Cabbages — Yield in Dominica

Dominica: Cabbages — Yield was 9,989 kg/ha in 2024. ▼ Falling

Latest (2024)
9,989 kg/ha
Change on year
down 0.0%
World rank
135th
of 148 countries
All-time high
14,465 kg/ha
in 1986
All-time low
9,717 kg/ha
in 1990
Years of data
46
1979–2024

Cabbages — Yield in Dominica, 1979–2024

05.0k10.0k15.0k197920012024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cabbages — yield in Dominica is 9,989 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.0% over ten years.

Over the whole period, cabbages — yield in Dominica peaked at 14,465 kg/ha in 1986 and was at its lowest, 9,717 kg/ha, in 1990.

Dominica ranks 135th of 148 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 46 years of available data.

Cabbages — Yield in Dominica, year by year

Annual values for Cabbages — Yield in Dominica, 1979 to 2024.
Year kg/ha Change
1979 11,012 kg/ha —
1980 10,980 kg/ha -0.3%
1981 11,420 kg/ha +4.0%
1982 10,790 kg/ha -5.5%
1983 10,010 kg/ha -7.2%
1984 13,408 kg/ha +33.9%
1985 13,691 kg/ha +2.1%
1986 14,465 kg/ha +5.7%
1987 12,932 kg/ha -10.6%
1988 10,600 kg/ha -18.0%
1989 10,600 kg/ha +0.0%
1990 9,717 kg/ha -8.3%
1991 9,832 kg/ha +1.2%
1992 9,845 kg/ha +0.1%
1993 9,857 kg/ha +0.1%
1994 9,869 kg/ha +0.1%
1995 9,880 kg/ha +0.1%
1996 9,891 kg/ha +0.1%
1997 9,902 kg/ha +0.1%
1998 9,916 kg/ha +0.1%
1999 10,000 kg/ha +0.9%
2000 9,968 kg/ha -0.3%
2001 9,965 kg/ha -0.0%
2002 9,966 kg/ha +0.0%
2003 10,000 kg/ha +0.3%
2004 9,971 kg/ha -0.3%
2005 9,972 kg/ha +0.0%
2006 9,974 kg/ha +0.0%
2007 9,975 kg/ha +0.0%
2008 9,976 kg/ha +0.0%
2009 9,978 kg/ha +0.0%
2010 9,978 kg/ha -0.0%
2011 9,979 kg/ha +0.0%
2012 9,981 kg/ha +0.0%
2013 9,983 kg/ha +0.0%
2014 9,985 kg/ha +0.0%
2015 9,986 kg/ha +0.0%
2016 9,988 kg/ha +0.0%
2017 9,990 kg/ha +0.0%
2018 9,988 kg/ha -0.0%
2019 9,989 kg/ha +0.0%
2020 9,989 kg/ha +0.0%
2021 9,989 kg/ha -0.0%
2022 9,989 kg/ha +0.0%
2023 9,989 kg/ha +0.0%
2024 9,989 kg/ha -0.0%

Dominica compared with similar countries

  • Dominica's 9,989 kg/ha is below the median for upper middle income countries, which is 24,944 kg/ha, 40% of the median. (41 countries reporting)
  • Dominica's 9,989 kg/ha is below the median for Latin America & Caribbean, which is 21,277 kg/ha, 47% of the median. (28 countries reporting)

Biggest year-on-year movements

Years where Cabbages — Yield in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +33.9% 10,010 kg/ha 13,408 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 11,012 kg/ha 11,012 kg/ha 11,012 kg/ha 1
1980s 11,890 kg/ha 10,010 kg/ha 14,465 kg/ha 10
1990s 9,871 kg/ha 9,717 kg/ha 10,000 kg/ha 10
2000s 9,975 kg/ha 9,965 kg/ha 10,000 kg/ha 10
2010s 9,985 kg/ha 9,978 kg/ha 9,990 kg/ha 10
2020s 9,989 kg/ha 9,989 kg/ha 9,989 kg/ha 5

Countries ranked near Dominica

  1. 132 Togo 11,232 kg/ha compare
  2. 133 Iraq 10,482 kg/ha compare
  3. 134 Israel 10,029 kg/ha compare
  4. 136 Grenada 9,961 kg/ha compare
  5. 137 Ethiopia 9,786 kg/ha compare
  6. 138 Uruguay 9,680 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is cabbages — yield in Dominica?
Cabbages — yield in Dominica was 9,989 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Dominica?
The highest recorded value was 14,465 kg/ha in 1986.
What is the lowest cabbages — yield recorded in Dominica?
The lowest recorded value was 9,717 kg/ha in 1990.
How does Dominica rank for cabbages — yield?
Dominica ranks 135th out of 148 countries with data for 2024.
Is cabbages — yield rising or falling in Dominica?
Over the last ten years it is up 0.0%. The long-run trend across the full record is falling.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

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Cabbages — Yield in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-yield/dominica/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.