Cattle fat, unrendered β€” Production in Russian Federation

Russian Federation: Cattle fat, unrendered β€” Production was 56,433 t in 2024. β–Ό Falling

Latest (2024)
56,433 t
Change on year
up 2.0%
World rank
16th
of 206 countries
All-time high
121,050 t
in 1992
All-time low
52,309 t
in 2017
Years of data
33
1992–2024

Cattle fat, unrendered β€” Production in Russian Federation, 1992–2024

025.0k50.0k75.0k100.0k125.0k1992200820241992: 121.0k t1993: 112.0k t1994: 108.0k t1995: 91.1k t1996: 87.7k t1997: 79.8k t1998: 74.9k t1999: 62.3k t2000: 63.3k t2001: 62.6k t2002: 65.6k t2003: 66.7k t2004: 65.1k t2005: 60.3k t2006: 57.4k t2007: 56.6k t2008: 59.0k t2009: 58.0k t2010: 57.6k t2011: 54.2k t2012: 54.7k t2013: 54.4k t2014: 55.1k t2015: 55.0k t2016: 53.0k t2017: 52.3k t2018: 53.6k t2019: 54.2k t2020: 54.5k t2021: 55.8k t2022: 54.0k t2023: 55.3k t2024: 56.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Russian Federation recorded 56,433 t for cattle fat, unrendered β€” production in 2024.

That represents a change of up 2.0% on the previous year and up 2.3% over ten years.

Over the whole period, cattle fat, unrendered β€” production in Russian Federation peaked at 121,050 t in 1992 and was at its lowest, 52,309 t, in 2017.

That places Russian Federation 16th out of 206 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 92,095 t 62,253 t 121,050 t 8
2000s 61,464 t 56,640 t 66,743 t 10
2010s 54,408 t 52,309 t 57,577 t 10
2020s 55,204 t 54,024 t 56,433 t 5

Countries ranked near Russian Federation

  1. 13 Germany 75,085 t compare
  2. 14 Japan 70,546 t compare
  3. 15 New Zealand 62,315 t compare
  4. 17 Ireland 54,581 t compare
  5. 18 Canada 54,236 t compare
  6. 19 India 50,908 t

See the full ranking of 239 places β†’

More agriculture & rural data for Russian Federation

All data for Russian Federation β†’

Frequently asked questions

What is cattle fat, unrendered β€” production in Russian Federation?
Cattle fat, unrendered β€” production in Russian Federation was 56,433 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered β€” production recorded in Russian Federation?
The highest recorded value was 121,050 t in 1992.
What is the lowest cattle fat, unrendered β€” production recorded in Russian Federation?
The lowest recorded value was 52,309 t in 2017.
How does Russian Federation rank for cattle fat, unrendered β€” production?
Russian Federation ranks 16th out of 206 countries with data for 2024.
Is cattle fat, unrendered β€” production rising or falling in Russian Federation?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered β€” Production. Statizoid updates them automatically from the source API.

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Cattle fat, unrendered β€” Production in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/russian-federation-2/

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About this data

Indicator
Cattle fat, unrendered β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.