Cabbages — Yield in Kenya

Kenya: Cabbages — Yield was 30,004 kg/ha in 2024. ▲ Rising

Latest (2024)
30,004 kg/ha
Change on year
down 12.1%
World rank
50th
of 148 countries
All-time high
50,749 kg/ha
in 2017
All-time low
13,293 kg/ha
in 1994
Years of data
34
1991–2024

Cabbages — Yield in Kenya, 1991–2024

10.0k20.0k30.0k40.0k50.0k1991200720241991: 15.0k kg/ha1992: 15.0k kg/ha1993: 13.9k kg/ha1994: 13.3k kg/ha1995: 15.4k kg/ha1996: 14.7k kg/ha1997: 13.6k kg/ha1998: 13.4k kg/ha1999: 13.4k kg/ha2000: 14.1k kg/ha2001: 15.1k kg/ha2002: 13.8k kg/ha2003: 15.9k kg/ha2004: 17.8k kg/ha2005: 24.2k kg/ha2006: 24.0k kg/ha2007: 24.5k kg/ha2008: 24.1k kg/ha2009: 30.1k kg/ha2010: 35.8k kg/ha2011: 29.1k kg/ha2012: 26.1k kg/ha2013: 30.1k kg/ha2014: 30.9k kg/ha2015: 28.3k kg/ha2016: 28.8k kg/ha2017: 50.7k kg/ha2018: 29.7k kg/ha2019: 32.2k kg/ha2020: 32.5k kg/ha2021: 35.0k kg/ha2022: 39.7k kg/ha2023: 34.1k kg/ha2024: 30.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cabbages — yield in Kenya is 30,004 kg/ha, measured in 2024.

That represents a change of down 12.1% on the previous year and down 3.0% over ten years.

Over the whole period, cabbages — yield in Kenya peaked at 50,749 kg/ha in 2017 and was at its lowest, 13,293 kg/ha, in 1994.

Kenya ranks 50th of 148 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Cabbages — Yield in Kenya, year by year

Annual values for Cabbages — Yield in Kenya, 1991 to 2024.
Year kg/ha Change
1991 15,000 kg/ha —
1992 14,970 kg/ha -0.2%
1993 13,855 kg/ha -7.5%
1994 13,293 kg/ha -4.1%
1995 15,387 kg/ha +15.8%
1996 14,652 kg/ha -4.8%
1997 13,583 kg/ha -7.3%
1998 13,441 kg/ha -1.0%
1999 13,448 kg/ha +0.0%
2000 14,071 kg/ha +4.6%
2001 15,101 kg/ha +7.3%
2002 13,755 kg/ha -8.9%
2003 15,860 kg/ha +15.3%
2004 17,827 kg/ha +12.4%
2005 24,232 kg/ha +35.9%
2006 24,044 kg/ha -0.8%
2007 24,477 kg/ha +1.8%
2008 24,095 kg/ha -1.6%
2009 30,135 kg/ha +25.1%
2010 35,802 kg/ha +18.8%
2011 29,086 kg/ha -18.8%
2012 26,147 kg/ha -10.1%
2013 30,088 kg/ha +15.1%
2014 30,916 kg/ha +2.8%
2015 28,304 kg/ha -8.4%
2016 28,814 kg/ha +1.8%
2017 50,749 kg/ha +76.1%
2018 29,739 kg/ha -41.4%
2019 32,228 kg/ha +8.4%
2020 32,500 kg/ha +0.8%
2021 35,000 kg/ha +7.7%
2022 39,661 kg/ha +13.3%
2023 34,122 kg/ha -14.0%
2024 30,004 kg/ha -12.1%

Kenya compared with similar countries

  • Kenya's 30,004 kg/ha is above the median for lower middle income countries, which is 26,565 kg/ha, 1.1× the median. (26 countries reporting)
  • Kenya's 30,004 kg/ha is above the median for Sub-Saharan Africa, which is 18,716 kg/ha, 1.6× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Cabbages — Yield in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +76.1% 28,814 kg/ha 50,749 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 14,181 kg/ha 13,293 kg/ha 15,387 kg/ha 9
2000s 20,360 kg/ha 13,755 kg/ha 30,135 kg/ha 10
2010s 32,187 kg/ha 26,147 kg/ha 50,749 kg/ha 10
2020s 34,257 kg/ha 30,004 kg/ha 39,661 kg/ha 5

Countries ranked near Kenya

  1. 47 Morocco 30,787 kg/ha compare
  2. 48 Colombia 30,697 kg/ha compare
  3. 49 Belgium 30,578 kg/ha compare
  4. 51 Portugal 29,879 kg/ha compare
  5. 52 Palestine 29,709 kg/ha compare
  6. 53 Canada 29,654 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is cabbages — yield in Kenya?
Cabbages — yield in Kenya was 30,004 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Kenya?
The highest recorded value was 50,749 kg/ha in 2017.
What is the lowest cabbages — yield recorded in Kenya?
The lowest recorded value was 13,293 kg/ha in 1994.
How does Kenya rank for cabbages — yield?
Kenya ranks 50th out of 148 countries with data for 2024.
Is cabbages — yield rising or falling in Kenya?
Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

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Cabbages — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-yield/kenya/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.