Central Asia vs United Arab Emirates: Cabbages — Yield
Cabbages — Yield over time
- Central Asia
- United Arab Emirates
How they compare
United Arab Emirates currently reports 57,343 kg/ha against 33,107 kg/ha in Central Asia, a difference of 24,236 kg/ha.
That makes United Arab Emirates's figure about 1.7 times Central Asia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was United Arab Emirates ahead.
Central Asia ranks 6th and United Arab Emirates ranks 8th of 36 regions.
United Arab Emirates has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,299 kg/ha | 43,158 kg/ha | 27,859 kg/ha | United Arab Emirates |
| 2000s | 25,280 kg/ha | 39,629 kg/ha | 14,350 kg/ha | United Arab Emirates |
| 2010s | 35,434 kg/ha | 37,280 kg/ha | 1,846 kg/ha | United Arab Emirates |
| 2020s | 34,284 kg/ha | 56,745 kg/ha | 22,461 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Central Asia or United Arab Emirates?
- United Arab Emirates, at 57,343 kg/ha against 33,107 kg/ha in Central Asia as of 2024.
- What is the difference in cabbages — yield between Central Asia and United Arab Emirates?
- 24,236 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Central Asia and United Arab Emirates?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and United Arab Emirates rank globally for cabbages — yield?
- Central Asia ranks 6th and United Arab Emirates ranks 8th of 36 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.