Cabbages — Yield in Central Asia

Central Asia: Cabbages — Yield was 33,107 kg/ha in 2024. ▲ Rising

Latest (2024)
33,107 kg/ha
Change on year
down 8.7%
Rank
8th
of 32 groups
All-time high
39,988 kg/ha
in 2016
All-time low
13,372 kg/ha
in 1996
Years of data
33
1992–2024

Cabbages — Yield in Central Asia, 1992–2024

10.0k20.0k30.0k40.0k1992200820241992: 17.3k kg/ha1993: 17.7k kg/ha1994: 16.3k kg/ha1995: 13.4k kg/ha1996: 13.4k kg/ha1997: 13.4k kg/ha1998: 13.4k kg/ha1999: 17.6k kg/ha2000: 19.1k kg/ha2001: 21.1k kg/ha2002: 22.8k kg/ha2003: 23.0k kg/ha2004: 25.2k kg/ha2005: 26.0k kg/ha2006: 27.9k kg/ha2007: 27.0k kg/ha2008: 28.9k kg/ha2009: 31.9k kg/ha2010: 30.3k kg/ha2011: 31.5k kg/ha2012: 33.5k kg/ha2013: 35.4k kg/ha2014: 39.3k kg/ha2015: 38.4k kg/ha2016: 40.0k kg/ha2017: 39.2k kg/ha2018: 34.2k kg/ha2019: 32.6k kg/ha2020: 32.9k kg/ha2021: 33.7k kg/ha2022: 35.5k kg/ha2023: 36.3k kg/ha2024: 33.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Central Asia recorded 33,107 kg/ha for cabbages — yield in 2024.

That represents a change of down 8.7% on the previous year and down 15.7% over ten years.

Over the whole period, cabbages — yield in Central Asia peaked at 39,988 kg/ha in 2016 and was at its lowest, 13,372 kg/ha, in 1996.

That places Central Asia 8th out of 32 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,299 kg/ha 13,372 kg/ha 17,696 kg/ha 8
2000s 25,280 kg/ha 19,053 kg/ha 31,859 kg/ha 10
2010s 35,434 kg/ha 30,251 kg/ha 39,988 kg/ha 10
2020s 34,284 kg/ha 32,874 kg/ha 36,264 kg/ha 5

Countries ranked near Central Asia

  1. 5 Dominican Republic 57,960 kg/ha compare
  2. 6 Nicaragua 57,542 kg/ha compare
  3. 7 United Arab Emirates 57,343 kg/ha compare
  4. 8 Germany 53,674 kg/ha compare
  5. 9 Kuwait 51,000 kg/ha compare
  6. 10 Jordan 50,456 kg/ha compare
  7. 11 Bahrain 50,000 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is cabbages — yield in Central Asia?
Cabbages — yield in Central Asia was 33,107 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Central Asia?
The highest recorded value was 39,988 kg/ha in 2016.
What is the lowest cabbages — yield recorded in Central Asia?
The lowest recorded value was 13,372 kg/ha in 1996.
How does Central Asia rank for cabbages — yield?
Central Asia ranks 8th out of 32 groups with data for 2024.
Is cabbages — yield rising or falling in Central Asia?
Over the last ten years it is down 15.7%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.