Italy vs Peru: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Italy
- Peru
How they compare
Italy currently reports 1,675 kg/ha against 1,583 kg/ha in Peru, a difference of 92 kg/ha.
That makes Italy's figure about 1.1 times Peru's.
The two have swapped places 13 times across 57 shared years of data; in 1961 it was Peru ahead.
Italy ranks 18th and Peru ranks 21st of 61 countries.
Across the 6 decades both report, Italy averaged higher in 3 and Peru in 3.
Head to head by decade
| Decade | Italy | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 675.56 kg/ha | 687.39 kg/ha | 11.83 kg/ha | Peru |
| 1970s | 1,054 kg/ha | 715.93 kg/ha | 338.12 kg/ha | Italy |
| 1980s | 1,147 kg/ha | 908.63 kg/ha | 238.14 kg/ha | Italy |
| 1990s | 1,137 kg/ha | 1,537 kg/ha | 400.45 kg/ha | Peru |
| 2000s | 1,177 kg/ha | 1,288 kg/ha | 110.42 kg/ha | Peru |
| 2010s | 1,476 kg/ha | 1,199 kg/ha | 277.3 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Italy or Peru?
- Italy, at 1,675 kg/ha against 1,583 kg/ha in Peru as of 2017.
- What is the difference in chick peas, dry — yield between Italy and Peru?
- 92 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Peru?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Peru rank globally for chick peas, dry — yield?
- Italy ranks 18th and Peru ranks 21st of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.