Caribbean vs Peru: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Caribbean
- Peru
How they compare
Peru currently reports 24,236 kg/ha against 23,283 kg/ha in Caribbean, a difference of 953 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Peru ahead.
Caribbean ranks 75th and Peru ranks 72nd of 142 groups.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,527 kg/ha | 19,406 kg/ha | 10,879 kg/ha | Peru |
| 1970s | 8,637 kg/ha | 15,774 kg/ha | 7,137 kg/ha | Peru |
| 1980s | 8,750 kg/ha | 10,724 kg/ha | 1,973 kg/ha | Peru |
| 1990s | 11,734 kg/ha | 13,380 kg/ha | 1,646 kg/ha | Peru |
| 2000s | 16,878 kg/ha | 19,026 kg/ha | 2,147 kg/ha | Peru |
| 2010s | 17,920 kg/ha | 22,858 kg/ha | 4,938 kg/ha | Peru |
| 2020s | 21,543 kg/ha | 24,392 kg/ha | 2,849 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Caribbean or Peru?
- Peru, at 24,236 kg/ha against 23,283 kg/ha in Caribbean as of 2024.
- What is the difference in carrots and turnips — yield between Caribbean and Peru?
- 953 kg/ha, with Peru ahead.
- How many years of comparable data are there for Caribbean and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Peru rank globally for carrots and turnips — yield?
- Caribbean ranks 75th and Peru ranks 72nd of 142 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.