Cauliflowers and broccoli — Area harvested in Armenia
Armenia: Cauliflowers and broccoli — Area harvested was 241 ha in 2024. ▲ Rising
Cauliflowers and broccoli — Area harvested in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cauliflowers and broccoli — area harvested in Armenia is 241 ha, measured in 2024.
The figure is up 3.9% on the previous year and down 23.7% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in Armenia peaked at 468 ha in 2017 and was at its lowest, 100 ha, in 1992.
Armenia ranks 64th of 97 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Cauliflowers and broccoli — Area harvested in Armenia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 100 ha | — |
| 1993 | 100 ha | +0.0% |
| 1994 | 100 ha | +0.0% |
| 1995 | 100 ha | +0.0% |
| 1996 | 150 ha | +50.0% |
| 1997 | 150 ha | +0.0% |
| 1998 | 200 ha | +33.3% |
| 1999 | 180 ha | -10.0% |
| 2000 | 182 ha | +1.1% |
| 2001 | 215 ha | +18.1% |
| 2002 | 214 ha | -0.5% |
| 2003 | 213 ha | -0.5% |
| 2004 | 305 ha | +43.2% |
| 2005 | 242 ha | -20.7% |
| 2006 | 234 ha | -3.3% |
| 2007 | 308 ha | +31.6% |
| 2008 | 249 ha | -19.2% |
| 2009 | 306 ha | +22.9% |
| 2010 | 315 ha | +2.9% |
| 2011 | 323 ha | +2.5% |
| 2012 | 337 ha | +4.3% |
| 2013 | 339 ha | +0.6% |
| 2014 | 316 ha | -6.8% |
| 2015 | 455 ha | +44.0% |
| 2016 | 438 ha | -3.7% |
| 2017 | 468 ha | +6.8% |
| 2018 | 415 ha | -11.3% |
| 2019 | 427 ha | +2.9% |
| 2020 | 416 ha | -2.6% |
| 2021 | 318 ha | -23.6% |
| 2022 | 332 ha | +4.4% |
| 2023 | 232 ha | -30.1% |
| 2024 | 241 ha | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 135 ha | 100 ha | 200 ha | 8 |
| 2000s | 246.8 ha | 182 ha | 308 ha | 10 |
| 2010s | 383.3 ha | 315 ha | 468 ha | 10 |
| 2020s | 307.8 ha | 232 ha | 416 ha | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Agriculture share gdp 7.93 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.93 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in Armenia?
- Cauliflowers and broccoli — area harvested in Armenia was 241 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in Armenia?
- The highest recorded value was 468 ha in 2017.
- What is the lowest cauliflowers and broccoli — area harvested recorded in Armenia?
- The lowest recorded value was 100 ha in 1992.
- How does Armenia rank for cauliflowers and broccoli — area harvested?
- Armenia ranks 64th out of 97 countries with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in Armenia?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.