Meat of pig with the bone, fresh or chilled — Producing in Asia
Asia: Meat of pig with the bone, fresh or chilled — Producing was -2.53 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Asia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Asia recorded -2.53 % change on previous year for meat of pig with the bone, fresh or chilled — producing in 2024.
That represents a change of down 181.6% on the previous year and down 216.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Asia peaked at 44.93 % change on previous year in 1963 and was at its lowest, -18.15 % change on previous year, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 20.04 % change on previous year | — |
| 1963 | 44.93 % change on previous year | +124.2% |
| 1964 | 25.26 % change on previous year | -43.8% |
| 1965 | 13.37 % change on previous year | -47.1% |
| 1966 | 9.3 % change on previous year | -30.5% |
| 1967 | 2.2 % change on previous year | -76.4% |
| 1968 | -0.9584 % change on previous year | -143.7% |
| 1969 | -2.22 % change on previous year | +131.3% |
| 1970 | 2.29 % change on previous year | -203.2% |
| 1971 | 14 % change on previous year | +511.8% |
| 1972 | 9.13 % change on previous year | -34.8% |
| 1973 | 1.66 % change on previous year | -81.8% |
| 1974 | -1.48 % change on previous year | -189.3% |
| 1975 | -0.7306 % change on previous year | -50.7% |
| 1976 | 3.15 % change on previous year | -531.6% |
| 1977 | 1.58 % change on previous year | -49.9% |
| 1978 | -0.3185 % change on previous year | -120.1% |
| 1979 | 14.05 % change on previous year | -4511.2% |
| 1980 | 6.18 % change on previous year | -56.0% |
| 1981 | -1.7 % change on previous year | -127.5% |
| 1982 | 2.73 % change on previous year | -260.7% |
| 1983 | 3.55 % change on previous year | +30.1% |
| 1984 | 6.09 % change on previous year | +71.3% |
| 1985 | 8.06 % change on previous year | +32.4% |
| 1986 | 5.71 % change on previous year | -29.2% |
| 1987 | 2.4 % change on previous year | -57.9% |
| 1988 | 3.91 % change on previous year | +62.7% |
| 1989 | 5.42 % change on previous year | +38.6% |
| 1990 | 5.08 % change on previous year | -6.2% |
| 1991 | 2 % change on previous year | -60.7% |
| 1992 | 6.47 % change on previous year | +224.2% |
| 1993 | 3.59 % change on previous year | -44.6% |
| 1994 | 5.96 % change on previous year | +66.2% |
| 1995 | 2.06 % change on previous year | -65.4% |
| 1996 | 0.2008 % change on previous year | -90.3% |
| 1997 | 2.14 % change on previous year | +963.9% |
| 1998 | 5.42 % change on previous year | +153.5% |
| 1999 | 3.56 % change on previous year | -34.3% |
| 2000 | 3.79 % change on previous year | +6.5% |
| 2001 | 1.58 % change on previous year | -58.2% |
| 2002 | 3.04 % change on previous year | +92.1% |
| 2003 | 5.35 % change on previous year | +75.7% |
| 2004 | 1.86 % change on previous year | -65.2% |
| 2005 | 3.39 % change on previous year | +82.1% |
| 2006 | 3.55 % change on previous year | +4.8% |
| 2007 | 1.34 % change on previous year | -62.2% |
| 2008 | 3.65 % change on previous year | +171.8% |
| 2009 | 3.56 % change on previous year | -2.5% |
| 2010 | 7.07 % change on previous year | +98.7% |
| 2011 | -0.7531 % change on previous year | -110.7% |
| 2012 | 4.91 % change on previous year | -751.7% |
| 2013 | 2.67 % change on previous year | -45.6% |
| 2014 | 2.17 % change on previous year | -18.6% |
| 2015 | -0.435 % change on previous year | -120.0% |
| 2016 | -2.3 % change on previous year | +428.6% |
| 2017 | 0.2432 % change on previous year | -110.6% |
| 2018 | -1.84 % change on previous year | -857.5% |
| 2019 | -18.15 % change on previous year | +885.2% |
| 2020 | -2.52 % change on previous year | -86.1% |
| 2021 | 20.51 % change on previous year | -914.3% |
| 2022 | 4.24 % change on previous year | -79.3% |
| 2023 | 3.1 % change on previous year | -26.8% |
| 2024 | -2.53 % change on previous year | -181.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.99 % change on previous year | -2.22 % change on previous year | 44.93 % change on previous year | 8 |
| 1970s | 4.33 % change on previous year | -1.48 % change on previous year | 14.05 % change on previous year | 10 |
| 1980s | 4.24 % change on previous year | -1.7 % change on previous year | 8.06 % change on previous year | 10 |
| 1990s | 3.65 % change on previous year | 0.2008 % change on previous year | 6.47 % change on previous year | 10 |
| 2000s | 3.11 % change on previous year | 1.34 % change on previous year | 5.35 % change on previous year | 10 |
| 2010s | -0.6413 % change on previous year | -18.15 % change on previous year | 7.07 % change on previous year | 10 |
| 2020s | 4.56 % change on previous year | -2.53 % change on previous year | 20.51 % change on previous year | 5 |
Countries ranked near Asia
- 14 Nepal 10.2 % change on previous year compare
- 15 Benin 10.03 % change on previous year compare
- 15 Polynesia -1.76 % change on previous year compare
- 16 Gambia 10 % change on previous year compare
- 17 Sao Tome and Principe 9.57 % change on previous year compare
- 18 Uzbekistan 9.15 % change on previous year compare
- 18 Bolivia (Plurinational State of) -7.65 % change on previous year compare
- 19 Kenya 7.89 % change on previous year compare
- 19 Iran (Islamic Republic of) -100 % change on previous year compare
- 20 French Guiana 7.69 % change on previous year compare
More agriculture & rural data for Asia
- Citrus Fruit, Total — Area harvested, annual growth rate 0.0166 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 2.57 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.6152 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Asia?
- Meat of pig with the bone, fresh or chilled — producing in Asia was -2.53 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Asia?
- The highest recorded value was 44.93 % change on previous year in 1963.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Asia?
- The lowest recorded value was -18.15 % change on previous year in 2019.
- How does Asia rank for meat of pig with the bone, fresh or chilled — producing?
- Asia ranks 17th out of 19 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Asia?
- Over the last ten years it is down 216.5%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.