Cassava, fresh — Yield in Small island developing States (SIDS)
Small island developing States (SIDS): Cassava, fresh — Yield was 6,164 kg/ha in 2024. ▲ Rising
Cassava, fresh — Yield in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Small island developing States (SIDS) recorded 6,164 kg/ha for cassava, fresh — yield in 2024.
Compared with earlier readings it is up 1.3% on the previous year and up 2.3% over ten years.
Over the whole period, cassava, fresh — yield in Small island developing States (SIDS) peaked at 6,758 kg/ha in 2002 and was at its lowest, 4,445 kg/ha, in 1994.
The long-run direction has been consistently rising across the 64 years of available data.
Cassava, fresh — Yield in Small island developing States (SIDS), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,776 kg/ha | — |
| 1962 | 4,856 kg/ha | +1.7% |
| 1963 | 4,869 kg/ha | +0.3% |
| 1964 | 4,866 kg/ha | -0.1% |
| 1965 | 4,970 kg/ha | +2.2% |
| 1966 | 4,946 kg/ha | -0.5% |
| 1967 | 5,070 kg/ha | +2.5% |
| 1968 | 5,057 kg/ha | -0.3% |
| 1969 | 5,079 kg/ha | +0.4% |
| 1970 | 5,099 kg/ha | +0.4% |
| 1971 | 5,068 kg/ha | -0.6% |
| 1972 | 5,071 kg/ha | +0.1% |
| 1973 | 4,802 kg/ha | -5.3% |
| 1974 | 4,483 kg/ha | -6.6% |
| 1975 | 4,660 kg/ha | +4.0% |
| 1976 | 4,714 kg/ha | +1.2% |
| 1977 | 5,271 kg/ha | +11.8% |
| 1978 | 4,802 kg/ha | -8.9% |
| 1979 | 4,897 kg/ha | +2.0% |
| 1980 | 4,524 kg/ha | -7.6% |
| 1981 | 4,786 kg/ha | +5.8% |
| 1982 | 4,721 kg/ha | -1.4% |
| 1983 | 4,654 kg/ha | -1.4% |
| 1984 | 5,230 kg/ha | +12.4% |
| 1985 | 5,009 kg/ha | -4.2% |
| 1986 | 4,739 kg/ha | -5.4% |
| 1987 | 4,781 kg/ha | +0.9% |
| 1988 | 4,699 kg/ha | -1.7% |
| 1989 | 4,533 kg/ha | -3.5% |
| 1990 | 4,577 kg/ha | +1.0% |
| 1991 | 4,806 kg/ha | +5.0% |
| 1992 | 4,941 kg/ha | +2.8% |
| 1993 | 4,638 kg/ha | -6.1% |
| 1994 | 4,445 kg/ha | -4.2% |
| 1995 | 4,737 kg/ha | +6.6% |
| 1996 | 4,864 kg/ha | +2.7% |
| 1997 | 4,466 kg/ha | -8.2% |
| 1998 | 4,729 kg/ha | +5.9% |
| 1999 | 5,413 kg/ha | +14.5% |
| 2000 | 5,637 kg/ha | +4.1% |
| 2001 | 5,713 kg/ha | +1.3% |
| 2002 | 6,758 kg/ha | +18.3% |
| 2003 | 6,580 kg/ha | -2.6% |
| 2004 | 6,062 kg/ha | -7.9% |
| 2005 | 5,710 kg/ha | -5.8% |
| 2006 | 5,894 kg/ha | +3.2% |
| 2007 | 6,085 kg/ha | +3.2% |
| 2008 | 5,935 kg/ha | -2.5% |
| 2009 | 5,656 kg/ha | -4.7% |
| 2010 | 5,881 kg/ha | +4.0% |
| 2011 | 6,058 kg/ha | +3.0% |
| 2012 | 6,430 kg/ha | +6.1% |
| 2013 | 6,349 kg/ha | -1.3% |
| 2014 | 6,027 kg/ha | -5.1% |
| 2015 | 6,096 kg/ha | +1.1% |
| 2016 | 6,031 kg/ha | -1.1% |
| 2017 | 6,033 kg/ha | +0.0% |
| 2018 | 5,949 kg/ha | -1.4% |
| 2019 | 6,127 kg/ha | +3.0% |
| 2020 | 6,217 kg/ha | +1.5% |
| 2021 | 6,242 kg/ha | +0.4% |
| 2022 | 5,996 kg/ha | -3.9% |
| 2023 | 6,082 kg/ha | +1.4% |
| 2024 | 6,164 kg/ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,943 kg/ha | 4,776 kg/ha | 5,079 kg/ha | 9 |
| 1970s | 4,887 kg/ha | 4,483 kg/ha | 5,271 kg/ha | 10 |
| 1980s | 4,768 kg/ha | 4,524 kg/ha | 5,230 kg/ha | 10 |
| 1990s | 4,762 kg/ha | 4,445 kg/ha | 5,413 kg/ha | 10 |
| 2000s | 6,003 kg/ha | 5,637 kg/ha | 6,758 kg/ha | 10 |
| 2010s | 6,098 kg/ha | 5,881 kg/ha | 6,430 kg/ha | 10 |
| 2020s | 6,140 kg/ha | 5,996 kg/ha | 6,242 kg/ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 11 China, Taiwan Province of 20,937 kg/ha compare
- 11 Democratic Republic of the Congo 8,153 kg/ha compare
- 12 Bolivia (Plurinational State of) 7,128 kg/ha compare
- 12 Jamaica 20,310 kg/ha compare
- 13 Thailand 20,161 kg/ha compare
- 13 United Republic of Tanzania 6,417 kg/ha compare
- 14 Barbados 19,870 kg/ha compare
- 14 Cabo Verde 7,996 kg/ha compare
- 15 Malaysia 18,692 kg/ha compare
- 15 Timor-Leste 3,582 kg/ha compare
- 16 Côte d'Ivoire 6,087 kg/ha compare
- 16 French Polynesia 18,517 kg/ha compare
- 17 Paraguay 18,472 kg/ha compare
- 17 Caribbean 5,371 kg/ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.25 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.31 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — yield in Small island developing States (SIDS)?
- Cassava, fresh — yield in Small island developing States (SIDS) was 6,164 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — yield recorded in Small island developing States (SIDS)?
- The highest recorded value was 6,758 kg/ha in 2002.
- What is the lowest cassava, fresh — yield recorded in Small island developing States (SIDS)?
- The lowest recorded value was 4,445 kg/ha in 1994.
- How does Small island developing States (SIDS) rank for cassava, fresh — yield?
- Small island developing States (SIDS) ranks 14th out of 15 groups with data for 2024.
- Is cassava, fresh — yield rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.