Cauliflowers and broccoli — Area harvested in Asia
Asia: Cauliflowers and broccoli — Area harvested was 1.13 million ha in 2024. ◆ Volatile
Cauliflowers and broccoli — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Asia recorded 1.13 million ha for cauliflowers and broccoli — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 1.5% on the previous year and up 13.6% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in Asia peaked at 1.13 million ha in 2024 and was at its lowest, 91,470 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Cauliflowers and broccoli — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 91,470 ha | — |
| 1962 | 91,899 ha | +0.5% |
| 1963 | 96,642 ha | +5.2% |
| 1964 | 107,870 ha | +11.6% |
| 1965 | 108,061 ha | +0.2% |
| 1966 | 118,687 ha | +9.8% |
| 1967 | 120,509 ha | +1.5% |
| 1968 | 132,222 ha | +9.7% |
| 1969 | 146,941 ha | +11.1% |
| 1970 | 157,663 ha | +7.3% |
| 1971 | 160,027 ha | +1.5% |
| 1972 | 170,930 ha | +6.8% |
| 1973 | 172,602 ha | +1.0% |
| 1974 | 183,913 ha | +6.6% |
| 1975 | 186,358 ha | +1.3% |
| 1976 | 197,657 ha | +6.1% |
| 1977 | 210,086 ha | +6.3% |
| 1978 | 223,312 ha | +6.3% |
| 1979 | 234,162 ha | +4.9% |
| 1980 | 252,084 ha | +7.7% |
| 1981 | 265,068 ha | +5.2% |
| 1982 | 275,442 ha | +3.9% |
| 1983 | 287,970 ha | +4.5% |
| 1984 | 293,641 ha | +2.0% |
| 1985 | 310,713 ha | +5.8% |
| 1986 | 314,473 ha | +1.2% |
| 1987 | 326,325 ha | +3.8% |
| 1988 | 338,269 ha | +3.7% |
| 1989 | 352,393 ha | +4.2% |
| 1990 | 370,041 ha | +5.0% |
| 1991 | 336,236 ha | -9.1% |
| 1992 | 354,678 ha | +5.5% |
| 1993 | 359,858 ha | +1.5% |
| 1994 | 423,762 ha | +17.8% |
| 1995 | 438,846 ha | +3.6% |
| 1996 | 519,889 ha | +18.5% |
| 1997 | 540,341 ha | +3.9% |
| 1998 | 515,896 ha | -4.5% |
| 1999 | 529,552 ha | +2.6% |
| 2000 | 562,022 ha | +6.1% |
| 2001 | 587,024 ha | +4.4% |
| 2002 | 635,710 ha | +8.3% |
| 2003 | 656,388 ha | +3.3% |
| 2004 | 689,082 ha | +5.0% |
| 2005 | 673,727 ha | -2.2% |
| 2006 | 747,982 ha | +11.0% |
| 2007 | 779,179 ha | +4.2% |
| 2008 | 798,432 ha | +2.5% |
| 2009 | 848,714 ha | +6.3% |
| 2010 | 861,433 ha | +1.5% |
| 2011 | 900,411 ha | +4.5% |
| 2012 | 924,996 ha | +2.7% |
| 2013 | 944,187 ha | +2.1% |
| 2014 | 993,334 ha | +5.2% |
| 2015 | 1.00 million ha | +0.8% |
| 2016 | 995,242 ha | -0.6% |
| 2017 | 1.04 million ha | +4.3% |
| 2018 | 1.05 million ha | +1.0% |
| 2019 | 1.07 million ha | +2.6% |
| 2020 | 1.09 million ha | +1.6% |
| 2021 | 1.09 million ha | -0.1% |
| 2022 | 1.10 million ha | +0.8% |
| 2023 | 1.11 million ha | +1.1% |
| 2024 | 1.13 million ha | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 112,700 ha | 91,470 ha | 146,941 ha | 9 |
| 1970s | 189,671 ha | 157,663 ha | 234,162 ha | 10 |
| 1980s | 301,638 ha | 252,084 ha | 352,393 ha | 10 |
| 1990s | 438,910 ha | 336,236 ha | 540,341 ha | 10 |
| 2000s | 697,826 ha | 562,022 ha | 848,714 ha | 10 |
| 2010s | 978,109 ha | 861,433 ha | 1.07 million ha | 10 |
| 2020s | 1.10 million ha | 1.09 million ha | 1.13 million ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Meat of pig with the bone, fresh or chilled — Producing -2.53 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.27 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3164 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.7 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Tomatoes — Yield 43,044 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 79 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 68.35 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 866.88 million An (2024)
- Tomatoes — Area harvested 2.65 million ha (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in Asia?
- Cauliflowers and broccoli — area harvested in Asia was 1.13 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in Asia?
- The highest recorded value was 1.13 million ha in 2024.
- What is the lowest cauliflowers and broccoli — area harvested recorded in Asia?
- The lowest recorded value was 91,470 ha in 1961.
- How does Asia rank for cauliflowers and broccoli — area harvested?
- Asia ranks 1st out of 11 regions with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in Asia?
- Over the last ten years it is up 13.6%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.