Cabbages — Production in Greece

Greece: Cabbages — Production was 35,450 t in 2024. ▼ Falling

Latest (2024)
35,450 t
Change on year
down 12.6%
World rank
88th
of 162 countries
All-time high
200,183 t
in 1993
All-time low
35,450 t
in 2024
Years of data
64
1961–2024

Cabbages — Production in Greece, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cabbages — production in Greece stood at 35,450 t. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 12.6% on the previous year and down 64.2% over ten years.

Over the whole period, cabbages — production in Greece peaked at 200,183 t in 1993 and was at its lowest, 35,450 t, in 2024.

That places Greece 88th out of 162 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 95,762 t 61,028 t 126,464 t 9
1970s 134,266 t 124,899 t 153,890 t 10
1980s 173,364 t 153,170 t 190,000 t 10
1990s 190,788 t 185,800 t 200,183 t 10
2000s 178,624 t 155,444 t 197,062 t 10
2010s 108,472 t 64,813 t 154,102 t 10
2020s 52,184 t 35,450 t 69,470 t 5

Countries ranked near Greece

  1. 85 Czechia 42,740 t compare
  2. 86 Colombia 37,877 t compare
  3. 87 Switzerland 36,886 t compare
  4. 89 Melanesia 34,627 t compare
  5. 90 Bulgaria 32,550 t compare
  6. 91 Peru 31,811 t compare

See the full ranking of 194 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is cabbages — production in Greece?
Cabbages — production in Greece was 35,450 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Greece?
The highest recorded value was 200,183 t in 1993.
What is the lowest cabbages — production recorded in Greece?
The lowest recorded value was 35,450 t in 2024.
How does Greece rank for cabbages — production?
Greece ranks 88th out of 162 countries with data for 2024.
Is cabbages — production rising or falling in Greece?
Over the last ten years it is down 64.2%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.