Cattle fat, unrendered — Production in Uruguay
Uruguay: Cattle fat, unrendered — Production was 33,340 t in 2024. ▲ Rising
Cattle fat, unrendered — Production in Uruguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Uruguay recorded 33,340 t for cattle fat, unrendered — production in 2024.
Compared with earlier readings it is down 3.5% on the previous year and up 11.7% over ten years.
Over the whole period, cattle fat, unrendered — production in Uruguay peaked at 35,566 t in 2022 and was at its lowest, 14,267 t, in 1966.
Uruguay ranks 24th of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cattle fat, unrendered — Production in Uruguay, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 15,606 t | — |
| 1962 | 15,467 t | -0.9% |
| 1963 | 16,742 t | +8.2% |
| 1964 | 21,923 t | +30.9% |
| 1965 | 17,562 t | -19.9% |
| 1966 | 14,267 t | -18.8% |
| 1967 | 14,560 t | +2.0% |
| 1968 | 19,533 t | +34.2% |
| 1969 | 19,921 t | +2.0% |
| 1970 | 21,854 t | +9.7% |
| 1971 | 16,650 t | -23.8% |
| 1972 | 16,558 t | -0.6% |
| 1973 | 17,112 t | +3.3% |
| 1974 | 19,050 t | +11.3% |
| 1975 | 19,902 t | +4.5% |
| 1976 | 23,263 t | +16.9% |
| 1977 | 19,719 t | -15.2% |
| 1978 | 18,090 t | -8.3% |
| 1979 | 15,596 t | -13.8% |
| 1980 | 19,385 t | +24.3% |
| 1981 | 22,327 t | +15.2% |
| 1982 | 22,924 t | +2.7% |
| 1983 | 24,938 t | +8.8% |
| 1984 | 17,378 t | -30.3% |
| 1985 | 19,178 t | +10.4% |
| 1986 | 18,664 t | -2.7% |
| 1987 | 16,067 t | -13.9% |
| 1988 | 18,962 t | +18.0% |
| 1989 | 21,000 t | +10.7% |
| 1990 | 19,301 t | -8.1% |
| 1991 | 18,487 t | -4.2% |
| 1992 | 18,959 t | +2.5% |
| 1993 | 17,865 t | -5.8% |
| 1994 | 20,850 t | +16.7% |
| 1995 | 19,476 t | -6.6% |
| 1996 | 23,478 t | +20.6% |
| 1997 | 26,216 t | +11.7% |
| 1998 | 25,956 t | -1.0% |
| 1999 | 26,406 t | +1.7% |
| 2000 | 26,142 t | -1.0% |
| 2001 | 18,288 t | -30.0% |
| 2002 | 23,760 t | +29.9% |
| 2003 | 24,474 t | +3.0% |
| 2004 | 28,644 t | +17.0% |
| 2005 | 34,038 t | +18.8% |
| 2006 | 34,615 t | +1.7% |
| 2007 | 30,172 t | -12.8% |
| 2008 | 30,396 t | +0.7% |
| 2009 | 28,339 t | -6.8% |
| 2010 | 30,231 t | +6.7% |
| 2011 | 28,028 t | -7.3% |
| 2012 | 29,432 t | +5.0% |
| 2013 | 28,367 t | -3.6% |
| 2014 | 29,856 t | +5.2% |
| 2015 | 30,967 t | +3.7% |
| 2016 | 32,589 t | +5.2% |
| 2017 | 34,276 t | +5.2% |
| 2018 | 34,023 t | -0.7% |
| 2019 | 33,480 t | -1.6% |
| 2020 | 29,432 t | -12.1% |
| 2021 | 33,030 t | +12.2% |
| 2022 | 35,566 t | +7.7% |
| 2023 | 34,558 t | -2.8% |
| 2024 | 33,340 t | -3.5% |
Uruguay compared with similar countries
- Uruguay's 33,340 t is above the median for high income countries, which is 1,609 t, 20.7× the median. (56 countries reporting)
- Uruguay's 33,340 t is above the median for Latin America & Caribbean, which is 1,716 t, 19.4× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,287 t | 14,267 t | 21,923 t | 9 |
| 1970s | 18,779 t | 15,596 t | 23,263 t | 10 |
| 1980s | 20,082 t | 16,067 t | 24,938 t | 10 |
| 1990s | 21,699 t | 17,865 t | 26,406 t | 10 |
| 2000s | 27,887 t | 18,288 t | 34,615 t | 10 |
| 2010s | 31,125 t | 28,028 t | 34,276 t | 10 |
| 2020s | 33,185 t | 29,432 t | 35,566 t | 5 |
Countries ranked near Uruguay
- 21 Netherlands (Kingdom of the) 36,720 t compare
- 22 South Africa 36,064 t compare
- 23 Uzbekistan 34,638 t compare
- 25 Belgium 23,461 t compare
- 26 Zimbabwe 21,578 t compare
- 27 Colombia 20,904 t compare
- 27 Caribbean 5,839 t compare
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Uruguay?
- Cattle fat, unrendered — production in Uruguay was 33,340 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Uruguay?
- The highest recorded value was 35,566 t in 2022.
- What is the lowest cattle fat, unrendered — production recorded in Uruguay?
- The lowest recorded value was 14,267 t in 1966.
- How does Uruguay rank for cattle fat, unrendered — production?
- Uruguay ranks 24th out of 190 countries with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Uruguay?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.