Cabbages — Area harvested in Czechoslovakia

Czechoslovakia: Cabbages — Area harvested was 7,039 ha in 1992. ▼ Falling

Latest (1992)
7,039 ha
Change on year
down 10.3%
World rank
35th
of 148 countries
All-time high
13,502 ha
in 1962
All-time low
7,039 ha
in 1992
Years of data
32
1961–1992

Cabbages — Area harvested in Czechoslovakia, 1961–1992

05.0k10.0k15.0k1961197619921961: 13.0k ha1962: 13.5k ha1963: 12.2k ha1964: 12.5k ha1965: 10.1k ha1966: 10.2k ha1967: 8.7k ha1968: 9.0k ha1969: 8.6k ha1970: 9.5k ha1971: 8.0k ha1972: 9.0k ha1973: 8.0k ha1974: 9.9k ha1975: 9.5k ha1976: 9.4k ha1977: 9.4k ha1978: 9.4k ha1979: 9.2k ha1980: 8.9k ha1981: 9.0k ha1982: 9.7k ha1983: 9.8k ha1984: 10.3k ha1985: 9.5k ha1986: 9.4k ha1987: 9.6k ha1988: 9.3k ha1989: 9.4k ha1990: 9.0k ha1991: 7.8k ha1992: 7.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cabbages — area harvested in Czechoslovakia is 7,039 ha, measured in 1992. That is the lowest value across all 32 years on record.

The figure is down 10.3% on the previous year and down 27.6% over ten years.

Over the whole period, cabbages — area harvested in Czechoslovakia peaked at 13,502 ha in 1962 and was at its lowest, 7,039 ha, in 1992.

That places Czechoslovakia 35th out of 148 countries with data for 1992, putting it in the top quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Cabbages — Area harvested in Czechoslovakia, year by year

Annual values for Cabbages — Area harvested in Czechoslovakia, 1961 to 1992.
Year ha Change
1961 13,046 ha —
1962 13,502 ha +3.5%
1963 12,240 ha -9.3%
1964 12,523 ha +2.3%
1965 10,110 ha -19.3%
1966 10,152 ha +0.4%
1967 8,696 ha -14.3%
1968 9,013 ha +3.6%
1969 8,593 ha -4.7%
1970 9,457 ha +10.1%
1971 8,000 ha -15.4%
1972 9,000 ha +12.5%
1973 8,000 ha -11.1%
1974 9,900 ha +23.8%
1975 9,534 ha -3.7%
1976 9,415 ha -1.2%
1977 9,394 ha -0.2%
1978 9,390 ha -0.0%
1979 9,198 ha -2.0%
1980 8,902 ha -3.2%
1981 9,032 ha +1.5%
1982 9,726 ha +7.7%
1983 9,806 ha +0.8%
1984 10,337 ha +5.4%
1985 9,520 ha -7.9%
1986 9,395 ha -1.3%
1987 9,567 ha +1.8%
1988 9,329 ha -2.5%
1989 9,446 ha +1.3%
1990 9,049 ha -4.2%
1991 7,846 ha -13.3%
1992 7,039 ha -10.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,875 ha 8,593 ha 13,502 ha 9
1970s 9,129 ha 8,000 ha 9,900 ha 10
1980s 9,506 ha 8,902 ha 10,337 ha 10
1990s 7,978 ha 7,039 ha 9,049 ha 3

Countries ranked near Czechoslovakia

  1. 32 France 8,320 ha compare
  2. 33 Portugal 7,280 ha compare
  3. 34 United Kingdom of Great Britain and Northern Ireland 7,226 ha compare
  4. 36 Serbia 6,983 ha
  5. 37 Thailand 6,613 ha compare
  6. 38 Netherlands (Kingdom of the) 6,320 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is cabbages — area harvested in Czechoslovakia?
Cabbages — area harvested in Czechoslovakia was 7,039 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Czechoslovakia?
The highest recorded value was 13,502 ha in 1962.
What is the lowest cabbages — area harvested recorded in Czechoslovakia?
The lowest recorded value was 7,039 ha in 1992.
How does Czechoslovakia rank for cabbages — area harvested?
Czechoslovakia ranks 35th out of 148 countries with data for 1992.
Is cabbages — area harvested rising or falling in Czechoslovakia?
Over the last ten years it is down 27.6%. The long-run trend across the full record is falling.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/czechoslovakia/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.