Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in World

World: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 124.37 in 2024. ◆ Volatile

Latest (2024)
124.37
Change on year
up 0.7%
Rank
18th
of 28 groups
All-time high
124.37
in 2024
All-time low
14.14
in 1964
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in World, 1961–2024

255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in World is 124.37, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.7% on the previous year and up 29.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in World peaked at 124.37 in 2024 and was at its lowest, 14.14, in 1964.

World ranks 18th of 28 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in World, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in World, 1961 to 2024.
Year Value Change
1961 16.47
1962 14.53 -11.8%
1963 14.87 +2.3%
1964 14.14 -4.9%
1965 14.53 +2.8%
1966 15.71 +8.1%
1967 16.31 +3.8%
1968 16.75 +2.7%
1969 16.93 +1.1%
1970 15.25 -9.9%
1971 16.6 +8.9%
1972 17.25 +3.9%
1973 18.62 +7.9%
1974 18.77 +0.8%
1975 18.49 -1.5%
1976 18.85 +1.9%
1977 20.59 +9.2%
1978 20.78 +0.9%
1979 21.84 +5.1%
1980 21.37 -2.2%
1981 22.36 +4.6%
1982 22.93 +2.5%
1983 23.82 +3.9%
1984 24.81 +4.2%
1985 26.87 +8.3%
1986 27.47 +2.2%
1987 28.34 +3.2%
1988 28.67 +1.2%
1989 29.44 +2.7%
1990 30.28 +2.9%
1991 29.3 -3.2%
1992 30.14 +2.9%
1993 33.43 +10.9%
1994 35.8 +7.1%
1995 38.8 +8.4%
1996 45.65 +17.7%
1997 48.36 +5.9%
1998 52.32 +8.2%
1999 55.1 +5.3%
2000 59.22 +7.5%
2001 60.87 +2.8%
2002 64.11 +5.3%
2003 69.25 +8.0%
2004 69.3 +0.1%
2005 71.4 +3.0%
2006 75.22 +5.4%
2007 77.28 +2.7%
2008 79.33 +2.7%
2009 81.32 +2.5%
2010 84.14 +3.5%
2011 86.27 +2.5%
2012 89.17 +3.4%
2013 91.43 +2.5%
2014 95.79 +4.8%
2015 100.28 +4.7%
2016 103.94 +3.6%
2017 110.63 +6.4%
2018 112.74 +1.9%
2019 114.12 +1.2%
2020 116.53 +2.1%
2021 117.55 +0.9%
2022 122.26 +4.0%
2023 123.47 +1.0%
2024 124.37 +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.58 14.14 16.93 9
1970s 18.7 15.25 21.84 10
1980s 25.61 21.37 29.44 10
1990s 39.92 29.3 55.1 10
2000s 70.73 59.22 81.32 10
2010s 98.85 84.14 114.12 10
2020s 120.84 116.53 124.37 5

Countries ranked near World

  1. 15 Australia 185.84 compare
  2. 15 Republic of Moldova 83.43 compare
  3. 16 Finland 184.95 compare
  4. 17 El Salvador 184.3 compare
  5. 18 Egypt 177.67 compare
  6. 19 Australia and New Zealand 172.34 compare
  7. 20 Chile 166.43 compare
  8. 21 Peru 159.87 compare

See the full ranking of 159 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in World?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in World was 124.37 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in World?
The highest recorded value was 124.37 in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in World?
The lowest recorded value was 14.14 in 1964.
How does World rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
World ranks 18th out of 28 groups with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in World?
Over the last ten years it is up 29.8%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/world/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/world/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in World</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.