Cabbages — Area harvested in Montenegro

Montenegro: Cabbages — Area harvested was 209 ha in 2024. ◆ Volatile

Latest (2024)
209 ha
Change on year
down 38.3%
World rank
127th
of 162 countries
All-time high
1,869 ha
in 2006
All-time low
209 ha
in 2024
Years of data
19
2006–2024

Cabbages — Area harvested in Montenegro, 2006–2024

05001.0k1.5k2.0k2006201520242006: 1.9k ha2007: 248 ha2008: 253 ha2009: 264 ha2010: 266 ha2011: 266 ha2012: 264 ha2013: 270 ha2014: 248 ha2015: 318 ha2016: 380 ha2017: 381 ha2018: 382 ha2019: 282 ha2020: 277 ha2021: 268 ha2022: 342 ha2023: 339 ha2024: 209 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cabbages — area harvested in Montenegro stood at 209 ha. That is the lowest value across all 19 years on record.

The figure is down 38.3% on the previous year and down 15.7% over ten years.

Over the whole period, cabbages — area harvested in Montenegro peaked at 1,869 ha in 2006 and was at its lowest, 209 ha, in 2024.

Montenegro ranks 127th of 162 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 658.5 ha 248 ha 1,869 ha 4
2010s 305.7 ha 248 ha 382 ha 10
2020s 287 ha 209 ha 342 ha 5

Countries ranked near Montenegro

  1. 124 Slovakia 290 ha compare
  2. 125 Malta 263 ha compare
  3. 126 Timor-Leste 229 ha compare
  4. 128 French Guiana 190 ha
  5. 129 Namibia 186 ha compare
  6. 130 Guyana 179 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is cabbages — area harvested in Montenegro?
Cabbages — area harvested in Montenegro was 209 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Montenegro?
The highest recorded value was 1,869 ha in 2006.
What is the lowest cabbages — area harvested recorded in Montenegro?
The lowest recorded value was 209 ha in 2024.
How does Montenegro rank for cabbages — area harvested?
Montenegro ranks 127th out of 162 countries with data for 2024.
Is cabbages — area harvested rising or falling in Montenegro?
Over the last ten years it is down 15.7%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.