Cereals - Excluding Beer — Food supply in Luxembourg
Luxembourg: Cereals - Excluding Beer — Food supply was 231,672 million Kcal in 2023. ▲ Rising
Cereals - Excluding Beer — Food supply in Luxembourg, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Luxembourg recorded 231,672 million Kcal for cereals - excluding beer — food supply in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 4.1% on the previous year and up 36.3% over ten years.
Over the whole period, cereals - excluding beer — food supply in Luxembourg peaked at 231,672 million Kcal in 2023 and was at its lowest, 164,093 million Kcal, in 2010.
That places Luxembourg 140th out of 164 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Food supply in Luxembourg, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 164,093 million Kcal | — |
| 2011 | 166,089 million Kcal | +1.2% |
| 2012 | 169,721 million Kcal | +2.2% |
| 2013 | 169,970 million Kcal | +0.1% |
| 2014 | 180,075 million Kcal | +5.9% |
| 2015 | 177,555 million Kcal | -1.4% |
| 2016 | 180,589 million Kcal | +1.7% |
| 2017 | 185,202 million Kcal | +2.6% |
| 2018 | 191,942 million Kcal | +3.6% |
| 2019 | 198,130 million Kcal | +3.2% |
| 2020 | 225,933 million Kcal | +14.0% |
| 2021 | 217,240 million Kcal | -3.8% |
| 2022 | 222,644 million Kcal | +2.5% |
| 2023 | 231,672 million Kcal | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 178,337 million Kcal | 164,093 million Kcal | 198,130 million Kcal | 10 |
| 2020s | 224,372 million Kcal | 217,240 million Kcal | 231,672 million Kcal | 4 |
Countries ranked near Luxembourg
- 137 Montenegro 267,531 million Kcal compare
- 138 Fiji 265,763 million Kcal compare
- 139 Suriname 241,873 million Kcal compare
- 141 Malta 223,291 million Kcal compare
- 142 China, Macao SAR 213,115 million Kcal compare
- 143 Solomon Islands 207,966 million Kcal compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Agriculture share gdp 0.2322 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.2322 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is cereals - excluding beer — food supply in Luxembourg?
- Cereals - excluding beer — food supply in Luxembourg was 231,672 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — food supply recorded in Luxembourg?
- The highest recorded value was 231,672 million Kcal in 2023.
- What is the lowest cereals - excluding beer — food supply recorded in Luxembourg?
- The lowest recorded value was 164,093 million Kcal in 2010.
- How does Luxembourg rank for cereals - excluding beer — food supply?
- Luxembourg ranks 140th out of 164 countries with data for 2023.
- Is cereals - excluding beer — food supply rising or falling in Luxembourg?
- Over the last ten years it is up 36.3%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.