Cabbages — Yield in Central Asia

Central Asia: Cabbages — Yield was 33,107 kg/ha in 2024. ▲ Rising

Latest (2024)
33,107 kg/ha
Change on year
down 8.7%
Rank
7th
of 28 groups
All-time high
39,988 kg/ha
in 2016
All-time low
13,372 kg/ha
in 1996
Years of data
33
1992–2024

Cabbages — Yield in Central Asia, 1992–2024

10.0k20.0k30.0k40.0k1992200820241992: 17.3k kg/ha1993: 17.7k kg/ha1994: 16.3k kg/ha1995: 13.4k kg/ha1996: 13.4k kg/ha1997: 13.4k kg/ha1998: 13.4k kg/ha1999: 17.6k kg/ha2000: 19.1k kg/ha2001: 21.1k kg/ha2002: 22.8k kg/ha2003: 23.0k kg/ha2004: 25.2k kg/ha2005: 26.0k kg/ha2006: 27.9k kg/ha2007: 27.0k kg/ha2008: 28.9k kg/ha2009: 31.9k kg/ha2010: 30.3k kg/ha2011: 31.5k kg/ha2012: 33.5k kg/ha2013: 35.4k kg/ha2014: 39.3k kg/ha2015: 38.4k kg/ha2016: 40.0k kg/ha2017: 39.2k kg/ha2018: 34.2k kg/ha2019: 32.6k kg/ha2020: 32.9k kg/ha2021: 33.7k kg/ha2022: 35.5k kg/ha2023: 36.3k kg/ha2024: 33.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Central Asia recorded 33,107 kg/ha for cabbages — yield in 2024.

That represents a change of down 8.7% on the previous year and down 15.7% over ten years.

Over the whole period, cabbages — yield in Central Asia peaked at 39,988 kg/ha in 2016 and was at its lowest, 13,372 kg/ha, in 1996.

That places Central Asia 7th out of 28 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Cabbages — Yield in Central Asia, year by year

Annual values for Cabbages — Yield in Central Asia, 1992 to 2024.
Year kg/ha Change
1992 17,273 kg/ha —
1993 17,696 kg/ha +2.4%
1994 16,275 kg/ha -8.0%
1995 13,380 kg/ha -17.8%
1996 13,372 kg/ha -0.1%
1997 13,393 kg/ha +0.2%
1998 13,430 kg/ha +0.3%
1999 17,573 kg/ha +30.8%
2000 19,053 kg/ha +8.4%
2001 21,081 kg/ha +10.6%
2002 22,769 kg/ha +8.0%
2003 23,030 kg/ha +1.1%
2004 25,232 kg/ha +9.6%
2005 25,967 kg/ha +2.9%
2006 27,862 kg/ha +7.3%
2007 27,000 kg/ha -3.1%
2008 28,945 kg/ha +7.2%
2009 31,859 kg/ha +10.1%
2010 30,251 kg/ha -5.0%
2011 31,520 kg/ha +4.2%
2012 33,536 kg/ha +6.4%
2013 35,360 kg/ha +5.4%
2014 39,282 kg/ha +11.1%
2015 38,365 kg/ha -2.3%
2016 39,988 kg/ha +4.2%
2017 39,204 kg/ha -2.0%
2018 34,248 kg/ha -12.6%
2019 32,586 kg/ha -4.9%
2020 32,874 kg/ha +0.9%
2021 33,670 kg/ha +2.4%
2022 35,505 kg/ha +5.4%
2023 36,264 kg/ha +2.1%
2024 33,107 kg/ha -8.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,299 kg/ha 13,372 kg/ha 17,696 kg/ha 8
2000s 25,280 kg/ha 19,053 kg/ha 31,859 kg/ha 10
2010s 35,434 kg/ha 30,251 kg/ha 39,988 kg/ha 10
2020s 34,284 kg/ha 32,874 kg/ha 36,264 kg/ha 5

Countries ranked near Central Asia

  1. 4 Estonia 60,188 kg/ha compare
  2. 4 Venezuela (Bolivarian Republic of) 31,904 kg/ha compare
  3. 5 South Africa 58,476 kg/ha compare
  4. 5 Viet Nam 30,465 kg/ha compare
  5. 6 Democratic People's Republic of Korea 24,936 kg/ha compare
  6. 6 Dominican Republic 57,960 kg/ha compare
  7. 7 Nicaragua 57,542 kg/ha compare
  8. 7 Micronesia 19,784 kg/ha compare
  9. 8 United Arab Emirates 57,343 kg/ha compare
  10. 9 Germany 53,674 kg/ha compare
  11. 9 Syrian Arab Republic 19,597 kg/ha compare
  12. 10 Democratic Republic of the Congo 17,120 kg/ha compare
  13. 10 Kuwait 51,000 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is cabbages — yield in Central Asia?
Cabbages — yield in Central Asia was 33,107 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Central Asia?
The highest recorded value was 39,988 kg/ha in 2016.
What is the lowest cabbages — yield recorded in Central Asia?
The lowest recorded value was 13,372 kg/ha in 1996.
How does Central Asia rank for cabbages — yield?
Central Asia ranks 7th out of 28 groups with data for 2024.
Is cabbages — yield rising or falling in Central Asia?
Over the last ten years it is down 15.7%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

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Cabbages — Yield in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-yield/central-asia/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.