Cattle fat, unrendered — Production in Southern Asia
Southern Asia: Cattle fat, unrendered — Production was 120,186 t in 2024. ▲ Rising
Cattle fat, unrendered — Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cattle fat, unrendered — production in Southern Asia is 120,186 t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 14.4% on the previous year and up 26.4% over ten years.
Over the whole period, cattle fat, unrendered — production in Southern Asia peaked at 120,186 t in 2024 and was at its lowest, 37,376 t, in 1991.
That places Southern Asia 18th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cattle fat, unrendered — Production in Southern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 43,521 t | — |
| 1962 | 44,602 t | +2.5% |
| 1963 | 45,215 t | +1.4% |
| 1964 | 45,980 t | +1.7% |
| 1965 | 46,892 t | +2.0% |
| 1966 | 48,368 t | +3.1% |
| 1967 | 49,563 t | +2.5% |
| 1968 | 50,943 t | +2.8% |
| 1969 | 52,290 t | +2.6% |
| 1970 | 53,368 t | +2.1% |
| 1971 | 54,634 t | +2.4% |
| 1972 | 55,366 t | +1.3% |
| 1973 | 57,157 t | +3.2% |
| 1974 | 58,600 t | +2.5% |
| 1975 | 60,093 t | +2.5% |
| 1976 | 62,279 t | +3.6% |
| 1977 | 63,497 t | +2.0% |
| 1978 | 64,950 t | +2.3% |
| 1979 | 67,074 t | +3.3% |
| 1980 | 68,839 t | +2.6% |
| 1981 | 69,862 t | +1.5% |
| 1982 | 73,785 t | +5.6% |
| 1983 | 75,350 t | +2.1% |
| 1984 | 76,282 t | +1.2% |
| 1985 | 76,513 t | +0.3% |
| 1986 | 78,425 t | +2.5% |
| 1987 | 82,820 t | +5.6% |
| 1988 | 83,910 t | +1.3% |
| 1989 | 85,638 t | +2.1% |
| 1990 | 88,529 t | +3.4% |
| 1991 | 37,376 t | -57.8% |
| 1992 | 38,648 t | +3.4% |
| 1993 | 40,012 t | +3.5% |
| 1994 | 41,807 t | +4.5% |
| 1995 | 43,515 t | +4.1% |
| 1996 | 45,306 t | +4.1% |
| 1997 | 50,687 t | +11.9% |
| 1998 | 51,646 t | +1.9% |
| 1999 | 50,720 t | -1.8% |
| 2000 | 50,625 t | -0.2% |
| 2001 | 54,598 t | +7.8% |
| 2002 | 58,829 t | +7.7% |
| 2003 | 58,362 t | -0.8% |
| 2004 | 60,180 t | +3.1% |
| 2005 | 61,221 t | +1.7% |
| 2006 | 75,458 t | +23.3% |
| 2007 | 78,544 t | +4.1% |
| 2008 | 78,220 t | -0.4% |
| 2009 | 80,607 t | +3.1% |
| 2010 | 83,548 t | +3.6% |
| 2011 | 87,308 t | +4.5% |
| 2012 | 88,931 t | +1.9% |
| 2013 | 92,643 t | +4.2% |
| 2014 | 95,094 t | +2.6% |
| 2015 | 95,412 t | +0.3% |
| 2016 | 97,387 t | +2.1% |
| 2017 | 98,050 t | +0.7% |
| 2018 | 99,608 t | +1.6% |
| 2019 | 101,073 t | +1.5% |
| 2020 | 107,171 t | +6.0% |
| 2021 | 101,890 t | -4.9% |
| 2022 | 103,345 t | +1.4% |
| 2023 | 105,064 t | +1.7% |
| 2024 | 120,186 t | +14.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47,486 t | 43,521 t | 52,290 t | 9 |
| 1970s | 59,702 t | 53,368 t | 67,074 t | 10 |
| 1980s | 77,142 t | 68,839 t | 85,638 t | 10 |
| 1990s | 48,825 t | 37,376 t | 88,529 t | 10 |
| 2000s | 65,664 t | 50,625 t | 80,607 t | 10 |
| 2010s | 93,905 t | 83,548 t | 101,073 t | 10 |
| 2020s | 107,531 t | 101,890 t | 120,186 t | 5 |
Countries ranked near Southern Asia
- 15 New Zealand 62,315 t compare
- 16 Russian Federation 56,433 t compare
- 17 Ireland 54,581 t compare
- 18 Canada 54,236 t compare
- 19 India 50,908 t compare
- 20 Poland 43,785 t compare
- 21 Netherlands (Kingdom of the) 36,720 t compare
More agriculture & rural data for Southern Asia
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Oranges — Area harvested 314,953 ha (2024)
- Other vegetables, fresh n.e.c. — Yield 14,248 kg/ha (2024)
- Other vegetables, fresh n.e.c. — Area harvested 2.45 million ha (2024)
- Other fruits, n.e.c. — Production 15.50 million t (2024)
- Other fruits, n.e.c. — Yield 11,729 kg/ha (2024)
- Other fruits, n.e.c. — Area harvested 1.32 million ha (2024)
- Oranges — Production 6.21 million t (2024)
- Meat of sheep, fresh or chilled — Production 1.88 million t (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 124.63 million An (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Southern Asia?
- Cattle fat, unrendered — production in Southern Asia was 120,186 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Southern Asia?
- The highest recorded value was 120,186 t in 2024.
- What is the lowest cattle fat, unrendered — production recorded in Southern Asia?
- The lowest recorded value was 37,376 t in 1991.
- How does Southern Asia rank for cattle fat, unrendered — production?
- Southern Asia ranks 18th out of 29 groups with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Southern Asia?
- Over the last ten years it is up 26.4%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.