Carrots and turnips — Yield in Senegal

Senegal: Carrots and turnips — Yield was 8,038 kg/ha in 2024. ▼ Falling

Latest (2024)
8,038 kg/ha
Change on year
unchanged
World rank
122nd
of 133 countries
All-time high
18,140 kg/ha
in 2007
All-time low
7,086 kg/ha
in 2019
Years of data
25
2000–2024

Carrots and turnips — Yield in Senegal, 2000–2024

05.0k10.0k15.0k20.0k2000201220242000: 15.6k kg/ha2001: 18.0k kg/ha2002: 18.0k kg/ha2003: 15.0k kg/ha2004: 15.0k kg/ha2005: 15.0k kg/ha2006: 15.0k kg/ha2007: 18.1k kg/ha2008: 15.4k kg/ha2009: 9.6k kg/ha2010: 9.8k kg/ha2011: 10.9k kg/ha2012: 11.1k kg/ha2013: 10.7k kg/ha2014: 9.7k kg/ha2015: 9.2k kg/ha2016: 8.6k kg/ha2017: 7.9k kg/ha2018: 7.5k kg/ha2019: 7.1k kg/ha2020: 8.0k kg/ha2021: 8.0k kg/ha2022: 8.0k kg/ha2023: 8.0k kg/ha2024: 8.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Senegal recorded 8,038 kg/ha for carrots and turnips — yield in 2024.

That represents a change of down 17.0% over ten years.

Over the whole period, carrots and turnips — yield in Senegal peaked at 18,140 kg/ha in 2007 and was at its lowest, 7,086 kg/ha, in 2019.

That places Senegal 122nd out of 133 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Carrots and turnips — Yield in Senegal, year by year

Annual values for Carrots and turnips — Yield in Senegal, 2000 to 2024.
Year kg/ha Change
2000 15,573 kg/ha —
2001 18,003 kg/ha +15.6%
2002 18,003 kg/ha +0.0%
2003 15,028 kg/ha -16.5%
2004 15,028 kg/ha +0.0%
2005 14,980 kg/ha -0.3%
2006 15,033 kg/ha +0.4%
2007 18,140 kg/ha +20.7%
2008 15,369 kg/ha -15.3%
2009 9,592 kg/ha -37.6%
2010 9,835 kg/ha +2.5%
2011 10,874 kg/ha +10.6%
2012 11,128 kg/ha +2.3%
2013 10,716 kg/ha -3.7%
2014 9,685 kg/ha -9.6%
2015 9,215 kg/ha -4.9%
2016 8,568 kg/ha -7.0%
2017 7,858 kg/ha -8.3%
2018 7,461 kg/ha -5.1%
2019 7,086 kg/ha -5.0%
2020 8,038 kg/ha +13.4%
2021 8,038 kg/ha +0.0%
2022 8,038 kg/ha +0.0%
2023 8,038 kg/ha +0.0%
2024 8,038 kg/ha +0.0%

Senegal compared with similar countries

  • Senegal's 8,038 kg/ha is below the median for lower middle income countries, which is 22,209 kg/ha, 36% of the median. (23 countries reporting)
  • Senegal's 8,038 kg/ha is below the median for Sub-Saharan Africa, which is 13,777 kg/ha, 58% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 15,475 kg/ha 9,592 kg/ha 18,140 kg/ha 10
2010s 9,243 kg/ha 7,086 kg/ha 11,128 kg/ha 10
2020s 8,038 kg/ha 8,038 kg/ha 8,038 kg/ha 5

Countries ranked near Senegal

  1. 119 Saint Kitts and Nevis 8,369 kg/ha compare
  2. 120 Serbia and Montenegro 8,336 kg/ha compare
  3. 121 Iraq 8,059 kg/ha compare
  4. 123 Sao Tome and Principe 6,656 kg/ha compare
  5. 124 Congo 6,358 kg/ha compare
  6. 125 Ecuador 6,295 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is carrots and turnips — yield in Senegal?
Carrots and turnips — yield in Senegal was 8,038 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Senegal?
The highest recorded value was 18,140 kg/ha in 2007.
What is the lowest carrots and turnips — yield recorded in Senegal?
The lowest recorded value was 7,086 kg/ha in 2019.
How does Senegal rank for carrots and turnips — yield?
Senegal ranks 122nd out of 133 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Senegal?
Over the last ten years it is down 17.0%. The long-run trend across the full record is falling.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/senegal/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.