Chillies and peppers: Production in Belize

Belize: Chillies and peppers: Production was 369 t in 2024. ◆ Volatile

Latest (2024)
369 t
Change on year
up 0.8%
World rank
147th
of 165 countries
All-time high
2,088 t
in 2016
All-time low
20 t
in 1990
Years of data
36
1989–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Belize, 1989–2024

05001.0k1.5k2.0k1989200620241989: 114 t1990: 20 t1991: 34 t1992: 65 t1993: 122 t1994: 81 t1995: 54 t1996: 127 t1997: 186 t1998: 109 t1999: 238 t2000: 163 t2001: 371 t2002: 538 t2003: 426 t2004: 316 t2005: 287 t2006: 549 t2007: 502 t2008: 486 t2009: 538 t2010: 716.2 t2011: 907 t2012: 886 t2013: 733 t2014: 1.0k t2015: 1.3k t2016: 2.1k t2017: 2.0k t2018: 1.7k t2019: 254 t2020: 276 t2021: 268 t2022: 326 t2023: 366 t2024: 369 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belize recorded 369 t for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.

The figure is up 0.8% on the previous year and down 64.3% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Belize peaked at 2,088 t in 2016 and was at its lowest, 20 t, in 1990.

That places Belize 147th out of 165 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers: Production in Belize, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production in Belize, 1989 to 2024.
Year t Change
1989 114 t —
1990 20 t -82.5%
1991 34 t +70.0%
1992 65 t +91.2%
1993 122 t +87.7%
1994 81 t -33.6%
1995 54 t -33.3%
1996 127 t +135.2%
1997 186 t +46.5%
1998 109 t -41.4%
1999 238 t +118.3%
2000 163 t -31.5%
2001 371 t +127.6%
2002 538 t +45.0%
2003 426 t -20.8%
2004 316 t -25.8%
2005 287 t -9.2%
2006 549 t +91.3%
2007 502 t -8.6%
2008 486 t -3.2%
2009 538 t +10.7%
2010 716.17 t +33.1%
2011 907 t +26.6%
2012 886 t -2.3%
2013 733 t -17.3%
2014 1,034 t +41.1%
2015 1,296 t +25.3%
2016 2,088 t +61.2%
2017 1,960 t -6.1%
2018 1,690 t -13.8%
2019 254 t -85.0%
2020 276 t +8.7%
2021 268 t -2.9%
2022 326 t +21.6%
2023 366 t +12.3%
2024 369 t +0.8%

Belize compared with similar countries

  • Belize's 369 t is below the median for upper middle income countries, which is 49,879 t, 1% of the median. (39 countries reporting)
  • Belize's 369 t is below the median for Latin America & Caribbean, which is 13,170 t, 3% of the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 114 t 114 t 114 t 1
1990s 103.6 t 20 t 238 t 10
2000s 417.6 t 163 t 549 t 10
2010s 1,156 t 254 t 2,088 t 10
2020s 321 t 268 t 369 t 5

Countries ranked near Belize

  1. 144 Madagascar 579.96 t compare
  2. 144 Madagascar 579.96 t compare
  3. 146 Switzerland 390 t compare
  4. 148 Ireland 340.02 t compare
  5. 149 Saint Vincent and the Grenadines 226 t compare
  6. 149 Saint Vincent and the Grenadines 226 t compare

See the full ranking of 195 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Belize?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Belize was 369 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Belize?
The highest recorded value was 2,088 t in 2016.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Belize?
The lowest recorded value was 20 t in 1990.
How does Belize rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Belize ranks 147th out of 165 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Belize?
Over the last ten years it is down 64.3%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/belize/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.