Chick peas, dry — Yield in Sudan (former)
Sudan (former): Chick peas, dry — Yield was 1,800 kg/ha in 2011. ▲ Rising
Chick peas, dry — Yield in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Sudan (former) recorded 1,800 kg/ha for chick peas, dry — yield in 2011.
That represents a change of down 24.4% over ten years.
Over the whole period, chick peas, dry — yield in Sudan (former) peaked at 2,381 kg/ha in 2001 and was at its lowest, 498.2 kg/ha, in 1961.
That places Sudan (former) 16th out of 54 countries with data for 2011, putting it in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Chick peas, dry — Yield in Sudan (former), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 498.2 kg/ha | — |
| 1962 | 1,655 kg/ha | +232.2% |
| 1963 | 952.9 kg/ha | -42.4% |
| 1964 | 544.9 kg/ha | -42.8% |
| 1965 | 701.2 kg/ha | +28.7% |
| 1966 | 822.6 kg/ha | +17.3% |
| 1967 | 949.4 kg/ha | +15.4% |
| 1968 | 522 kg/ha | -45.0% |
| 1969 | 991.9 kg/ha | +90.0% |
| 1970 | 595.2 kg/ha | -40.0% |
| 1971 | 952.4 kg/ha | +60.0% |
| 1972 | 952.4 kg/ha | +0.0% |
| 1973 | 952.4 kg/ha | +0.0% |
| 1974 | 1,000 kg/ha | +5.0% |
| 1975 | 894.7 kg/ha | -10.5% |
| 1976 | 932.8 kg/ha | +4.3% |
| 1977 | 928.6 kg/ha | -0.5% |
| 1978 | 931 kg/ha | +0.3% |
| 1979 | 931 kg/ha | +0.0% |
| 1980 | 1,190 kg/ha | +27.9% |
| 1981 | 1,190 kg/ha | +0.0% |
| 1982 | 933.3 kg/ha | -21.6% |
| 1983 | 1,071 kg/ha | +14.8% |
| 1984 | 857.1 kg/ha | -20.0% |
| 1985 | 1,100 kg/ha | +28.3% |
| 1986 | 1,034 kg/ha | -6.0% |
| 1987 | 1,067 kg/ha | +3.1% |
| 1988 | 1,045 kg/ha | -2.0% |
| 1989 | 625 kg/ha | -40.2% |
| 1990 | 933.3 kg/ha | +49.3% |
| 1991 | 1,032 kg/ha | +10.6% |
| 1992 | 1,031 kg/ha | -0.1% |
| 1993 | 1,212 kg/ha | +17.5% |
| 1994 | 1,786 kg/ha | +47.3% |
| 1995 | 1,984 kg/ha | +11.1% |
| 1996 | 1,732 kg/ha | -12.7% |
| 1997 | 1,360 kg/ha | -21.4% |
| 1998 | 1,446 kg/ha | +6.3% |
| 1999 | 1,660 kg/ha | +14.8% |
| 2000 | 1,724 kg/ha | +3.9% |
| 2001 | 2,381 kg/ha | +38.1% |
| 2002 | 2,381 kg/ha | +0.0% |
| 2003 | 1,870 kg/ha | -21.5% |
| 2004 | 2,380 kg/ha | +27.3% |
| 2005 | 1,785 kg/ha | -25.0% |
| 2006 | 1,788 kg/ha | +0.2% |
| 2007 | 1,785 kg/ha | -0.2% |
| 2008 | 2,156 kg/ha | +20.8% |
| 2009 | 1,680 kg/ha | -22.1% |
| 2010 | 1,800 kg/ha | +7.1% |
| 2011 | 1,800 kg/ha | -0.0% |
Biggest year-on-year movements
Years where Chick peas, dry — Yield in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +232.2% | 498.2 kg/ha | 1,655 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 848.7 kg/ha | 498.2 kg/ha | 1,655 kg/ha | 9 |
| 1970s | 907.05 kg/ha | 595.2 kg/ha | 1,000 kg/ha | 10 |
| 1980s | 1,011 kg/ha | 625 kg/ha | 1,190 kg/ha | 10 |
| 1990s | 1,418 kg/ha | 933.3 kg/ha | 1,984 kg/ha | 10 |
| 2000s | 1,993 kg/ha | 1,680 kg/ha | 2,381 kg/ha | 10 |
| 2010s | 1,800 kg/ha | 1,800 kg/ha | 1,800 kg/ha | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.538 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 6.67 % change on previous year (2011)
- Potatoes — Yield, annual growth rate 0 % change on previous year (2011)
- Potatoes — Area harvested, annual growth rate 6.67 % change on previous year (2011)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.0289 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.1543 % change on previous year (2011)
Frequently asked questions
- What is chick peas, dry — yield in Sudan (former)?
- Chick peas, dry — yield in Sudan (former) was 1,800 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Sudan (former)?
- The highest recorded value was 2,381 kg/ha in 2001.
- What is the lowest chick peas, dry — yield recorded in Sudan (former)?
- The lowest recorded value was 498.2 kg/ha in 1961.
- How does Sudan (former) rank for chick peas, dry — yield?
- Sudan (former) ranks 16th out of 54 countries with data for 2011.
- Is chick peas, dry — yield rising or falling in Sudan (former)?
- Over the last ten years it is down 24.4%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.