Chillies and peppers: Production in Bosnia and Herzegovina
Bosnia and Herzegovina: Chillies and peppers: Production was 57,162 t in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Bosnia and Herzegovina stood at 57,162 t. That is the highest value across all 33 years on record.
That represents a change of up 72.2% on the previous year and up 99.6% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Bosnia and Herzegovina peaked at 57,162 t in 2024 and was at its lowest, 11,000 t, in 1992.
Bosnia and Herzegovina ranks 63rd of 165 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Chillies and peppers: Production in Bosnia and Herzegovina, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 11,000 t | — |
| 1993 | 15,467 t | +40.6% |
| 1994 | 14,000 t | -9.5% |
| 1995 | 18,000 t | +28.6% |
| 1996 | 24,700 t | +37.2% |
| 1997 | 34,900 t | +41.3% |
| 1998 | 36,800 t | +5.4% |
| 1999 | 36,900 t | +0.3% |
| 2000 | 30,000 t | -18.7% |
| 2001 | 24,315 t | -18.9% |
| 2002 | 31,676 t | +30.3% |
| 2003 | 28,371 t | -10.4% |
| 2004 | 48,178 t | +69.8% |
| 2005 | 36,123 t | -25.0% |
| 2006 | 43,013 t | +19.1% |
| 2007 | 36,780 t | -14.5% |
| 2008 | 39,890 t | +8.5% |
| 2009 | 40,310 t | +1.1% |
| 2010 | 38,397 t | -4.7% |
| 2011 | 37,071 t | -3.5% |
| 2012 | 35,384 t | -4.6% |
| 2013 | 38,524 t | +8.9% |
| 2014 | 28,638 t | -25.7% |
| 2015 | 37,177 t | +29.8% |
| 2016 | 53,167 t | +43.0% |
| 2017 | 47,396 t | -10.9% |
| 2018 | 41,279 t | -12.9% |
| 2019 | 44,633 t | +8.1% |
| 2020 | 44,707 t | +0.2% |
| 2021 | 41,230 t | -7.8% |
| 2022 | 30,652 t | -25.7% |
| 2023 | 33,196 t | +8.3% |
| 2024 | 57,162 t | +72.2% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 57,162 t is above the median for upper middle income countries, which is 49,879 t, 1.1× the median. (39 countries reporting)
- Bosnia and Herzegovina's 57,162 t is above the median for Europe & Central Asia, which is 39,530 t, 1.4× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 23,971 t | 11,000 t | 36,900 t | 8 |
| 2000s | 35,866 t | 24,315 t | 48,178 t | 10 |
| 2010s | 40,167 t | 28,638 t | 53,167 t | 10 |
| 2020s | 41,389 t | 30,652 t | 57,162 t | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Cropland extent over the long-term, annual growth rate -0.2797 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.352 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6567 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7371 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Bosnia and Herzegovina?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Bosnia and Herzegovina was 57,162 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bosnia and Herzegovina?
- The highest recorded value was 57,162 t in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bosnia and Herzegovina?
- The lowest recorded value was 11,000 t in 1992.
- How does Bosnia and Herzegovina rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Bosnia and Herzegovina ranks 63rd out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 99.6%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.