Carrots and turnips — Area harvested in Cyprus
Cyprus: Carrots and turnips — Area harvested was 50 ha in 2024. ◆ Volatile
Carrots and turnips — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Cyprus recorded 50 ha for carrots and turnips — area harvested in 2024.
That represents a change of down 28.6% over ten years.
Over the whole period, carrots and turnips — area harvested in Cyprus peaked at 1,338 ha in 1963 and was at its lowest, 30 ha, in 1990.
That places Cyprus 117th out of 133 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Carrots and turnips — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 428 ha | — |
| 1962 | 669 ha | +56.3% |
| 1963 | 1,338 ha | +100.0% |
| 1964 | 936 ha | -30.0% |
| 1965 | 468 ha | -50.0% |
| 1966 | 803 ha | +71.6% |
| 1967 | 870 ha | +8.3% |
| 1968 | 669 ha | -23.1% |
| 1969 | 803 ha | +20.0% |
| 1970 | 722 ha | -10.1% |
| 1971 | 615 ha | -14.8% |
| 1972 | 602 ha | -2.1% |
| 1973 | 535 ha | -11.1% |
| 1974 | 535 ha | +0.0% |
| 1975 | 87 ha | -83.7% |
| 1976 | 381 ha | +337.9% |
| 1977 | 415 ha | +8.9% |
| 1978 | 161 ha | -61.2% |
| 1979 | 214 ha | +32.9% |
| 1980 | 201 ha | -6.1% |
| 1981 | 214 ha | +6.5% |
| 1982 | 214 ha | +0.0% |
| 1983 | 214 ha | +0.0% |
| 1984 | 161 ha | -24.8% |
| 1985 | 127 ha | -21.1% |
| 1986 | 134 ha | +5.5% |
| 1987 | 94 ha | -29.9% |
| 1988 | 80 ha | -14.9% |
| 1989 | 47 ha | -41.2% |
| 1990 | 30 ha | -36.2% |
| 1991 | 40 ha | +33.3% |
| 1992 | 40 ha | +0.0% |
| 1993 | 40 ha | +0.0% |
| 1994 | 65 ha | +62.5% |
| 1995 | 60 ha | -7.7% |
| 1996 | 60 ha | +0.0% |
| 1997 | 55 ha | -8.3% |
| 1998 | 52 ha | -5.5% |
| 1999 | 52 ha | +0.0% |
| 2000 | 55 ha | +5.8% |
| 2001 | 55 ha | +0.0% |
| 2002 | 55 ha | +0.0% |
| 2003 | 66 ha | +20.0% |
| 2004 | 59 ha | -10.6% |
| 2005 | 60 ha | +1.7% |
| 2006 | 60 ha | +0.0% |
| 2007 | 60 ha | +0.0% |
| 2008 | 67 ha | +11.7% |
| 2009 | 70 ha | +4.5% |
| 2010 | 66 ha | -5.7% |
| 2011 | 68 ha | +3.0% |
| 2012 | 67 ha | -1.5% |
| 2013 | 65 ha | -3.0% |
| 2014 | 70 ha | +7.7% |
| 2015 | 79 ha | +12.9% |
| 2016 | 63 ha | -20.3% |
| 2017 | 57 ha | -9.5% |
| 2018 | 70 ha | +22.8% |
| 2019 | 50 ha | -28.6% |
| 2020 | 60 ha | +20.0% |
| 2021 | 50 ha | -16.7% |
| 2022 | 50 ha | +0.0% |
| 2023 | 50 ha | +0.0% |
| 2024 | 50 ha | +0.0% |
Cyprus compared with similar countries
- Cyprus's 50 ha is below the median for high income countries, which is 910 ha, 5% of the median. (49 countries reporting)
- Cyprus's 50 ha is below the median for Europe & Central Asia, which is 1,625 ha, 3% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where Carrots and turnips — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +337.9% | 87 ha | 381 ha |
| 1963 | +100.0% | 669 ha | 1,338 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 776 ha | 428 ha | 1,338 ha | 9 |
| 1970s | 426.7 ha | 87 ha | 722 ha | 10 |
| 1980s | 148.6 ha | 47 ha | 214 ha | 10 |
| 1990s | 49.4 ha | 30 ha | 65 ha | 10 |
| 2000s | 60.7 ha | 55 ha | 70 ha | 10 |
| 2010s | 65.5 ha | 50 ha | 79 ha | 10 |
| 2020s | 52 ha | 50 ha | 60 ha | 5 |
Countries ranked near Cyprus
- 114 Dominica 56 ha compare
- 115 Belize 52 ha compare
- 116 Guadeloupe 51 ha compare
- 118 Malta 47 ha compare
- 119 Luxembourg 40 ha compare
- 120 French Polynesia 39 ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is carrots and turnips — area harvested in Cyprus?
- Carrots and turnips — area harvested in Cyprus was 50 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — area harvested recorded in Cyprus?
- The highest recorded value was 1,338 ha in 1963.
- What is the lowest carrots and turnips — area harvested recorded in Cyprus?
- The lowest recorded value was 30 ha in 1990.
- How does Cyprus rank for carrots and turnips — area harvested?
- Cyprus ranks 117th out of 133 countries with data for 2024.
- Is carrots and turnips — area harvested rising or falling in Cyprus?
- Over the last ten years it is down 28.6%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.