Cattle fat, unrendered — Production in South Africa

South Africa: Cattle fat, unrendered — Production was 36,064 t in 2024. ▲ Rising

Latest (2024)
36,064 t
Change on year
up 6.7%
World rank
22nd
of 190 countries
All-time high
36,064 t
in 2024
All-time low
11,618 t
in 1968
Years of data
64
1961–2024

Cattle fat, unrendered — Production in South Africa, 1961–2024

10.0k15.0k20.0k25.0k30.0k35.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cattle fat, unrendered — production in South Africa is 36,064 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 6.7% on the previous year and up 10.1% over ten years.

Over the whole period, cattle fat, unrendered — production in South Africa peaked at 36,064 t in 2024 and was at its lowest, 11,618 t, in 1968.

That places South Africa 22nd out of 190 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cattle fat, unrendered — Production in South Africa, year by year

Annual values for Cattle fat, unrendered — Production in South Africa, 1961 to 2024.
Year t Change
1961 12,774 t
1962 12,801 t +0.2%
1963 14,040 t +9.7%
1964 14,826 t +5.6%
1965 14,727 t -0.7%
1966 14,073 t -4.4%
1967 12,371 t -12.1%
1968 11,618 t -6.1%
1969 12,764 t +9.9%
1970 12,704 t -0.5%
1971 13,613 t +7.2%
1972 15,269 t +12.2%
1973 15,984 t +4.7%
1974 17,248 t +7.9%
1975 16,856 t -2.3%
1976 16,643 t -1.3%
1977 17,794 t +6.9%
1978 19,266 t +8.3%
1979 21,012 t +9.1%
1980 19,135 t -8.9%
1981 17,738 t -7.3%
1982 19,047 t +7.4%
1983 19,244 t +1.0%
1984 20,291 t +5.4%
1985 21,273 t +4.8%
1986 19,767 t -7.1%
1987 19,505 t -1.3%
1988 17,836 t -8.6%
1989 17,738 t -0.6%
1990 19,931 t +12.4%
1991 22,287 t +11.8%
1992 23,580 t +5.8%
1993 21,535 t -8.7%
1994 18,229 t -15.3%
1995 17,116 t -6.1%
1996 15,709 t -8.2%
1997 25,822 t +64.4%
1998 17,084 t -33.8%
1999 18,262 t +6.9%
2000 19,047 t +4.3%
2001 18,720 t -1.7%
2002 18,949 t +1.2%
2003 20,782 t +9.7%
2004 22,353 t +7.6%
2005 24,415 t +9.2%
2006 27,229 t +11.5%
2007 27,131 t -0.4%
2008 26,116 t -3.7%
2009 26,280 t +0.6%
2010 29,356 t +11.7%
2011 28,735 t -2.1%
2012 28,636 t -0.3%
2013 31,193 t +8.9%
2014 32,749 t +5.0%
2015 35,110 t +7.2%
2016 35,662 t +1.6%
2017 33,188 t -6.9%
2018 32,832 t -1.1%
2019 33,932 t +3.3%
2020 34,081 t +0.4%
2021 34,467 t +1.1%
2022 32,998 t -4.3%
2023 33,786 t +2.4%
2024 36,064 t +6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,333 t 11,618 t 14,826 t 9
1970s 16,639 t 12,704 t 21,012 t 10
1980s 19,157 t 17,738 t 21,273 t 10
1990s 19,955 t 15,709 t 25,822 t 10
2000s 23,102 t 18,720 t 27,229 t 10
2010s 32,139 t 28,636 t 35,662 t 10
2020s 34,279 t 32,998 t 36,064 t 5

Countries ranked near South Africa

  1. 19 India 50,908 t compare
  2. 20 Poland 43,785 t compare
  3. 21 Netherlands (Kingdom of the) 36,720 t compare
  4. 23 Uzbekistan 34,638 t compare
  5. 24 Uruguay 33,340 t compare
  6. 25 Belgium 23,461 t compare

See the full ranking of 239 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is cattle fat, unrendered — production in South Africa?
Cattle fat, unrendered — production in South Africa was 36,064 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — production recorded in South Africa?
The highest recorded value was 36,064 t in 2024.
What is the lowest cattle fat, unrendered — production recorded in South Africa?
The lowest recorded value was 11,618 t in 1968.
How does South Africa rank for cattle fat, unrendered — production?
South Africa ranks 22nd out of 190 countries with data for 2024.
Is cattle fat, unrendered — production rising or falling in South Africa?
Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Cattle fat, unrendered — Production in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/south-africa/

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About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.