Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Asia
Western Asia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 86.64 in 2024. ▼ Falling
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Asia stood at 86.64.
That represents a change of down 1.5% on the previous year and down 15.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Asia peaked at 294.06 in 1986 and was at its lowest, 68.68, in 1975.
Western Asia ranks 21st of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 225.15 | — |
| 1962 | 218.85 | -2.8% |
| 1963 | 212.64 | -2.8% |
| 1964 | 206.67 | -2.8% |
| 1965 | 200.98 | -2.8% |
| 1966 | 195.4 | -2.8% |
| 1967 | 189.92 | -2.8% |
| 1968 | 240 | +26.4% |
| 1969 | 161.53 | -32.7% |
| 1970 | 157.15 | -2.7% |
| 1971 | 169.89 | +8.1% |
| 1972 | 115.69 | -31.9% |
| 1973 | 112.61 | -2.7% |
| 1974 | 219.31 | +94.8% |
| 1975 | 68.68 | -68.7% |
| 1976 | 163.51 | +138.1% |
| 1977 | 144.61 | -11.6% |
| 1978 | 140.66 | -2.7% |
| 1979 | 136.93 | -2.7% |
| 1980 | 133.33 | -2.6% |
| 1981 | 129.84 | -2.6% |
| 1982 | 126.39 | -2.7% |
| 1983 | 122.87 | -2.8% |
| 1984 | 119.41 | -2.8% |
| 1985 | 162.69 | +36.2% |
| 1986 | 294.06 | +80.7% |
| 1987 | 220.06 | -25.2% |
| 1988 | 224.98 | +2.2% |
| 1989 | 219.08 | -2.6% |
| 1990 | 245.12 | +11.9% |
| 1991 | 209.77 | -14.4% |
| 1992 | 155.66 | -25.8% |
| 1993 | 142.19 | -8.7% |
| 1994 | 137.38 | -3.4% |
| 1995 | 126.38 | -8.0% |
| 1996 | 132.35 | +4.7% |
| 1997 | 120.79 | -8.7% |
| 1998 | 135.08 | +11.8% |
| 1999 | 140.37 | +3.9% |
| 2000 | 141.47 | +0.8% |
| 2001 | 162.07 | +14.6% |
| 2002 | 160.17 | -1.2% |
| 2003 | 164.95 | +3.0% |
| 2004 | 183.51 | +11.3% |
| 2005 | 129.46 | -29.5% |
| 2006 | 125.06 | -3.4% |
| 2007 | 117.82 | -5.8% |
| 2008 | 111.54 | -5.3% |
| 2009 | 106.91 | -4.2% |
| 2010 | 100.65 | -5.9% |
| 2011 | 103.95 | +3.3% |
| 2012 | 106.93 | +2.9% |
| 2013 | 103.88 | -2.9% |
| 2014 | 102.01 | -1.8% |
| 2015 | 98.12 | -3.8% |
| 2016 | 99.87 | +1.8% |
| 2017 | 97.85 | -2.0% |
| 2018 | 101.72 | +4.0% |
| 2019 | 97.95 | -3.7% |
| 2020 | 93.03 | -5.0% |
| 2021 | 92.74 | -0.3% |
| 2022 | 89.29 | -3.7% |
| 2023 | 88 | -1.4% |
| 2024 | 86.64 | -1.5% |
Biggest year-on-year movements
Years where Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +138.1% | 68.68 | 163.51 |
| 1974 | +94.8% | 112.61 | 219.31 |
| 1986 | +80.7% | 162.69 | 294.06 |
| 1975 | -68.7% | 219.31 | 68.68 |
| 1985 | +36.2% | 119.41 | 162.69 |
| 1969 | -32.7% | 240 | 161.53 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 205.68 | 161.53 | 240 | 9 |
| 1970s | 142.9 | 68.68 | 219.31 | 10 |
| 1980s | 175.27 | 119.41 | 294.06 | 10 |
| 1990s | 154.51 | 120.79 | 245.12 | 10 |
| 2000s | 140.3 | 106.91 | 183.51 | 10 |
| 2010s | 101.29 | 97.85 | 106.93 | 10 |
| 2020s | 89.94 | 86.64 | 93.03 | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Oilcrops, Cake Equivalent — Yield, annual growth rate 2.54 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 6.96 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -4.92 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -0.0493 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 27.39 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 26.91 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.3796 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Asia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Asia was 86.64 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Western Asia?
- The highest recorded value was 294.06 in 1986.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Western Asia?
- The lowest recorded value was 68.68 in 1975.
- How does Western Asia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Western Asia ranks 21st out of 25 groups with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Western Asia?
- Over the last ten years it is down 15.1%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.