Other fruits, n.e.c. — Production in Southern Asia

Southern Asia: Other fruits, n.e.c. — Production was 15.50 million t in 2024. ◆ Volatile

Latest (2024)
15.50 million t
Change on year
up 6.8%
Rank
3rd
of 30 groups
All-time high
15.50 million t
in 2024
All-time low
1.28 million t
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Southern Asia, 1961–2024

05.0M10.0M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other fruits, n.e.c. — production in Southern Asia is 15.50 million t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 6.8% on the previous year and up 54.8% over ten years.

Over the whole period, other fruits, n.e.c. — production in Southern Asia peaked at 15.50 million t in 2024 and was at its lowest, 1.28 million t, in 1961.

That places Southern Asia 3rd out of 30 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Production in Southern Asia, year by year

Annual values for Other fruits, n.e.c. — Production in Southern Asia, 1961 to 2024.
Year t Change
1961 1.28 million t —
1962 1.32 million t +3.5%
1963 1.35 million t +2.2%
1964 1.52 million t +12.2%
1965 1.51 million t -0.6%
1966 1.69 million t +12.3%
1967 1.79 million t +5.7%
1968 1.84 million t +2.8%
1969 1.93 million t +4.8%
1970 1.91 million t -0.8%
1971 1.97 million t +2.9%
1972 1.96 million t -0.3%
1973 2.10 million t +6.8%
1974 2.17 million t +3.5%
1975 2.20 million t +1.5%
1976 2.16 million t -2.0%
1977 2.22 million t +2.8%
1978 2.30 million t +3.5%
1979 2.33 million t +1.5%
1980 2.45 million t +5.3%
1981 2.67 million t +8.7%
1982 2.76 million t +3.6%
1983 3.01 million t +9.0%
1984 4.07 million t +35.1%
1985 3.93 million t -3.4%
1986 4.71 million t +19.9%
1987 4.37 million t -7.1%
1988 3.71 million t -15.2%
1989 4.00 million t +7.9%
1990 3.71 million t -7.4%
1991 4.04 million t +8.9%
1992 4.64 million t +14.8%
1993 5.04 million t +8.6%
1994 5.18 million t +2.8%
1995 5.59 million t +7.9%
1996 8.92 million t +59.6%
1997 7.22 million t -19.1%
1998 9.28 million t +28.6%
1999 7.18 million t -22.7%
2000 7.50 million t +4.5%
2001 7.75 million t +3.3%
2002 3.74 million t -51.8%
2003 6.96 million t +86.3%
2004 6.87 million t -1.3%
2005 7.04 million t +2.5%
2006 7.88 million t +12.0%
2007 8.31 million t +5.4%
2008 11.07 million t +33.3%
2009 7.57 million t -31.6%
2010 9.73 million t +28.5%
2011 7.43 million t -23.6%
2012 7.86 million t +5.7%
2013 8.75 million t +11.4%
2014 10.01 million t +14.4%
2015 11.39 million t +13.8%
2016 11.50 million t +0.9%
2017 11.94 million t +3.8%
2018 11.66 million t -2.3%
2019 12.02 million t +3.1%
2020 12.85 million t +6.9%
2021 13.38 million t +4.1%
2022 14.66 million t +9.6%
2023 14.51 million t -1.0%
2024 15.50 million t +6.8%

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Production in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +86.3% 3.74 million t 6.96 million t
1996 +59.6% 5.59 million t 8.92 million t
2002 -51.8% 7.75 million t 3.74 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.58 million t 1.28 million t 1.93 million t 9
1970s 2.13 million t 1.91 million t 2.33 million t 10
1980s 3.57 million t 2.45 million t 4.71 million t 10
1990s 6.08 million t 3.71 million t 9.28 million t 10
2000s 7.47 million t 3.74 million t 11.07 million t 10
2010s 10.23 million t 7.43 million t 12.02 million t 10
2020s 14.18 million t 12.85 million t 15.50 million t 5

Countries ranked near Southern Asia

  1. 1 India 11.94 million t compare
  2. 2 China 2.81 million t compare
  3. 2 China 2.81 million t compare
  4. 4 Viet Nam 2.80 million t compare
  5. 5 China, mainland 2.64 million t compare
  6. 6 Iran (Islamic Republic of) 2.34 million t compare

See the full ranking of 241 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is other fruits, n.e.c. — production in Southern Asia?
Other fruits, n.e.c. — production in Southern Asia was 15.50 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Southern Asia?
The highest recorded value was 15.50 million t in 2024.
What is the lowest other fruits, n.e.c. — production recorded in Southern Asia?
The lowest recorded value was 1.28 million t in 1961.
How does Southern Asia rank for other fruits, n.e.c. — production?
Southern Asia ranks 3rd out of 30 groups with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Southern Asia?
Over the last ten years it is up 54.8%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/southern-asia/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,243 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.