Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Castor oil seeds — Production was 132,340 t in 2024. ▲ Rising

Latest (2024)
132,340 t
Change on year
up 1.4%
Rank
3rd
of 24 groups
All-time high
132,578 t
in 2022
All-time low
38,946 t
in 1987
Years of data
64
1961–2024

Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

40.0k60.0k80.0k100.0k120.0k140.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for castor oil seeds — production in Net Food Importing Developing Countries (NFIDCs) is 132,340 t, measured in 2024.

That represents a change of up 1.4% on the previous year and up 17.6% over ten years.

Over the whole period, castor oil seeds — production in Net Food Importing Developing Countries (NFIDCs) peaked at 132,578 t in 2022 and was at its lowest, 38,946 t, in 1987.

That places Net Food Importing Developing Countries (NFIDCs) 3rd out of 24 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year t Change
1961 61,858 t —
1962 62,156 t +0.5%
1963 67,047 t +7.9%
1964 64,817 t -3.3%
1965 70,810 t +9.2%
1966 85,362 t +20.6%
1967 82,672 t -3.2%
1968 71,244 t -13.8%
1969 68,730 t -3.5%
1970 62,398 t -9.2%
1971 66,374 t +6.4%
1972 60,233 t -9.3%
1973 53,951 t -10.4%
1974 54,727 t +1.4%
1975 56,311 t +2.9%
1976 48,988 t -13.0%
1977 42,657 t -12.9%
1978 64,801 t +51.9%
1979 49,692 t -23.3%
1980 51,102 t +2.8%
1981 51,514 t +0.8%
1982 59,898 t +16.3%
1983 59,297 t -1.0%
1984 57,080 t -3.7%
1985 56,962 t -0.2%
1986 47,284 t -17.0%
1987 38,946 t -17.6%
1988 48,029 t +23.3%
1989 55,163 t +14.9%
1990 60,547 t +9.8%
1991 49,871 t -17.6%
1992 54,628 t +9.5%
1993 47,334 t -13.4%
1994 53,604 t +13.2%
1995 54,392 t +1.5%
1996 51,024 t -6.2%
1997 50,536 t -1.0%
1998 53,648 t +6.2%
1999 51,009 t -4.9%
2000 53,103 t +4.1%
2001 58,789 t +10.7%
2002 63,269 t +7.6%
2003 71,071 t +12.3%
2004 75,222 t +5.8%
2005 80,318 t +6.8%
2006 83,621 t +4.1%
2007 92,378 t +10.5%
2008 96,561 t +4.5%
2009 99,205 t +2.7%
2010 109,983 t +10.9%
2011 111,272 t +1.2%
2012 115,302 t +3.6%
2013 115,921 t +0.5%
2014 112,524 t -2.9%
2015 119,806 t +6.5%
2016 113,542 t -5.2%
2017 113,487 t -0.0%
2018 119,609 t +5.4%
2019 117,538 t -1.7%
2020 123,823 t +5.3%
2021 126,310 t +2.0%
2022 132,578 t +5.0%
2023 130,493 t -1.6%
2024 132,340 t +1.4%

Biggest year-on-year movements

Years where Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +51.9% 42,657 t 64,801 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 70,522 t 61,858 t 85,362 t 9
1970s 56,013 t 42,657 t 66,374 t 10
1980s 52,527 t 38,946 t 59,898 t 10
1990s 52,659 t 47,334 t 60,547 t 10
2000s 77,354 t 53,103 t 99,205 t 10
2010s 114,898 t 109,983 t 119,806 t 10
2020s 129,109 t 123,823 t 132,578 t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 India 1.59 million t compare
  2. 2 Mozambique 73,598 t compare
  3. 3 Brazil 39,844 t compare
  4. 3 Viet Nam 7,000 t compare
  5. 4 USSR 20,700 t compare
  6. 5 China 20,000 t compare
  7. 5 China, mainland 20,000 t compare
  8. 5 United Republic of Tanzania 3,000 t compare

See the full ranking of 77 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is castor oil seeds — production in Net Food Importing Developing Countries (NFIDCs)?
Castor oil seeds — production in Net Food Importing Developing Countries (NFIDCs) was 132,340 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest castor oil seeds — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 132,578 t in 2022.
What is the lowest castor oil seeds — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 38,946 t in 1987.
How does Net Food Importing Developing Countries (NFIDCs) rank for castor oil seeds — production?
Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 24 groups with data for 2024.
Is castor oil seeds — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 17.6%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Production. Statizoid updates them automatically from the source API.

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Castor oil seeds — Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/castor-oil-seeds-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Castor oil seeds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,153 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.