Carrots and turnips — Yield in Congo

Congo: Carrots and turnips — Yield was 6,358 kg/ha in 2024. ▬ Flat

Latest (2024)
6,358 kg/ha
Change on year
up 0.0%
World rank
124th
of 133 countries
All-time high
7,000 kg/ha
in 2007
All-time low
6,000 kg/ha
in 2006
Years of data
29
1996–2024

Carrots and turnips — Yield in Congo, 1996–2024

02.0k4.0k6.0k8.0k1996201020241996: 6.2k kg/ha1997: 6.3k kg/ha1998: 6.3k kg/ha1999: 6.3k kg/ha2000: 6.3k kg/ha2001: 6.3k kg/ha2002: 6.3k kg/ha2003: 6.3k kg/ha2004: 6.3k kg/ha2005: 6.3k kg/ha2006: 6.0k kg/ha2007: 7.0k kg/ha2008: 6.0k kg/ha2009: 6.3k kg/ha2010: 6.4k kg/ha2011: 6.4k kg/ha2012: 6.4k kg/ha2013: 6.4k kg/ha2014: 6.4k kg/ha2015: 6.4k kg/ha2016: 6.4k kg/ha2017: 6.4k kg/ha2018: 6.4k kg/ha2019: 6.4k kg/ha2020: 6.4k kg/ha2021: 6.4k kg/ha2022: 6.4k kg/ha2023: 6.4k kg/ha2024: 6.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Congo recorded 6,358 kg/ha for carrots and turnips — yield in 2024.

That represents a change of down 0.0% over ten years.

Over the whole period, carrots and turnips — yield in Congo peaked at 7,000 kg/ha in 2007 and was at its lowest, 6,000 kg/ha, in 2006.

That places Congo 124th out of 133 countries with data for 2024, putting it in the bottom quarter.

Carrots and turnips — Yield in Congo, year by year

Annual values for Carrots and turnips — Yield in Congo, 1996 to 2024.
Year kg/ha Change
1996 6,200 kg/ha —
1997 6,252 kg/ha +0.8%
1998 6,259 kg/ha +0.1%
1999 6,266 kg/ha +0.1%
2000 6,273 kg/ha +0.1%
2001 6,281 kg/ha +0.1%
2002 6,288 kg/ha +0.1%
2003 6,295 kg/ha +0.1%
2004 6,303 kg/ha +0.1%
2005 6,310 kg/ha +0.1%
2006 6,000 kg/ha -4.9%
2007 7,000 kg/ha +16.7%
2008 6,000 kg/ha -14.3%
2009 6,343 kg/ha +5.7%
2010 6,350 kg/ha +0.1%
2011 6,358 kg/ha +0.1%
2012 6,366 kg/ha +0.1%
2013 6,374 kg/ha +0.1%
2014 6,360 kg/ha -0.2%
2015 6,358 kg/ha -0.0%
2016 6,360 kg/ha +0.0%
2017 6,359 kg/ha -0.0%
2018 6,361 kg/ha +0.0%
2019 6,360 kg/ha -0.0%
2020 6,356 kg/ha -0.1%
2021 6,359 kg/ha +0.0%
2022 6,358 kg/ha -0.0%
2023 6,358 kg/ha -0.0%
2024 6,358 kg/ha +0.0%

Congo compared with similar countries

  • Congo's 6,358 kg/ha is below the median for lower middle income countries, which is 22,209 kg/ha, 29% of the median. (23 countries reporting)
  • Congo's 6,358 kg/ha is below the median for Sub-Saharan Africa, which is 13,777 kg/ha, 46% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,244 kg/ha 6,200 kg/ha 6,266 kg/ha 4
2000s 6,309 kg/ha 6,000 kg/ha 7,000 kg/ha 10
2010s 6,360 kg/ha 6,350 kg/ha 6,374 kg/ha 10
2020s 6,358 kg/ha 6,356 kg/ha 6,359 kg/ha 5

Countries ranked near Congo

  1. 121 Iraq 8,059 kg/ha compare
  2. 122 Senegal 8,038 kg/ha compare
  3. 123 Sao Tome and Principe 6,656 kg/ha compare
  4. 125 Ecuador 6,295 kg/ha compare
  5. 126 Grenada 6,154 kg/ha compare
  6. 127 Sudan 5,678 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is carrots and turnips — yield in Congo?
Carrots and turnips — yield in Congo was 6,358 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Congo?
The highest recorded value was 7,000 kg/ha in 2007.
What is the lowest carrots and turnips — yield recorded in Congo?
The lowest recorded value was 6,000 kg/ha in 2006.
How does Congo rank for carrots and turnips — yield?
Congo ranks 124th out of 133 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Congo?
Over the last ten years it is down 0.0%. The long-run trend across the full record is flat.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/congo-rep/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.