Cereal import dependency ratio (percent) (3-year average) — Value in Chad

Chad: Cereal import dependency ratio (percent) (3-year average) — Value was 8.9 % in 2007. ▲ Rising

Latest (2007)
8.9 %
Change on year
up 9.9%
World rank
119th
of 158 countries
All-time high
8.9 %
in 2007
All-time low
4.9 %
in 2002
Years of data
8
2000–2007

Cereal import dependency ratio (percent) (3-year average) — Value in Chad, 2000–2007

024682000200320072000: 5 %2001: 5.1 %2002: 4.9 %2003: 5.5 %2004: 6.5 %2005: 7.6 %2006: 8.1 %2007: 8.9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2007, cereal import dependency ratio (percent) (3-year average) — value in Chad stood at 8.9 %. That is the highest value across all 8 years on record.

The figure is up 9.9% on the previous year and up 78.0% over ten years.

That places Chad 119th out of 158 countries with data for 2007, putting it in the bottom quarter.

Cereal import dependency ratio (percent) (3-year average) — Value in Chad, year by year

Annual values for Cereal import dependency ratio (percent) (3-year average) — Value in Chad, 2000 to 2007.
Year % Change
2000 5 % —
2001 5.1 % +2.0%
2002 4.9 % -3.9%
2003 5.5 % +12.2%
2004 6.5 % +18.2%
2005 7.6 % +16.9%
2006 8.1 % +6.6%
2007 8.9 % +9.9%

Chad compared with similar countries

  • Chad's 8.9 % is below the median for low income countries, which is 24.3 %, 37% of the median. (17 countries reporting)
  • Chad's 8.9 % is below the median for Sub-Saharan Africa, which is 35.5 %, 25% of the median. (36 countries reporting)

Countries ranked near Chad

  1. 116 Belize 13.2 % compare
  2. 117 China 10 % compare
  3. 118 China, mainland 9.2 % compare
  4. 120 Ethiopia 8.6 % compare
  5. 121 Mali 6.5 % compare
  6. 122 Belarus 3.9 % compare

See the full ranking of 212 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) — value in Chad?
Cereal import dependency ratio (percent) (3-year average) — value in Chad was 8.9 % in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Chad?
The highest recorded value was 8.9 % in 2007.
What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Chad?
The lowest recorded value was 4.9 % in 2002.
How does Chad rank for cereal import dependency ratio (percent) (3-year average) — value?
Chad ranks 119th out of 158 countries with data for 2007.
Is cereal import dependency ratio (percent) (3-year average) — value rising or falling in Chad?
Over the last ten years it is up 78.0%. The long-run trend across the full record is rising.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Cereal import dependency ratio (percent) (3-year average) — Value in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cereal-import-dependency-ratio-percent-3-year-average-value/chad/

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About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.