Cereal import dependency ratio (percent) (3-year average) β Value in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Cereal import dependency ratio (percent) (3-year average) β Value was 11 % in 2021. βΌ Falling
Cereal import dependency ratio (percent) (3-year average) β Value in Bolivia (Plurinational State of), 2000β2021
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Bolivia (Plurinational State of) recorded 11 % for cereal import dependency ratio (percent) (3-year average) β value in 2021. That is the lowest value across all 22 years on record.
That represents a change of down 26.7% on the previous year and down 34.1% over ten years.
Over the whole period, cereal import dependency ratio (percent) (3-year average) β value in Bolivia (Plurinational State of) peaked at 29.2 % in 2001 and was at its lowest, 11 %, in 2021.
Bolivia (Plurinational State of) ranks 28th of 38 regions on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 23.07 % | 19 % | 29.2 % | 10 |
| 2010s | 17.62 % | 14.7 % | 20.7 % | 10 |
| 2020s | 13 % | 11 % | 15 % | 2 |
Countries ranked near Bolivia (Plurinational State of)
- 25 Iceland 93.1 % compare
- 26 Fiji 92.6 % compare
- 27 Costa Rica 92.5 % compare
- 28 New Caledonia 91.7 % compare
- 29 Mauritius 90.9 % compare
- 30 Gabon 90.6 % compare
- 31 Netherlands (Kingdom of the) 90.3 % compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Bananas β Area harvested 20,061 ha (2024)
- Bananas β Production 301,638 t (2024)
- Unmanufactured tobacco β Production 1,207 t (2024)
- Fat of pigs β Producing Animals/Slaughtered 2.16 million An (2024)
- Vegetables Primary β Yield 5,568 kg/ha (2024)
- Vegetables Primary β Production 478,076 t (2024)
- Tomatoes β Area harvested 5,101 ha (2024)
- Swine / pigs β Stocks 3.14 million An (2024)
- Meat of pig with the bone, fresh or chilled β Producing 2.16 million An (2024)
- Meat of pig with the bone, fresh or chilled β Production 135,959 t (2024)
Frequently asked questions
- What is cereal import dependency ratio (percent) (3-year average) β value in Bolivia (Plurinational State of)?
- Cereal import dependency ratio (percent) (3-year average) β value in Bolivia (Plurinational State of) was 11 % in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereal import dependency ratio (percent) (3-year average) β value recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 29.2 % in 2001.
- What is the lowest cereal import dependency ratio (percent) (3-year average) β value recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 11 % in 2021.
- How does Bolivia (Plurinational State of) rank for cereal import dependency ratio (percent) (3-year average) β value?
- Bolivia (Plurinational State of) ranks 28th out of 38 regions with data for 2021.
- Is cereal import dependency ratio (percent) (3-year average) β value rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.