Carrots and turnips — Yield in Republic of Korea
Republic of Korea: Carrots and turnips — Yield was 34,945 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in Republic of Korea is 34,945 kg/ha, measured in 2024.
That represents a change of down 1.3% on the previous year and up 0.5% over ten years.
Over the whole period, carrots and turnips — yield in Republic of Korea peaked at 39,915 kg/ha in 2006 and was at its lowest, 5,192 kg/ha, in 1966.
That places Republic of Korea 42nd out of 133 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,000 kg/ha | — |
| 1962 | 7,000 kg/ha | +0.0% |
| 1963 | 6,667 kg/ha | -4.8% |
| 1964 | 6,667 kg/ha | +0.0% |
| 1965 | 7,742 kg/ha | +16.1% |
| 1966 | 5,192 kg/ha | -32.9% |
| 1967 | 7,834 kg/ha | +50.9% |
| 1968 | 8,143 kg/ha | +3.9% |
| 1969 | 8,740 kg/ha | +7.3% |
| 1970 | 7,724 kg/ha | -11.6% |
| 1971 | 8,568 kg/ha | +10.9% |
| 1972 | 8,249 kg/ha | -3.7% |
| 1973 | 8,872 kg/ha | +7.6% |
| 1974 | 8,022 kg/ha | -9.6% |
| 1975 | 8,969 kg/ha | +11.8% |
| 1976 | 10,859 kg/ha | +21.1% |
| 1977 | 10,180 kg/ha | -6.3% |
| 1978 | 13,742 kg/ha | +35.0% |
| 1979 | 20,096 kg/ha | +46.2% |
| 1980 | 18,887 kg/ha | -6.0% |
| 1981 | 17,667 kg/ha | -6.5% |
| 1982 | 17,145 kg/ha | -3.0% |
| 1983 | 17,684 kg/ha | +3.1% |
| 1984 | 17,176 kg/ha | -2.9% |
| 1985 | 17,595 kg/ha | +2.4% |
| 1986 | 17,959 kg/ha | +2.1% |
| 1987 | 18,984 kg/ha | +5.7% |
| 1988 | 19,345 kg/ha | +1.9% |
| 1989 | 20,832 kg/ha | +7.7% |
| 1990 | 20,189 kg/ha | -3.1% |
| 1991 | 20,225 kg/ha | +0.2% |
| 1992 | 22,644 kg/ha | +12.0% |
| 1993 | 23,627 kg/ha | +4.3% |
| 1994 | 23,657 kg/ha | +0.1% |
| 1995 | 26,943 kg/ha | +13.9% |
| 1996 | 31,470 kg/ha | +16.8% |
| 1997 | 36,506 kg/ha | +16.0% |
| 1998 | 25,902 kg/ha | -29.0% |
| 1999 | 27,523 kg/ha | +6.3% |
| 2000 | 35,395 kg/ha | +28.6% |
| 2001 | 35,692 kg/ha | +0.8% |
| 2002 | 36,199 kg/ha | +1.4% |
| 2003 | 37,268 kg/ha | +3.0% |
| 2004 | 36,918 kg/ha | -0.9% |
| 2005 | 38,751 kg/ha | +5.0% |
| 2006 | 39,915 kg/ha | +3.0% |
| 2007 | 36,713 kg/ha | -8.0% |
| 2008 | 38,929 kg/ha | +6.0% |
| 2009 | 37,626 kg/ha | -3.3% |
| 2010 | 37,667 kg/ha | +0.1% |
| 2011 | 32,887 kg/ha | -12.7% |
| 2012 | 28,813 kg/ha | -12.4% |
| 2013 | 31,306 kg/ha | +8.7% |
| 2014 | 34,758 kg/ha | +11.0% |
| 2015 | 38,084 kg/ha | +9.6% |
| 2016 | 32,763 kg/ha | -14.0% |
| 2017 | 33,542 kg/ha | +2.4% |
| 2018 | 33,957 kg/ha | +1.2% |
| 2019 | 32,541 kg/ha | -4.2% |
| 2020 | 34,149 kg/ha | +4.9% |
| 2021 | 37,670 kg/ha | +10.3% |
| 2022 | 37,102 kg/ha | -1.5% |
| 2023 | 35,424 kg/ha | -4.5% |
| 2024 | 34,945 kg/ha | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,221 kg/ha | 5,192 kg/ha | 8,740 kg/ha | 9 |
| 1970s | 10,528 kg/ha | 7,724 kg/ha | 20,096 kg/ha | 10 |
| 1980s | 18,327 kg/ha | 17,145 kg/ha | 20,832 kg/ha | 10 |
| 1990s | 25,868 kg/ha | 20,189 kg/ha | 36,506 kg/ha | 10 |
| 2000s | 37,341 kg/ha | 35,395 kg/ha | 39,915 kg/ha | 10 |
| 2010s | 33,632 kg/ha | 28,813 kg/ha | 38,084 kg/ha | 10 |
| 2020s | 35,858 kg/ha | 34,149 kg/ha | 37,670 kg/ha | 5 |
Countries ranked near Republic of Korea
- 39 Denmark 35,884 kg/ha compare
- 40 Japan 35,062 kg/ha compare
- 41 Trinidad and Tobago 35,000 kg/ha compare
- 43 Argentina 34,172 kg/ha compare
- 44 Turkmenistan 33,787 kg/ha compare
- 45 Azerbaijan 33,663 kg/ha compare
More agriculture & rural data for Republic of Korea
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.41 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.39 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.41 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -2.19 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.39 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0406 % change on previous year (2024)
Frequently asked questions
- What is carrots and turnips — yield in Republic of Korea?
- Carrots and turnips — yield in Republic of Korea was 34,945 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Republic of Korea?
- The highest recorded value was 39,915 kg/ha in 2006.
- What is the lowest carrots and turnips — yield recorded in Republic of Korea?
- The lowest recorded value was 5,192 kg/ha in 1966.
- How does Republic of Korea rank for carrots and turnips — yield?
- Republic of Korea ranks 42nd out of 133 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Republic of Korea?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.