1981 | 219,445 t | +5.7% |
| 1982 | 173,700 t | -20.8% |
| 1983 | 301,000 t | +73.3% |
| 1984 | 313,685 t | +4.2% |
| 1985 | 341,564 t | +8.9% |
| 1986 | 439,000 t | +28.5% |
| 1987 | 436,189 t | -0.6% |
| 1988 | 449,000 t | +2.9% |
| 1989 | 518,000 t | +15.4% |
| 1990 | 417,000 t | -19.5% |
| 1991 | 425,000 t | +1.9% |
| 1992 | 323,407 t | -23.9% |
| 1993 | 315,385 t | -2.5% |
| 1994 | 316,915 t | +0.5% |
| 1995 | 471,017 t | +48.6% |
| 1996 | 1.04 million t | +121.5% |
| 1997 | 801,545 t | -23.2% |
| 1998 | 848,388 t | +5.8% |
| 1999 | 1.01 million t | +18.8% |
| 2000 | 727,747 t | -27.8% |
| 2001 | 580,464 t | -20.2% |
| 2002 | 635,089 t | +9.4% |
| 2003 | 1.07 million t | +68.0% |
| 2004 | 1.10 million t | +3.2% |
| 2005 | 1.06 million t | -3.9% |
| 2006 | 1.19 million t | +12.0% |
| 2007 | 1.13 million t | -4.7% |
| 2008 | 1.17 million t | +4.0% |
| 2009 | 1.42 million t | +21.3% |
| 2010 | 1.38 million t | -2.8% |
| 2011 | 1.61 million t | +16.6% |
| 2012 | 1.74 million t | +8.0% |
| 2013 | 1.73 million t | -0.5% |
| 2014 | 1.88 million t | +8.6% |
| 2015 | 1.92 million t | +1.7% |
| 2016 | 1.96 million t | +2.4% |
| 2017 | 2.36 million t | +20.3% |
| 2018 | 2.54 million t | +7.8% |
| 2019 | 2.59 million t | +1.8% |
| 2020 | 2.77 million t | +7.1% |
| 2021 | 2.75 million t | -0.9% |
| 2022 | 3.02 million t | +9.9% |
| 2023 | 3.06 million t | +1.4% |
| 2024 | 3.04 million t | -0.8% |
Indonesia compared with similar countries
- Indonesia's 3.04 million t is above the median for upper middle income countries, which is 49,879 t, 60.9× the median. (39 countries reporting)
- Indonesia's 3.04 million t is above the median for East Asia & Pacific, which is 23,647 t, 128.5× the median. (12 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers: Production in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +121.5% | 471,017 t | 1.04 million t |
| 1983 | +73.3% | 173,700 t | 301,000 t |
| 2003 | +68.0% | 635,089 t | 1.07 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 143,056 t | 90,000 t | 189,000 t | 9 |
| 1970s | 230,894 t | 190,000 t | 323,800 t | 10 |
| 1980s | 339,913 t | 173,700 t | 518,000 t | 10 |
| 1990s | 596,960 t | 315,385 t | 1.04 million t | 10 |
| 2000s | 1.01 million t | 580,464 t | 1.42 million t | 10 |
| 2010s | 1.97 million t | 1.38 million t | 2.59 million t | 10 |
| 2020s | 2.93 million t | 2.75 million t | 3.06 million t | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Cropland extent over the long-term, annual growth rate 0.8289 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1786 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.7886 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2154 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Indonesia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Indonesia was 3.04 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Indonesia?
- The highest recorded value was 3.06 million t in 2023.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Indonesia?
- The lowest recorded value was 90,000 t in 1961.
- How does Indonesia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Indonesia ranks 8th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Indonesia?
- Over the last ten years it is up 61.4%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.