French Polynesia vs Small island developing States (SIDS): Cassava, fresh — Yield
Cassava, fresh — Yield over time
- French Polynesia
- Small island developing States (SIDS)
How they compare
French Polynesia currently reports 18,517 kg/ha against 6,164 kg/ha in Small island developing States (SIDS), a difference of 12,353 kg/ha.
That makes French Polynesia's figure about 3.0 times Small island developing States (SIDS)'s.
Across all 64 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 18th and Small island developing States (SIDS) ranks 20th of 105 countries.
French Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Polynesia | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,569 kg/ha | 4,943 kg/ha | 11,625 kg/ha | French Polynesia |
| 1970s | 17,678 kg/ha | 4,887 kg/ha | 12,791 kg/ha | French Polynesia |
| 1980s | 17,311 kg/ha | 4,768 kg/ha | 12,544 kg/ha | French Polynesia |
| 1990s | 17,544 kg/ha | 4,762 kg/ha | 12,782 kg/ha | French Polynesia |
| 2000s | 18,040 kg/ha | 6,003 kg/ha | 12,037 kg/ha | French Polynesia |
| 2010s | 18,401 kg/ha | 6,098 kg/ha | 12,303 kg/ha | French Polynesia |
| 2020s | 18,520 kg/ha | 6,140 kg/ha | 12,380 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, French Polynesia or Small island developing States (SIDS)?
- French Polynesia, at 18,517 kg/ha against 6,164 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in cassava, fresh — yield between French Polynesia and Small island developing States (SIDS)?
- 12,353 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Small island developing States (SIDS)?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Small island developing States (SIDS) rank globally for cassava, fresh — yield?
- French Polynesia ranks 18th and Small island developing States (SIDS) ranks 20th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.