Cereals - Excluding Beer — Food supply in China, Macao SAR
China, Macao SAR: Cereals - Excluding Beer — Food supply was 213,115 million Kcal in 2023. ▲ Rising
Cereals - Excluding Beer — Food supply in China, Macao SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for cereals - excluding beer — food supply in China, Macao SAR is 213,115 million Kcal, measured in 2023.
The figure is down 3.8% on the previous year and up 14.2% over ten years.
Over the whole period, cereals - excluding beer — food supply in China, Macao SAR peaked at 221,507 million Kcal in 2022 and was at its lowest, 171,137 million Kcal, in 2010.
That places China, Macao SAR 142nd out of 164 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Food supply in China, Macao SAR, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 171,137 million Kcal | — |
| 2011 | 179,650 million Kcal | +5.0% |
| 2012 | 178,635 million Kcal | -0.6% |
| 2013 | 186,538 million Kcal | +4.4% |
| 2014 | 194,696 million Kcal | +4.4% |
| 2015 | 204,784 million Kcal | +5.2% |
| 2016 | 204,417 million Kcal | -0.2% |
| 2017 | 197,115 million Kcal | -3.6% |
| 2018 | 200,977 million Kcal | +2.0% |
| 2019 | 200,468 million Kcal | -0.3% |
| 2020 | 215,305 million Kcal | +7.4% |
| 2021 | 210,987 million Kcal | -2.0% |
| 2022 | 221,507 million Kcal | +5.0% |
| 2023 | 213,115 million Kcal | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 191,842 million Kcal | 171,137 million Kcal | 204,784 million Kcal | 10 |
| 2020s | 215,228 million Kcal | 210,987 million Kcal | 221,507 million Kcal | 4 |
Countries ranked near China, Macao SAR
More agriculture & rural data for China, Macao SAR
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.5887 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.06 % change on previous year (2024)
- Crops — Gross per capita Production Index Number 90.39 (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Index 120.18 (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross per capita 103.79 (2024)
Frequently asked questions
- What is cereals - excluding beer — food supply in China, Macao SAR?
- Cereals - excluding beer — food supply in China, Macao SAR was 213,115 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — food supply recorded in China, Macao SAR?
- The highest recorded value was 221,507 million Kcal in 2022.
- What is the lowest cereals - excluding beer — food supply recorded in China, Macao SAR?
- The lowest recorded value was 171,137 million Kcal in 2010.
- How does China, Macao SAR rank for cereals - excluding beer — food supply?
- China, Macao SAR ranks 142nd out of 164 countries with data for 2023.
- Is cereals - excluding beer — food supply rising or falling in China, Macao SAR?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.