Carrots and turnips — Yield in Argentina
Argentina: Carrots and turnips — Yield was 34,172 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in Argentina is 34,172 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.5% on the previous year and up 16.6% over ten years.
Over the whole period, carrots and turnips — yield in Argentina peaked at 34,172 kg/ha in 2024 and was at its lowest, 13,462 kg/ha, in 1972.
Argentina ranks 43rd of 133 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,286 kg/ha | — |
| 1962 | 14,167 kg/ha | -0.8% |
| 1963 | 14,167 kg/ha | +0.0% |
| 1964 | 14,167 kg/ha | +0.0% |
| 1965 | 14,286 kg/ha | +0.8% |
| 1966 | 14,286 kg/ha | +0.0% |
| 1967 | 14,286 kg/ha | +0.0% |
| 1968 | 14,303 kg/ha | +0.1% |
| 1969 | 14,133 kg/ha | -1.2% |
| 1970 | 13,485 kg/ha | -4.6% |
| 1971 | 13,859 kg/ha | +2.8% |
| 1972 | 13,462 kg/ha | -2.9% |
| 1973 | 13,750 kg/ha | +2.1% |
| 1974 | 16,112 kg/ha | +17.2% |
| 1975 | 15,384 kg/ha | -4.5% |
| 1976 | 14,386 kg/ha | -6.5% |
| 1977 | 16,038 kg/ha | +11.5% |
| 1978 | 15,929 kg/ha | -0.7% |
| 1979 | 15,752 kg/ha | -1.1% |
| 1980 | 16,268 kg/ha | +3.3% |
| 1981 | 22,500 kg/ha | +38.3% |
| 1982 | 21,530 kg/ha | -4.3% |
| 1983 | 20,383 kg/ha | -5.3% |
| 1984 | 21,091 kg/ha | +3.5% |
| 1985 | 20,597 kg/ha | -2.3% |
| 1986 | 20,782 kg/ha | +0.9% |
| 1987 | 20,725 kg/ha | -0.3% |
| 1988 | 22,471 kg/ha | +8.4% |
| 1989 | 18,411 kg/ha | -18.1% |
| 1990 | 18,261 kg/ha | -0.8% |
| 1991 | 18,235 kg/ha | -0.1% |
| 1992 | 20,476 kg/ha | +12.3% |
| 1993 | 25,000 kg/ha | +22.1% |
| 1994 | 24,699 kg/ha | -1.2% |
| 1995 | 24,699 kg/ha | +0.0% |
| 1996 | 25,000 kg/ha | +1.2% |
| 1997 | 29,629 kg/ha | +18.5% |
| 1998 | 28,710 kg/ha | -3.1% |
| 1999 | 28,082 kg/ha | -2.2% |
| 2000 | 26,093 kg/ha | -7.1% |
| 2001 | 31,394 kg/ha | +20.3% |
| 2002 | 26,316 kg/ha | -16.2% |
| 2003 | 26,435 kg/ha | +0.5% |
| 2004 | 26,637 kg/ha | +0.8% |
| 2005 | 26,605 kg/ha | -0.1% |
| 2006 | 23,969 kg/ha | -9.9% |
| 2007 | 23,814 kg/ha | -0.6% |
| 2008 | 26,604 kg/ha | +11.7% |
| 2009 | 26,879 kg/ha | +1.0% |
| 2010 | 27,371 kg/ha | +1.8% |
| 2011 | 27,715 kg/ha | +1.3% |
| 2012 | 28,066 kg/ha | +1.3% |
| 2013 | 28,424 kg/ha | +1.3% |
| 2014 | 29,298 kg/ha | +3.1% |
| 2015 | 30,006 kg/ha | +2.4% |
| 2016 | 31,790 kg/ha | +5.9% |
| 2017 | 31,507 kg/ha | -0.9% |
| 2018 | 31,449 kg/ha | -0.2% |
| 2019 | 31,827 kg/ha | +1.2% |
| 2020 | 32,433 kg/ha | +1.9% |
| 2021 | 33,333 kg/ha | +2.8% |
| 2022 | 33,631 kg/ha | +0.9% |
| 2023 | 33,668 kg/ha | +0.1% |
| 2024 | 34,172 kg/ha | +1.5% |
Argentina compared with similar countries
- Argentina's 34,172 kg/ha is above the median for upper middle income countries, which is 19,856 kg/ha, 1.7× the median. (37 countries reporting)
- Argentina's 34,172 kg/ha is above the median for Latin America & Caribbean, which is 18,419 kg/ha, 1.9× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Carrots and turnips — Yield in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +38.3% | 16,268 kg/ha | 22,500 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,231 kg/ha | 14,133 kg/ha | 14,303 kg/ha | 9 |
| 1970s | 14,816 kg/ha | 13,462 kg/ha | 16,112 kg/ha | 10 |
| 1980s | 20,476 kg/ha | 16,268 kg/ha | 22,500 kg/ha | 10 |
| 1990s | 24,279 kg/ha | 18,235 kg/ha | 29,629 kg/ha | 10 |
| 2000s | 26,475 kg/ha | 23,814 kg/ha | 31,394 kg/ha | 10 |
| 2010s | 29,745 kg/ha | 27,371 kg/ha | 31,827 kg/ha | 10 |
| 2020s | 33,448 kg/ha | 32,433 kg/ha | 34,172 kg/ha | 5 |
Countries ranked near Argentina
- 40 Japan 35,062 kg/ha compare
- 41 Trinidad and Tobago 35,000 kg/ha compare
- 42 Republic of Korea 34,945 kg/ha compare
- 44 Turkmenistan 33,787 kg/ha compare
- 45 Azerbaijan 33,663 kg/ha compare
- 46 Greece 33,266 kg/ha compare
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is carrots and turnips — yield in Argentina?
- Carrots and turnips — yield in Argentina was 34,172 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Argentina?
- The highest recorded value was 34,172 kg/ha in 2024.
- What is the lowest carrots and turnips — yield recorded in Argentina?
- The lowest recorded value was 13,462 kg/ha in 1972.
- How does Argentina rank for carrots and turnips — yield?
- Argentina ranks 43rd out of 133 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Argentina?
- Over the last ten years it is up 16.6%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.