Cassava, fresh — Yield in French Polynesia

French Polynesia: Cassava, fresh — Yield was 18,517 kg/ha in 2024. ▲ Rising

Latest (2024)
18,517 kg/ha
Change on year
up 0.4%
World rank
16th
of 93 countries
All-time high
18,636 kg/ha
in 2012
All-time low
15,406 kg/ha
in 1990
Years of data
64
1961–2024

Cassava, fresh — Yield in French Polynesia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

French Polynesia recorded 18,517 kg/ha for cassava, fresh — yield in 2024.

Compared with earlier readings it is up 0.4% on the previous year and up 1.1% over ten years.

Over the whole period, cassava, fresh — yield in French Polynesia peaked at 18,636 kg/ha in 2012 and was at its lowest, 15,406 kg/ha, in 1990.

That places French Polynesia 16th out of 93 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cassava, fresh — Yield in French Polynesia, year by year

Annual values for Cassava, fresh — Yield in French Polynesia, 1961 to 2024.
Year kg/ha Change
1961 16,875 kg/ha —
1962 16,875 kg/ha +0.0%
1963 16,129 kg/ha -4.4%
1964 16,129 kg/ha +0.0%
1965 16,129 kg/ha +0.0%
1966 16,346 kg/ha +1.3%
1967 16,667 kg/ha +2.0%
1968 16,825 kg/ha +1.0%
1969 17,143 kg/ha +1.9%
1970 17,460 kg/ha +1.9%
1971 17,500 kg/ha +0.2%
1972 17,273 kg/ha -1.3%
1973 17,576 kg/ha +1.8%
1974 17,879 kg/ha +1.7%
1975 17,910 kg/ha +0.2%
1976 17,941 kg/ha +0.2%
1977 17,714 kg/ha -1.3%
1978 17,746 kg/ha +0.2%
1979 17,778 kg/ha +0.2%
1980 17,808 kg/ha +0.2%
1981 17,534 kg/ha -1.5%
1982 17,143 kg/ha -2.2%
1983 17,576 kg/ha +2.5%
1984 17,188 kg/ha -2.2%
1985 17,097 kg/ha -0.5%
1986 16,129 kg/ha -5.7%
1987 16,897 kg/ha +4.8%
1988 17,742 kg/ha +5.0%
1989 18,000 kg/ha +1.5%
1990 15,406 kg/ha -14.4%
1991 17,713 kg/ha +15.0%
1992 17,738 kg/ha +0.1%
1993 17,730 kg/ha -0.0%
1994 17,597 kg/ha -0.8%
1995 17,143 kg/ha -2.6%
1996 18,333 kg/ha +6.9%
1997 17,881 kg/ha -2.5%
1998 17,899 kg/ha +0.1%
1999 18,000 kg/ha +0.6%
2000 17,901 kg/ha -0.6%
2001 17,826 kg/ha -0.4%
2002 18,000 kg/ha +1.0%
2003 17,917 kg/ha -0.5%
2004 18,029 kg/ha +0.6%
2005 18,062 kg/ha +0.2%
2006 18,094 kg/ha +0.2%
2007 18,151 kg/ha +0.3%
2008 18,191 kg/ha +0.2%
2009 18,230 kg/ha +0.2%
2010 18,264 kg/ha +0.2%
2011 18,287 kg/ha +0.1%
2012 18,636 kg/ha +1.9%
2013 18,182 kg/ha -2.4%
2014 18,324 kg/ha +0.8%
2015 18,386 kg/ha +0.3%
2016 18,428 kg/ha +0.2%
2017 18,466 kg/ha +0.2%
2018 18,504 kg/ha +0.2%
2019 18,538 kg/ha +0.2%
2020 18,536 kg/ha -0.0%
2021 18,549 kg/ha +0.1%
2022 18,551 kg/ha +0.0%
2023 18,450 kg/ha -0.5%
2024 18,517 kg/ha +0.4%

French Polynesia compared with similar countries

  • French Polynesia's 18,517 kg/ha is above the median for high income countries, which is 12,236 kg/ha, 1.5× the median. (12 countries reporting)
  • French Polynesia's 18,517 kg/ha is above the median for East Asia & Pacific, which is 16,191 kg/ha, 1.1× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,569 kg/ha 16,129 kg/ha 17,143 kg/ha 9
1970s 17,678 kg/ha 17,273 kg/ha 17,941 kg/ha 10
1980s 17,311 kg/ha 16,129 kg/ha 18,000 kg/ha 10
1990s 17,544 kg/ha 15,406 kg/ha 18,333 kg/ha 10
2000s 18,040 kg/ha 17,826 kg/ha 18,230 kg/ha 10
2010s 18,401 kg/ha 18,182 kg/ha 18,636 kg/ha 10
2020s 18,520 kg/ha 18,450 kg/ha 18,551 kg/ha 5

Countries ranked near French Polynesia

  1. 13 Thailand 20,161 kg/ha compare
  2. 13 United Republic of Tanzania 6,417 kg/ha compare
  3. 14 Barbados 19,870 kg/ha compare
  4. 14 Cabo Verde 7,996 kg/ha compare
  5. 15 Malaysia 18,692 kg/ha compare
  6. 15 Timor-Leste 3,582 kg/ha compare
  7. 16 Côte d'Ivoire 6,087 kg/ha compare
  8. 17 Paraguay 18,472 kg/ha compare
  9. 17 Caribbean 5,371 kg/ha compare
  10. 18 South Sudan 17,829 kg/ha compare
  11. 19 Cook Islands 17,745 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is cassava, fresh — yield in French Polynesia?
Cassava, fresh — yield in French Polynesia was 18,517 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in French Polynesia?
The highest recorded value was 18,636 kg/ha in 2012.
What is the lowest cassava, fresh — yield recorded in French Polynesia?
The lowest recorded value was 15,406 kg/ha in 1990.
How does French Polynesia rank for cassava, fresh — yield?
French Polynesia ranks 16th out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in French Polynesia?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cassava, fresh — Yield in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/french-polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cassava-fresh-yield/french-polynesia/">Cassava, fresh — Yield in French Polynesia</a> — Statizoid

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.