Cauliflowers and broccoli — Area harvested in Czechia
Czechia: Cauliflowers and broccoli — Area harvested was 230 ha in 2024. ◆ Volatile
Cauliflowers and broccoli — Area harvested in Czechia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cauliflowers and broccoli — area harvested in Czechia stood at 230 ha. That is the lowest value across all 32 years on record.
That represents a change of down 14.8% on the previous year and down 17.6% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in Czechia peaked at 2,634 ha in 1993 and was at its lowest, 230 ha, in 2024.
Czechia ranks 67th of 97 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cauliflowers and broccoli — Area harvested in Czechia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 2,634 ha | — |
| 1994 | 2,354 ha | -10.6% |
| 1995 | 2,296 ha | -2.5% |
| 1996 | 2,189 ha | -4.7% |
| 1997 | 2,130 ha | -2.7% |
| 1998 | 2,140 ha | +0.5% |
| 1999 | 2,099 ha | -1.9% |
| 2000 | 2,040 ha | -2.8% |
| 2001 | 1,643 ha | -19.5% |
| 2002 | 907 ha | -44.8% |
| 2003 | 903 ha | -0.4% |
| 2004 | 795 ha | -12.0% |
| 2005 | 486 ha | -38.9% |
| 2006 | 510 ha | +4.9% |
| 2007 | 443 ha | -13.1% |
| 2008 | 396 ha | -10.6% |
| 2009 | 317 ha | -19.9% |
| 2010 | 316 ha | -0.3% |
| 2011 | 362 ha | +14.6% |
| 2012 | 358 ha | -1.1% |
| 2013 | 265 ha | -26.0% |
| 2014 | 279 ha | +5.3% |
| 2015 | 303 ha | +8.6% |
| 2016 | 248 ha | -18.2% |
| 2017 | 256 ha | +3.2% |
| 2018 | 300 ha | +17.2% |
| 2019 | 320 ha | +6.7% |
| 2020 | 330 ha | +3.1% |
| 2021 | 360 ha | +9.1% |
| 2022 | 290 ha | -19.4% |
| 2023 | 270 ha | -6.9% |
| 2024 | 230 ha | -14.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,263 ha | 2,099 ha | 2,634 ha | 7 |
| 2000s | 844 ha | 317 ha | 2,040 ha | 10 |
| 2010s | 300.7 ha | 248 ha | 362 ha | 10 |
| 2020s | 296 ha | 230 ha | 360 ha | 5 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Agriculture share gdp 1.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.95 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in Czechia?
- Cauliflowers and broccoli — area harvested in Czechia was 230 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in Czechia?
- The highest recorded value was 2,634 ha in 1993.
- What is the lowest cauliflowers and broccoli — area harvested recorded in Czechia?
- The lowest recorded value was 230 ha in 2024.
- How does Czechia rank for cauliflowers and broccoli — area harvested?
- Czechia ranks 67th out of 97 countries with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in Czechia?
- Over the last ten years it is down 17.6%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.