Carrots and turnips — Yield in Peru
Peru: Carrots and turnips — Yield was 24,236 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in Peru is 24,236 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.4% on the previous year and up 5.9% over ten years.
Over the whole period, carrots and turnips — yield in Peru peaked at 24,938 kg/ha in 2019 and was at its lowest, 7,498 kg/ha, in 1987.
That places Peru 69th out of 133 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in Peru, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 20,588 kg/ha | — |
| 1962 | 17,647 kg/ha | -14.3% |
| 1963 | 23,529 kg/ha | +33.3% |
| 1964 | 23,529 kg/ha | +0.0% |
| 1965 | 17,647 kg/ha | -25.0% |
| 1966 | 18,864 kg/ha | +6.9% |
| 1967 | 19,823 kg/ha | +5.1% |
| 1968 | 16,639 kg/ha | -16.1% |
| 1969 | 16,391 kg/ha | -1.5% |
| 1970 | 15,876 kg/ha | -3.1% |
| 1971 | 16,635 kg/ha | +4.8% |
| 1972 | 16,862 kg/ha | +1.4% |
| 1973 | 16,763 kg/ha | -0.6% |
| 1974 | 15,771 kg/ha | -5.9% |
| 1975 | 15,938 kg/ha | +1.1% |
| 1976 | 15,977 kg/ha | +0.2% |
| 1977 | 15,077 kg/ha | -5.6% |
| 1978 | 14,435 kg/ha | -4.3% |
| 1979 | 14,406 kg/ha | -0.2% |
| 1980 | 13,341 kg/ha | -7.4% |
| 1981 | 14,116 kg/ha | +5.8% |
| 1982 | 15,262 kg/ha | +8.1% |
| 1983 | 13,851 kg/ha | -9.2% |
| 1984 | 11,760 kg/ha | -15.1% |
| 1985 | 7,616 kg/ha | -35.2% |
| 1986 | 7,520 kg/ha | -1.3% |
| 1987 | 7,498 kg/ha | -0.3% |
| 1988 | 7,928 kg/ha | +5.7% |
| 1989 | 8,346 kg/ha | +5.3% |
| 1990 | 7,585 kg/ha | -9.1% |
| 1991 | 7,569 kg/ha | -0.2% |
| 1992 | 12,720 kg/ha | +68.1% |
| 1993 | 9,536 kg/ha | -25.0% |
| 1994 | 9,217 kg/ha | -3.3% |
| 1995 | 18,982 kg/ha | +105.9% |
| 1996 | 16,648 kg/ha | -12.3% |
| 1997 | 15,989 kg/ha | -4.0% |
| 1998 | 16,569 kg/ha | +3.6% |
| 1999 | 18,989 kg/ha | +14.6% |
| 2000 | 18,200 kg/ha | -4.2% |
| 2001 | 18,792 kg/ha | +3.2% |
| 2002 | 20,075 kg/ha | +6.8% |
| 2003 | 18,011 kg/ha | -10.3% |
| 2004 | 17,626 kg/ha | -2.1% |
| 2005 | 17,620 kg/ha | -0.0% |
| 2006 | 19,976 kg/ha | +13.4% |
| 2007 | 19,417 kg/ha | -2.8% |
| 2008 | 20,114 kg/ha | +3.6% |
| 2009 | 20,427 kg/ha | +1.6% |
| 2010 | 21,494 kg/ha | +5.2% |
| 2011 | 22,565 kg/ha | +5.0% |
| 2012 | 21,763 kg/ha | -3.6% |
| 2013 | 22,201 kg/ha | +2.0% |
| 2014 | 22,879 kg/ha | +3.1% |
| 2015 | 23,393 kg/ha | +2.2% |
| 2016 | 22,273 kg/ha | -4.8% |
| 2017 | 22,944 kg/ha | +3.0% |
| 2018 | 24,132 kg/ha | +5.2% |
| 2019 | 24,938 kg/ha | +3.3% |
| 2020 | 24,875 kg/ha | -0.3% |
| 2021 | 24,242 kg/ha | -2.5% |
| 2022 | 24,266 kg/ha | +0.1% |
| 2023 | 24,340 kg/ha | +0.3% |
| 2024 | 24,236 kg/ha | -0.4% |
Peru compared with similar countries
- Peru's 24,236 kg/ha is above the median for upper middle income countries, which is 19,856 kg/ha, 1.2× the median. (37 countries reporting)
- Peru's 24,236 kg/ha is above the median for Latin America & Caribbean, which is 18,419 kg/ha, 1.3× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Carrots and turnips — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +105.9% | 9,217 kg/ha | 18,982 kg/ha |
| 1992 | +68.1% | 7,569 kg/ha | 12,720 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,406 kg/ha | 16,391 kg/ha | 23,529 kg/ha | 9 |
| 1970s | 15,774 kg/ha | 14,406 kg/ha | 16,862 kg/ha | 10 |
| 1980s | 10,724 kg/ha | 7,498 kg/ha | 15,262 kg/ha | 10 |
| 1990s | 13,380 kg/ha | 7,569 kg/ha | 18,989 kg/ha | 10 |
| 2000s | 19,026 kg/ha | 17,620 kg/ha | 20,427 kg/ha | 10 |
| 2010s | 22,858 kg/ha | 21,494 kg/ha | 24,938 kg/ha | 10 |
| 2020s | 24,392 kg/ha | 24,236 kg/ha | 24,875 kg/ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is carrots and turnips — yield in Peru?
- Carrots and turnips — yield in Peru was 24,236 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Peru?
- The highest recorded value was 24,938 kg/ha in 2019.
- What is the lowest carrots and turnips — yield recorded in Peru?
- The lowest recorded value was 7,498 kg/ha in 1987.
- How does Peru rank for carrots and turnips — yield?
- Peru ranks 69th out of 133 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Peru?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.