Cassava, fresh — Area harvested in Guyana

Guyana: Cassava, fresh — Area harvested was 2,399 ha in 2024. ◆ Volatile

Latest (2024)
2,399 ha
Change on year
up 12.1%
World rank
66th
of 105 countries
All-time high
2,399 ha
in 2024
All-time low
82 ha
in 2011
Years of data
37
1988–2024

Cassava, fresh — Area harvested in Guyana, 1988–2024

05001.0k1.5k2.0k2.5k1988200620241988: 2.0k ha1989: 2.3k ha1990: 2.0k ha1991: 814 ha1992: 791 ha1993: 771 ha1994: 746 ha1995: 894 ha1996: 896 ha1997: 1.0k ha1998: 654 ha1999: 707 ha2000: 1.1k ha2001: 724 ha2002: 500 ha2003: 682 ha2004: 668 ha2005: 496 ha2006: 571 ha2007: 497 ha2008: 101 ha2009: 174 ha2010: 235 ha2011: 82 ha2012: 97 ha2013: 175 ha2014: 888 ha2015: 1.8k ha2016: 1.8k ha2017: 1.4k ha2018: 1.9k ha2019: 1.3k ha2020: 1.3k ha2021: 1.7k ha2022: 2.1k ha2023: 2.1k ha2024: 2.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Guyana recorded 2,399 ha for cassava, fresh — area harvested in 2024. That is the highest value across all 37 years on record.

Compared with earlier readings it is up 12.1% on the previous year and up 170.2% over ten years.

Over the whole period, cassava, fresh — area harvested in Guyana peaked at 2,399 ha in 2024 and was at its lowest, 82 ha, in 2011.

Guyana ranks 66th of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 2,150 ha 2,000 ha 2,300 ha 2
1990s 929.8 ha 654 ha 2,000 ha 10
2000s 553.9 ha 101 ha 1,126 ha 10
2010s 965.5 ha 82 ha 1,873 ha 10
2020s 1,941 ha 1,320 ha 2,399 ha 5

Countries ranked near Guyana

  1. 63 Timor-Leste 4,850 ha compare
  2. 64 Honduras 2,938 ha compare
  3. 65 Gambia 2,763 ha compare
  4. 67 Malaysia 2,212 ha compare
  5. 68 Mexico 1,935 ha compare
  6. 69 Guatemala 1,628 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is cassava, fresh — area harvested in Guyana?
Cassava, fresh — area harvested in Guyana was 2,399 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Guyana?
The highest recorded value was 2,399 ha in 2024.
What is the lowest cassava, fresh — area harvested recorded in Guyana?
The lowest recorded value was 82 ha in 2011.
How does Guyana rank for cassava, fresh — area harvested?
Guyana ranks 66th out of 105 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Guyana?
Over the last ten years it is up 170.2%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/guyana/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.