Carrots and turnips — Yield in Congo
Congo: Carrots and turnips — Yield was 6,358 kg/ha in 2024. ▬ Flat
Carrots and turnips — Yield in Congo, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Congo recorded 6,358 kg/ha for carrots and turnips — yield in 2024.
That represents a change of down 0.0% over ten years.
Over the whole period, carrots and turnips — yield in Congo peaked at 7,000 kg/ha in 2007 and was at its lowest, 6,000 kg/ha, in 2006.
That places Congo 132nd out of 142 countries with data for 2024, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,244 kg/ha | 6,200 kg/ha | 6,266 kg/ha | 4 |
| 2000s | 6,309 kg/ha | 6,000 kg/ha | 7,000 kg/ha | 10 |
| 2010s | 6,360 kg/ha | 6,350 kg/ha | 6,374 kg/ha | 10 |
| 2020s | 6,358 kg/ha | 6,356 kg/ha | 6,359 kg/ha | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas — Production 86,254 t (2024)
Frequently asked questions
- What is carrots and turnips — yield in Congo?
- Carrots and turnips — yield in Congo was 6,358 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Congo?
- The highest recorded value was 7,000 kg/ha in 2007.
- What is the lowest carrots and turnips — yield recorded in Congo?
- The lowest recorded value was 6,000 kg/ha in 2006.
- How does Congo rank for carrots and turnips — yield?
- Congo ranks 132nd out of 142 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Congo?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is flat.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.