Carrots and turnips — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Carrots and turnips — Yield was 19,499 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in Net Food Importing Developing Countries (NFIDCs) is 19,499 kg/ha, measured in 2024.
That represents a change of down 1.2% on the previous year and down 5.4% over ten years.
Over the whole period, carrots and turnips — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 24,617 kg/ha in 2012 and was at its lowest, 9,632 kg/ha, in 1965.
Net Food Importing Developing Countries (NFIDCs) ranks 24th of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,609 kg/ha | — |
| 1962 | 10,011 kg/ha | -5.6% |
| 1963 | 11,118 kg/ha | +11.1% |
| 1964 | 9,795 kg/ha | -11.9% |
| 1965 | 9,632 kg/ha | -1.7% |
| 1966 | 10,384 kg/ha | +7.8% |
| 1967 | 11,075 kg/ha | +6.7% |
| 1968 | 10,167 kg/ha | -8.2% |
| 1969 | 9,743 kg/ha | -4.2% |
| 1970 | 9,871 kg/ha | +1.3% |
| 1971 | 10,150 kg/ha | +2.8% |
| 1972 | 10,039 kg/ha | -1.1% |
| 1973 | 10,652 kg/ha | +6.1% |
| 1974 | 11,146 kg/ha | +4.6% |
| 1975 | 10,880 kg/ha | -2.4% |
| 1976 | 11,286 kg/ha | +3.7% |
| 1977 | 10,544 kg/ha | -6.6% |
| 1978 | 10,960 kg/ha | +4.0% |
| 1979 | 11,875 kg/ha | +8.4% |
| 1980 | 11,722 kg/ha | -1.3% |
| 1981 | 12,397 kg/ha | +5.8% |
| 1982 | 12,213 kg/ha | -1.5% |
| 1983 | 12,119 kg/ha | -0.8% |
| 1984 | 12,494 kg/ha | +3.1% |
| 1985 | 12,745 kg/ha | +2.0% |
| 1986 | 13,317 kg/ha | +4.5% |
| 1987 | 14,297 kg/ha | +7.4% |
| 1988 | 13,193 kg/ha | -7.7% |
| 1989 | 14,222 kg/ha | +7.8% |
| 1990 | 14,940 kg/ha | +5.0% |
| 1991 | 15,836 kg/ha | +6.0% |
| 1992 | 15,656 kg/ha | -1.1% |
| 1993 | 14,405 kg/ha | -8.0% |
| 1994 | 16,009 kg/ha | +11.1% |
| 1995 | 18,697 kg/ha | +16.8% |
| 1996 | 17,743 kg/ha | -5.1% |
| 1997 | 18,282 kg/ha | +3.0% |
| 1998 | 18,393 kg/ha | +0.6% |
| 1999 | 18,284 kg/ha | -0.6% |
| 2000 | 17,762 kg/ha | -2.9% |
| 2001 | 18,030 kg/ha | +1.5% |
| 2002 | 18,646 kg/ha | +3.4% |
| 2003 | 18,845 kg/ha | +1.1% |
| 2004 | 18,607 kg/ha | -1.3% |
| 2005 | 18,308 kg/ha | -1.6% |
| 2006 | 18,798 kg/ha | +2.7% |
| 2007 | 18,564 kg/ha | -1.2% |
| 2008 | 18,882 kg/ha | +1.7% |
| 2009 | 18,664 kg/ha | -1.2% |
| 2010 | 16,814 kg/ha | -9.9% |
| 2011 | 18,592 kg/ha | +10.6% |
| 2012 | 24,617 kg/ha | +32.4% |
| 2013 | 22,183 kg/ha | -9.9% |
| 2014 | 20,606 kg/ha | -7.1% |
| 2015 | 18,498 kg/ha | -10.2% |
| 2016 | 18,611 kg/ha | +0.6% |
| 2017 | 19,116 kg/ha | +2.7% |
| 2018 | 19,772 kg/ha | +3.4% |
| 2019 | 19,418 kg/ha | -1.8% |
| 2020 | 15,675 kg/ha | -19.3% |
| 2021 | 18,728 kg/ha | +19.5% |
| 2022 | 18,642 kg/ha | -0.5% |
| 2023 | 19,744 kg/ha | +5.9% |
| 2024 | 19,499 kg/ha | -1.2% |
Biggest year-on-year movements
Years where Carrots and turnips — Yield in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +32.4% | 18,592 kg/ha | 24,617 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,282 kg/ha | 9,632 kg/ha | 11,118 kg/ha | 9 |
| 1970s | 10,740 kg/ha | 9,871 kg/ha | 11,875 kg/ha | 10 |
| 1980s | 12,872 kg/ha | 11,722 kg/ha | 14,297 kg/ha | 10 |
| 1990s | 16,825 kg/ha | 14,405 kg/ha | 18,697 kg/ha | 10 |
| 2000s | 18,511 kg/ha | 17,762 kg/ha | 18,882 kg/ha | 10 |
| 2010s | 19,823 kg/ha | 16,814 kg/ha | 24,617 kg/ha | 10 |
| 2020s | 18,458 kg/ha | 15,675 kg/ha | 19,744 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.28 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2612 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is carrots and turnips — yield in Net Food Importing Developing Countries (NFIDCs)?
- Carrots and turnips — yield in Net Food Importing Developing Countries (NFIDCs) was 19,499 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 24,617 kg/ha in 2012.
- What is the lowest carrots and turnips — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 9,632 kg/ha in 1965.
- How does Net Food Importing Developing Countries (NFIDCs) rank for carrots and turnips — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 24th out of 28 groups with data for 2024.
- Is carrots and turnips — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.