Chick peas, dry — Yield in Italy
Italy: Chick peas, dry — Yield was 1,675 kg/ha in 2017. ▲ Rising
Chick peas, dry — Yield in Italy, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Italy recorded 1,675 kg/ha for chick peas, dry — yield in 2017. That is the highest value across all 57 years on record.
The figure is up 4.6% on the previous year and up 41.0% over ten years.
Over the whole period, chick peas, dry — yield in Italy peaked at 1,675 kg/ha in 2017 and was at its lowest, 550.4 kg/ha, in 1962.
That places Italy 17th out of 54 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Chick peas, dry — Yield in Italy, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 576.1 kg/ha | — |
| 1962 | 550.4 kg/ha | -4.5% |
| 1963 | 658.8 kg/ha | +19.7% |
| 1964 | 649 kg/ha | -1.5% |
| 1965 | 681.2 kg/ha | +5.0% |
| 1966 | 702.9 kg/ha | +3.2% |
| 1967 | 739.9 kg/ha | +5.3% |
| 1968 | 704.6 kg/ha | -4.8% |
| 1969 | 817.1 kg/ha | +16.0% |
| 1970 | 866.8 kg/ha | +6.1% |
| 1971 | 1,025 kg/ha | +18.3% |
| 1972 | 1,051 kg/ha | +2.5% |
| 1973 | 1,102 kg/ha | +4.9% |
| 1974 | 1,060 kg/ha | -3.8% |
| 1975 | 1,085 kg/ha | +2.3% |
| 1976 | 1,098 kg/ha | +1.3% |
| 1977 | 999.3 kg/ha | -9.0% |
| 1978 | 1,106 kg/ha | +10.6% |
| 1979 | 1,148 kg/ha | +3.9% |
| 1980 | 1,179 kg/ha | +2.6% |
| 1981 | 1,217 kg/ha | +3.3% |
| 1982 | 1,117 kg/ha | -8.2% |
| 1983 | 1,135 kg/ha | +1.6% |
| 1984 | 1,280 kg/ha | +12.8% |
| 1985 | 1,257 kg/ha | -1.9% |
| 1986 | 1,137 kg/ha | -9.5% |
| 1987 | 1,157 kg/ha | +1.7% |
| 1988 | 1,064 kg/ha | -8.1% |
| 1989 | 924.9 kg/ha | -13.0% |
| 1990 | 908.3 kg/ha | -1.8% |
| 1991 | 1,105 kg/ha | +21.7% |
| 1992 | 1,178 kg/ha | +6.6% |
| 1993 | 1,204 kg/ha | +2.2% |
| 1994 | 1,204 kg/ha | -0.0% |
| 1995 | 1,111 kg/ha | -7.7% |
| 1996 | 1,039 kg/ha | -6.5% |
| 1997 | 1,187 kg/ha | +14.3% |
| 1998 | 1,217 kg/ha | +2.6% |
| 1999 | 1,216 kg/ha | -0.1% |
| 2000 | 1,036 kg/ha | -14.8% |
| 2001 | 1,374 kg/ha | +32.6% |
| 2002 | 1,090 kg/ha | -20.7% |
| 2003 | 1,060 kg/ha | -2.8% |
| 2004 | 1,184 kg/ha | +11.8% |
| 2005 | 1,163 kg/ha | -1.8% |
| 2006 | 1,190 kg/ha | +2.3% |
| 2007 | 1,188 kg/ha | -0.2% |
| 2008 | 1,187 kg/ha | -0.1% |
| 2009 | 1,300 kg/ha | +9.5% |
| 2010 | 1,342 kg/ha | +3.2% |
| 2011 | 1,427 kg/ha | +6.3% |
| 2012 | 1,415 kg/ha | -0.8% |
| 2013 | 1,462 kg/ha | +3.3% |
| 2014 | 1,446 kg/ha | -1.1% |
| 2015 | 1,442 kg/ha | -0.3% |
| 2016 | 1,602 kg/ha | +11.1% |
| 2017 | 1,675 kg/ha | +4.6% |
Italy compared with similar countries
- Italy's 1,675 kg/ha is above the median for high income countries, which is 1,436 kg/ha, 1.2× the median. (13 countries reporting)
- Italy's 1,675 kg/ha is above the median for Europe & Central Asia, which is 1,404 kg/ha, 1.2× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 675.56 kg/ha | 550.4 kg/ha | 817.1 kg/ha | 9 |
| 1970s | 1,054 kg/ha | 866.8 kg/ha | 1,148 kg/ha | 10 |
| 1980s | 1,147 kg/ha | 924.9 kg/ha | 1,280 kg/ha | 10 |
| 1990s | 1,137 kg/ha | 908.3 kg/ha | 1,217 kg/ha | 10 |
| 2000s | 1,177 kg/ha | 1,036 kg/ha | 1,374 kg/ha | 10 |
| 2010s | 1,476 kg/ha | 1,342 kg/ha | 1,675 kg/ha | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is chick peas, dry — yield in Italy?
- Chick peas, dry — yield in Italy was 1,675 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Italy?
- The highest recorded value was 1,675 kg/ha in 2017.
- What is the lowest chick peas, dry — yield recorded in Italy?
- The lowest recorded value was 550.4 kg/ha in 1962.
- How does Italy rank for chick peas, dry — yield?
- Italy ranks 17th out of 54 countries with data for 2017.
- Is chick peas, dry — yield rising or falling in Italy?
- Over the last ten years it is up 41.0%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.