Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Africa
Western Africa: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 95.31 in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Africa is 95.31, measured in 2024.
The figure is up 3.8% on the previous year and down 3.8% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Africa peaked at 105.31 in 2015 and was at its lowest, 42.1, in 1992.
Western Africa ranks 15th of 25 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 70.07 | — |
| 1962 | 68.81 | -1.8% |
| 1963 | 68.51 | -0.4% |
| 1964 | 69.72 | +1.8% |
| 1965 | 68.78 | -1.3% |
| 1966 | 70.79 | +2.9% |
| 1967 | 75.87 | +7.2% |
| 1968 | 74.9 | -1.3% |
| 1969 | 74.67 | -0.3% |
| 1970 | 74.64 | -0.0% |
| 1971 | 74.92 | +0.4% |
| 1972 | 76.38 | +1.9% |
| 1973 | 77.51 | +1.5% |
| 1974 | 76.14 | -1.8% |
| 1975 | 73.94 | -2.9% |
| 1976 | 72.92 | -1.4% |
| 1977 | 71.57 | -1.9% |
| 1978 | 70.18 | -1.9% |
| 1979 | 69.14 | -1.5% |
| 1980 | 67.78 | -2.0% |
| 1981 | 66.45 | -2.0% |
| 1982 | 65.11 | -2.0% |
| 1983 | 64.13 | -1.5% |
| 1984 | 65.32 | +1.9% |
| 1985 | 64.16 | -1.8% |
| 1986 | 64.04 | -0.2% |
| 1987 | 64.75 | +1.1% |
| 1988 | 63.97 | -1.2% |
| 1989 | 66.81 | +4.4% |
| 1990 | 68.58 | +2.6% |
| 1991 | 43.45 | -36.6% |
| 1992 | 42.1 | -3.1% |
| 1993 | 42.92 | +1.9% |
| 1994 | 44.57 | +3.8% |
| 1995 | 47.08 | +5.6% |
| 1996 | 49.51 | +5.2% |
| 1997 | 51.51 | +4.0% |
| 1998 | 52.93 | +2.8% |
| 1999 | 53.86 | +1.8% |
| 2000 | 54.9 | +1.9% |
| 2001 | 57.41 | +4.6% |
| 2002 | 61.05 | +6.3% |
| 2003 | 65.49 | +7.3% |
| 2004 | 69.43 | +6.0% |
| 2005 | 73.09 | +5.3% |
| 2006 | 79.79 | +9.2% |
| 2007 | 81.71 | +2.4% |
| 2008 | 85.19 | +4.3% |
| 2009 | 93.6 | +9.9% |
| 2010 | 96.7 | +3.3% |
| 2011 | 102.63 | +6.1% |
| 2012 | 102.33 | -0.3% |
| 2013 | 98.61 | -3.6% |
| 2014 | 99.1 | +0.5% |
| 2015 | 105.31 | +6.3% |
| 2016 | 95.59 | -9.2% |
| 2017 | 96.65 | +1.1% |
| 2018 | 97.35 | +0.7% |
| 2019 | 95.66 | -1.7% |
| 2020 | 96.89 | +1.3% |
| 2021 | 94.29 | -2.7% |
| 2022 | 93.02 | -1.3% |
| 2023 | 91.8 | -1.3% |
| 2024 | 95.31 | +3.8% |
Biggest year-on-year movements
Years where Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Western Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -36.6% | 68.58 | 43.45 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 71.35 | 68.51 | 75.87 | 9 |
| 1970s | 73.73 | 69.14 | 77.51 | 10 |
| 1980s | 65.25 | 63.97 | 67.78 | 10 |
| 1990s | 49.65 | 42.1 | 68.58 | 10 |
| 2000s | 72.17 | 54.9 | 93.6 | 10 |
| 2010s | 98.99 | 95.59 | 105.31 | 10 |
| 2020s | 94.26 | 91.8 | 96.89 | 5 |
Countries ranked near Western Africa
- 12 Cabo Verde 101.47 compare
- 12 Serbia 114.64 compare
- 12 United Republic of Tanzania 69.77 compare
- 13 North Macedonia 111.71 compare
- 14 Myanmar 110.66 compare
- 15 Romania 104.94 compare
- 16 China 104.42 compare
- 17 China, mainland 104.37 compare
- 18 Greece 104.32 compare
More agriculture & rural data for Western Africa
- Sheep fat, unrendered — Production, annual growth rate 2.6 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 2.44 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 1.24 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 1.7 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.4184 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -2.05 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.63 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.5 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate -0.9422 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Africa?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Western Africa was 95.31 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Western Africa?
- The highest recorded value was 105.31 in 2015.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Western Africa?
- The lowest recorded value was 42.1 in 1992.
- How does Western Africa rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Western Africa ranks 15th out of 25 groups with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Western Africa?
- Over the last ten years it is down 3.8%. The long-run trend across the full record is rising.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.